Category: Food

Hair of the Dog Brunch by Miami Food Pug 12/13/15

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Hair of the Dog Brunch by Miami Food Pug
Sunday, 12/13/2015 – 11:30 am – 04:00 pm
Batch Gastropub
30 SW 12th St,
Miami, Florida 33130
No Link
Cost: $23.95

Plan ahead your Sunday Funday with a delicious brunch hosted by the Miami Food Pug. This December 13th, starting at 11:30 a.m., you can join Miami Food Pug and Batch Gastropub in the special brunch event “The Hair of The Dog”. For $23.95, attendees will enjoy amazing family-style fritters, an entree choice of eggs benedict, carolina hash, drunken french toast, or brisket burger with cheddar and a complimentary drink. $5 mimosas, sangrias and bellinis will be available throughout the whole event so drink up. Don’t miss out on this opportunity to be part of an amazing brunch with family and friends!

MENU
– Family-Style Fritters for all of the guests
– Complimentary mimosa, sangria or bellini
– $5 mimosas/sangrias/bellinis/bloody mary’s
– Entree choice of eggs benedict, carolina hash, drunken french toast, or brisket burger with cheddar

Soul and Spirits presented by Standard Textile #ArtBasel 12/5/15

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Soul and Spirits Presented by Standard Textile #ArtBasel
Saturday, 12/05/2015 – 04:00 pm – 06:00 pm
Soul-and-Spirits-Dec-5-Art-BaselThe Wynwood Yard
56 NW 29th St,
Miami, Florida 33127
Eventbrite
Cost: Free with RSVP

Continue your Basel weekend with a very special yoga session by D.C.’s own, Grip The Mat who will lead you through their nationally acclaimed: Soul and Spirits featuring complimentary organic cocktails to put you in the mood for our Happy Hour hang from 6-8PM featuring drink specials, delicious eats, and the greatest vibes around.

Grip The Mat is revamping the yoga practice, one handcrafted cocktail at a time. They believe in mind-body balance and offline socializing, so they host pop-up events that pair yoga with social experiences. Join them for one of their signature event series including Bendy Brunch (yoga + champagne brunch) or Vino to Vinyasa (yoga + wine tastings). All Grip The Mat yoga sessions are mixed-level so newcomers and advanced yogis can feel good!

Please bring your yoga mats and great vibes. Class will start promptly at 4:30pm.

Free with RSVP.

BØRNS Presented by Standard Textile #ArtBasel 12/4/15

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BØRNS Presented by Standard Textile #ArtBasel
Friday, 12/04/2015 – 08:00 pm – 11:00 pm
BØRNS-Presented-by-Standard-Textile-Dec-4-Art-BaselThe Wynwood Yard
56 NW 29th St,
Miami, Florida 33127
Eventbrite
Cost: Free with RSVP

Art Basel is here and The Wynwood Yard has the best week-long musical lineup in the city!

Fall under the spell of American singer-songwriter, BØRNS, whose powerful presence has graced stages around the world from Lollapalooza, to London and now our very home. His new album Dopamine is out now, but catch the magic in person on Basel Friday! Then, enjoy a bumping afterparty brought to you by Miami’s Motown vinyl master, Mr. Brown, ’til the wee hours of the morning.

Spend your days at The Wynwood Yard, tasting grub from each of the on-site trucks: della test kitchen, Myumi, Vibe305, and Arabian Knife, plus enjoy mouth-watering cocktails at Thyme or check out the artists in residency: DidiRok and Jenny Perez all thanks to Standard Textile & more!

Free w/ RSVP Here: theprismmusicgroup.eventbrite.com

Vinyasa to Vino Presented by Standard Textile #ArtBasel 12/4/15

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Vinyasa to Vino Presented by Standard Textile #ArtBasel
Friday, 12/04/2015 – 04:00 pm – 06:00 pm
Vinyasa-to-Vino-Presented-by-Standard-Textile-Dec-4-Art-BaselThe Wynwood Yard
56 NW 29th St,
Miami, Florida 33127
Eventbrite
Cost: Free with RSVP

Start the weekend off with a very special yoga session by D.C.’s own, Grip The Mat who will lead you through their nationally acclaimed: Vinyasa to Vino featuring complimentary wine tastings to put you in the mood for our Happy Hour hang from 6-8PM featuring drink specials, delicious eats, and the greatest vibes around.

Grip The Mat is revamping the yoga practice, one handcrafted cocktail at a time. They believe in mind-body balance and offline socializing, so they host pop-up events that pair yoga with social experiences. Join them for one of their signature event series including Bendy Brunch (yoga + champagne brunch) or Soul & Spirits (yoga + organic cocktails). All Grip The Mat yoga sessions are mixed-level so newcomers and advanced yogis can feel good!

Please bring your yoga mats and great vibes. Class will start promptly at 4:30pm.

Free with RSVP.

Patrick & The Swayzees presented by Standard Textile #ArtBasel 12/3/15

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Patrick & The Swayzees Presented by Standard Textile #ArtBasel
Thursday, 12/03/2015 – 07:00 pm – 12:00 am
Patrick-and-the-Swayzees-Art-BaselThe Wynwood Yard
56 NW 29th St,
Miami, Florida 33127
Eventbrite
Cost: Free with RSVP

Art Basel is a time for traveling the world through brilliant art, but why not take a trip back in time while you’re at it?

Thurday night at The Wynwood Yard will be one for the books as we kick-off with a mixer happy hour from 6-8pm featuring tasty drink specials and genuine good vibes. Then, bounce back to America’s golden era with a house-burning, roof-raising, panty-dropping performance by the human jukebox all the way from Key West: Patrick & The Swayzees! All that sweating will make you want to jam harder so stay for an after party DJ set by local music maven, Pirate Stereo.

Relish in the magic of our city as you savor the culinary creations by our city’s brightest chefs at the on-site food trucks: della test kitchen, Vibe305, Arabian Knife, and Myumi. Try hand-crafted drinks by Thyme, and get inspired with artist residencies by local masterminds: DidiRok and Jenny Perez. The Wynwood Yard Basel lineup is presented by Standard Textile.

RSVP Required

Local Legends Presented by Standard Textile – #ArtBasel 12/2/15

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Local Legends Presented by Standard Textile // Dec 2 // Art Basel
Wednesday, 12/02/2015 – 07:00 pm – 12:00 am
The Wynwood Yard
56 NW 29th St,
Miami, Florida 33127
Eventbrite
Cost: Free with RSVP

3 powerful bands. One strong culture game.

A night dedicated to celebrating local badassery on stage and off. Let’s show the Basel-goers just how powerfully diverse our culture scene is with some of Miami’s current greatest artists!

Kick off your Basel week with a local happy hour hang at The Wynwood Yard from 6-8pm featuring drink specials and more. Then, fall under a hometown spell with an opening set by Electronic Disco-Funk outfit: Psychic Mirrors. The night will pick up a notch with the always electrifying Hip-Hop kings: ArtOfficial, with Miami’s favorite Latin Funk powerhouse, Spam Allstars closing out the night. True 305 love at its finest.

Spend the night among Miami’s local legends as you savor the culinary creations by our city’s brightest chefs at the on-site food trucks: della test kitchen, Vibe305, Arabian Knife, and Myumi. Try hand-crafted drinks by Thyme, and get inspired with artist residencies by local masterminds: DidiRok and Jenny Perez. The Wynwood Yard Basel lineup is presented by Standard Textile and in partnership with Perrier.

Free with RSVP.

Hannya Holiday Menu 12/1/15

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Hannya Holiday Menu
Sunday, 12/01/2015 – 01/01/2016 10:30 am – 10:30 pm
Hannya-Holiday-menuHannya
1063 Brickell Plaza,
Miami, Florida 33131
RSVP / Register
Cost:

As the temperature gets cooler, there are even cooler specials at Hannya. For only $50 per person you can enjoy a three course meal along with the perfectly paired sake. Chef Larry Chi has hand selected this menu for the month of December till January. This varied menu includes Atlantic Salmon wrapped with thinly sliced cucumbers with massage and to top it off a massage cilantro vinaigrette. The entree includes delightful items like Tuna Tartare, chopped tuna with seasoned with spices and chopped avocado. Then the Tuna is drizzled to perfection with olive oil, sesame oil and lime. It wouldn’t be a complete experience without Hannya’s most famous sushi roll, the Dragon Roll and Hannya Roll both are fan favorites. You can not forget about the dessert the Hannya Sake Sorbet is new on the menu and must try. For more information check out: http://www.hannyarestaurants.com/ or contact Hannya at 305-808-5833.

Eventbrite: https://www.eventbrite.com/e/hannya-holiday-menu-tickets-19733715073
Facebook: https://www.facebook.com/events/437343439791785/

P&B 2016 New Years Eve Party 12/31/15

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P&B 2016 New Years Eve Party
Thursday, 12/31/2015 – 01/01/2016 09:00 pm – 01:00 am
NYE_PB1Plethore et Balthazar
101 Ocean Dr,
Miami Beach, Florida 33139
Facebook
Cost: Please contact Plethore et Balthazar for ticket purchase. (305) 672-6624

They say how you start the new year will determine how the rest of your year will be, so start off 2016 the right way at the party of the year at Pléthore et Balthazar in South Beach! P&B knows how to take care of their guests, so with your ticket purchase, you will be able to join in on the fun, which includes an open bar, complimentary tapas, and live performances by Ollie Sanders and Giovannetti. A New Years Eve celebration wouldn’t be complete without fireworks, and P&B is making no exception; enjoy this colorful lightshow poolside under the stars, or under your own cabana. Count down the last seconds of 2015 with a drink in hand, or a couple, and friends by your side, and make it the most memorable night of the year.

Thanksgiving at Bourbon Steak Miami 11/26/15

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Thanksgiving at Bourbon Steak Miami
Thursday, 11/26/2015 – 11/26/2015 05:00 pm – 11:00 pm
Bourbon Steak Miami
W Country Club Dr,
Aventura, Florida 33180
No Link
Cost: $85 pre fixe menu

Enjoy a stress-free Thanksgiving at Bourbon Steak Miami!

3-course menu offered in addition to the A La Carte menu

Appetizer: Roasted Butternut Squash Soup
Nantucket Bay Scallops, Creme Fraiche, Crispy Sage

Main Course: Wood-Grilled Free Range Turkey
Brioche-cornbread-foie gas Stuffing, Tangerine Cranberry Sauce, Garlic Mashed Potatoes, Cider Glazed Yams, Truffled Giblet Gravy

Dessert:
Pumpkin Pie Parfait
Spiced Pumpkin Ice Cream, Toasted Meringue

For reservations, please call (786) 279-6600

Photographs and Video from the Seed Food and Wine Festival Tasting Village by Mr Q 305

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Video and images of The Seed Food and Wine Festival Tasting Village.Held in MANA Wynwood and showcasing whole and organic foods, the Seed Food and Wine Festival Tasting Village in Miami welcomed thousands of Foodies who were able to enjoy free samplings at the ultimate day of plant-based health, wellness conscious and sustainable living.

Catch up with Mr Q305:  Q305    Instagram     Twitter

Here are some images:

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There was something for everybody: A beer garden, live music, Chef Demonstrations, Miami Book Fair Speaker Stage, yoga lounge, fitness zone, crafts, apparel, edible garden demonstrations, organic cruelty free beauty bar, over 80 restaurants, bakeries, brands, wines, spirits, juices sampling and delicious plant based treats.This video includes sound bites with:Alison Burgos – Co-Founder of the Seed Food and Wine FestivalVeronica Menin – Love Life Wellness CenterLori Zito – President Choices Organic CaféCarla Lee – CEO Carla Lee’s Nut BurgersWillliam Ltaif – SmartbitestogoValentina Poulos – Parlour Vegan BakeryRyan Bauhaus – Atlas Meat Free DelicatessenThe Tasting Village was presented by: Whole Foods Market – www.wholefoods.com , Miami International Book Fair – www.miamibookfair.com and Driscoll’s Berries – www.driscolls.com

A+E 1 Year Anniversary Party 11/28/15

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A+E 1 Year Anniversary Party
Saturday, 11/28/2015 – 07:00 pm – 11:00 pm
Canvas Miami
90 NE 17th Street,
Miami, Florida 33132
Eventbrite
Cost: Free with RSVP

Happy birthday to the Arts + Entertainment District!

Join us in celebrating our first year of creative accomplishments, community growth, and cultural development in the urban village we have come to call home, all thanks to you! The evening will feature live performances by Mr. Pauer and Locos Por Juana, a photo gallery featuring our Adobe Photo Jam winner, Max Reed, live art by Blank Canvas winner, Jenny Perez, grub by Cheeseburger Baby, Gaucho Ranch, Vice City Bean, Mad Chiller, and Les Petits Sucres, & organic cocktails.

RSVP Required.

Lizarran Food Truck at MiMo Lizarran Courtyard 11/19/15, 11/20/15, 11/25/15

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Lizarran Food Truck at MiMo Lizarran Courtyard
Thursday, 11/19/2015 – 11/25/2015 06:00 pm – 10:00 pm
Lizarran Courtyard
6300 NE 4th Court,
Miami, Florida 33139
Facebook
Cost: Free

Lizarran is back in Miami making their U.S. debut with the brand’s first ever food truck! Lizarran will be serving their signature Spanish Mediterranean fare offering a variety of their internationally recognized pintxos such as the tortilla Española with jamón serrano and cones of croquettes and Nutella topped churros. Founded in 1988 in Stiges, Spain, Lizarran transports you to the Spanish Mediterranean with a modern twist.

International Drag Brunch 11/21/2015

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International Drag Brunch
Saturday, 11/21/2015 – 11:30 am – 04:00 pm
IMG_1946_1900Palace Bar
1200 Ocean Drive,
Miami, Florida 33139
No Link
Cost: $39.99

***INTERNATIONAL BRUNCH SATURDAYS AT PALACE***
We’ve expanded our brunch programming to include the entire weekend! That’s right, Sunday’s famous drag brunch is now available on Saturday’s with an international twist!

Join host Noel Leon and a flock of Latin drag queens performing your favorite numbers; from Celia Cruz to Ariana Grande down to legendary La Lupe. Choose a delicious entree from a new weekly list of international brunch favorites like; authentic Mexican chilaquiles or chimichurri-bathed steak with scrambled eggs and queso blanco. And honey, the drinks are still unlimited but we’re going harder with tequila Margaritas for the entire brunch seating! We’ve even got a sexy live percussionist to get your body moving, and DJ Josh Riptide spinning today’s most infectious sounds!

So let’s review: Drag Shows, Amazing Food, Bottomless Margaritas, Live Music, AND NO WORK THE NEXT DAY. We think you just found your new favorite brunch. We’ll see you at INTERNATIONAL SATURDAY BRUNCH!

Click here to book your table now:
http://palacesouthbeach.com/reservations/

(seatings at 11:30am and 2:00pm)

Giralda Under the Stars “Winter Wonderland” 12/4/15

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Giralda Under the Stars “Winter Wonderland”
Friday, 12/04/2015 – 07:00 pm – 01:00 am
December-Under-the-Stars-December-InviteGiralda Avenue
Giralda Avenue,
Coral Gables, Florida 33134
Facebook
Cost:

The Business Improvement District of Coral Gables (BID) is ready for the holidays with its Winter Wonderland-themed Giralda Under the Stars presented by Zacapa Rum event on December 4, 2015. More than a dozen restaurants and bars on the renowned Restaurant Row on Giralda Avenue, located between Ponce de Leon Boulevard and Galiano Street, will bring culinary excellence and libations outdoors for diners to enjoy, literally, under the stars. Restaurant Row will be closed to vehicular traffic and participating restaurants will fill the street with tables and chairs, live music and entertainment from 7 p.m. to midnight every first Friday of the month through April 2016. For December’s event, expect all things winter, including carolers and snow. Giralda Under the Stars will have a “snow village” where diners will feel like they are on vacation out of Miami for the night with flurries falling from the sky and snow on the ground to make snowmen and snow angels.

Participating restaurants this year include: Bangkok Bangkok, Castelluccio, Divino Ceviche, Ikura Sushi Lounge, Miss Saigon Bistro, Spritz of Coral Gables, Talavera, The Bar, The Local Craft Food & Drink, as well as newcomers this year; La Dorada Restaurant, known for its award-winning Spanish cuisine, and Amore Gelato Art Caffe, which will be adding a sweet touch to the event.

Leonardo da Vinci Historical Wine Dinner 12/1/15

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Leonardo da Vinci Historical Wine Dinner
Tuesday, 12/01/2015 – 08:00 pm –
Leonardo-da-vinci-dinnerToscana Divino
900 s miami ave,
miami, Florida 33130
Website
Cost: 100

Following the great success of its first historical dinner inspired by Catherine De Medici, Toscana Divino, the premiere modern Italian restaurant and wine bar located in the heart of Mary Brickell Village, is proud to announce the second in a series of unique wine dinners, this time honoring Leonardo Da Vinci, arguably the most important Tuscan in history.

Most will remember the most eclectic genius of all times as a painter, mathematician, engineer, inventor, sculptor, architect, geologist, cartographer, botanist, writer, among other talents. What you may not know is that Leonardo extensively opined on food, and created original recipes and tools used in modern cooking and dining today.

Travel back 500 years back with us and let Leonardo bring the dinner to life as he interacts with guests and tells his stories on what he was eating, what he thought we should eat, and how he combined food and art. Centuries later, what Jesus and the apostles dined on in Leonardo’s masterpiece, The Last Supper, is still a subject of debate. Leonardo’s favorite foods ranged from exotic foods to what are now staples of the Tuscan and Italian cuisine – and you will have the opportunity to taste them all.

In keeping with Leonardo’s environment and culture, each dish will be paired with Tuscan wine presented by the Frescobaldi Wineries. The history of the Frescobaldi family begins during the same period as the birth of the banking industry in Medieval Florence. The Frescobaldis quickly became the absolute protagonists of political and economic life, earning themselves the right to the title “treasurers to the English Crown”.

The Frescobaldi family started in wine production in Florence at the beginning of the 1300s and quickly garnered a reputation for the highest quality wine. By the 1500’s, the Frescobaldi wines were served at the tables of the Papal Court and the English Court of Henry the Eighth.

In conjunction with Art Basel, the night will feature a display of Alessandro Reggioli, a young and established Italian artist from Florence, whose work was inspired by Leonardo’s lifelong study of the flight and the human heart.

The Leonardo Da Vinci Historical Wine Dinner will be held on December 1st at 8:00 p.m. and cost $100 plus tax and gratuity. For more information, please call 305-371-2767 or visit toscanadivino.com

Batch Gastropub’s Holiday Shopping Party Sip & Shop 12/2/15

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Batch Gastropub’s Holiday Shopping Party Sip & Shop
Thursday, 12/02/2015 – 06:30 pm – 10:00 pm
SHOP AND SIP_Template_inviteBatch Gastropub
30 SW 12th St,
Miami, Florida 33130
Eventbrite
Cost:

Grab your girlfriends and head on over to Batch on December 2nd , 2015 while you sip on cocktails and shop away. Your favorite Instagram boutiques and brands are hosting a special pop up just for the holiday season. Shop vendors such as Lovestrung, M & CO, Fox Candles, Sincerely ALC Boutique and LUNA Miami just to name a few and get a head start on your Holiday shopping list.
Visit our Glam Station courtesy of 212 Beauty for mini manicures, make up touch ups and a braid bar! Get your henna on with complimentary small hennas by The Henna Touch too! When you finish head over to our photo area and snap a pic with your new look.
Don’t forget to RSVP and receive a free glass of wine or well cocktail on us till 8:30pm as well as Wine and Whiskey Specials all night such as $5 Jim beam, $6 Jameson and $20 Bottomless Sangria and Sparking Wine. Bring your wallets and get ready to sip and shop the night away at Brickell’s favorite gastropub.
RSVP at: https://www.eventbrite.com/e/basel-edition-sip-and-shop-at-batch-gastropub-tickets-19492424366

around the LATIN WINE 12/11/15

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around the LATIN WINE
Friday, 12/11/2015 – 05:00 pm – 09:00 pm
around-the-latin-wine-decemberSteak Brasil Churrascaria
190 Southeast 1st Avenue,
miami, Florida 33131
RSVP / Register
Cost: $50

Steak Brasil Churrascaria is excited to host the second in a series “around the Latin Wine” in their Downtown Miami Area establishment. After the success of the series last month, they are more than excited to announce the December series. For only $50 person come enjoy the best wine selection from Chile, Argentina, Brazil and Spain. Each savory glass of wine will be perfectly paired with cheeses, serrano ham, sausages, picana, salgainhos and to sweeten your palate chocolates and fruits. So come enjoy the modern twist on the tradition happy hour with over 24 wine choices and help out a wonderful south florida charity. The event will take place on December 11 at 5-9 pm, purchase you tickets on Eventbrite to secure you space at xxx. Steak Brail Churrascaria is located in the heart of Downtown Miami at 190 SE 1st Ave. For more information call (305)415-2006 or visit their website at steakbrasil.com.

Thanksgiving in SOBE: Plethore et Balthazar 11/26/15

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Thanksgiving in SOBE: Plethore et Balthazar
Thursday, 11/26/2015 – 11:00 am – 12:00 am
PB-69-Thanksgiving-Dinner-MenuPlethore et Balthazar
101 Ocean Dr,
Miami Beach, Florida 33139
Facebook
Cost:

Say goodbye to all the preparation and cooking time that goes into your homemade Thanksgiving lunch/dinners. Come over to P&B to have that same homemade and traditional Thanksgiving food that we all know and love, all with a French twist. You can expect succulent comfort dishes such as the Stuffed Roasted Turkey, Roasted Sweet Potatoes, Grilled Scallops and Butternut Cream, and Pumpkin & Pecan Pie. Whether you celebrate the holiday with your whole family or a couple friends, P&B will make you feel right at home with their homemade meals that will have you wanting seconds and leaving stuffed, as usual every year on Thanksgiving.

Conrad Miami Family Style Thanksgiving Lunch & Traditional Thanksgiving Dinner 11/26/15

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Conrad Miami Family Style Thanksgiving Lunch & Traditional Thanksgiving Dinner
Thursday, 11/26/2015 – 12:00 pm – 04:00 pm
Atrio Restaurant & Wine Room
1395 Brickell Ave,
Miami, Florida 33131
No Link
Cost: Adults $51, Children $21; $59 Dinner

Description: Conrad Miami’s Atrio Restaurant + Wine Room will help you get the holidays started right with this year’s Thanksgiving Day Feast. A Family Style Lunch will be served from 12:00 pm – 4:00 pm, followed by a Thanksgiving Dinner beginning at 5:00 PM. The Thanksgiving Feast will feature appetizers like Roasted Butternut Squash Bisque, entrees like Vermont Butter Roasted Turkey and desserts like delectable pecan pie.

Spencer Finch’s Artistic Ice Cream Truck Comes To Miami 12/2/15, 12/3/15, 12/4/15, 12/5/15

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Spencer Finch’s Artistic Ice Cream Truck Comes To Miami
Wednesday, 12/02/2015 – 12/04/2015 01:00 pm – 08:00 pm
5OHNDhEGCYZey1Exs0w8WJdrPPygO3yu0O8nlLzuomESales center for Hyde Midtown Suites & Residences
3401 NE 1st Ave,
Miami, Florida 33137
No Link
Cost: Free

This year, Midtown fair goers will be able to have their art and eat it too as American artist Spencer Finch takes his artistic ice cream truck cross-country for its Art Basel debut. Finch uses a solar-powered truck to distill the colors of the sunset into tasty soft-serve ice cream cones dubbed “edible monochromes.” Parked next to the art-filled sales center for Hyde Midtown Suites & Residences, visitors will be able to enjoy these sun-colored treats free of charge during Art Basel.

Thanksgiving Dinner With a View 11/26/15

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Thanksgiving Dinner With a View
Thursday, 11/26/2015 – 02:00 pm –
Partial-Ocean-ViewFort Lauderdale Harbor Beach Marriott Resort & Spa
3030 Holiday Drive,
Fort Lauderdale, Florida 33316
No Link
Cost: $75 per adult and $37 per child

Step out of the norm this Thanksgiving and enjoy your turkey with an oceanview at the Fort Lauderdale Marriott Harbor Beach Resort & Spa. Set on sixteen private oceanfront acres, Harbor Beach Marriott is hosting a Thanksgiving feast in its Ocean Ballroom, which overlooks the Atlantic Ocean. Guests can enjoy a range of delicious bites and entrees prepared by award-winning chefs, with traditional Thanksgiving favorites like green bean casserole with mushrooms and butternut squash soup to non-traditional signature dishes like kale roasted pumpkin salad and hickory smoked fish. Top off your meal with bottomless mimosas and dessert. Seatings begin at 2:00 p.m., 4:00 p.m., and 6:30 p.m. The cost is $75 per adult and $37 per child. For reservations, call (954) 765-3100.

Photographs from The Coral Gables Food Wine and Spirits Festival by Mr Q 305

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Hundreds of foodies, wine aficionados and just plain good times seekers braved the elements this past Saturday to enjoy The 6th Edition of the Coral Gables Food Wine & Spirits Festival. The downpour did not dampen the spirit (no pun intended) of festival patrons, who came prepared with umbrellas, ponchos or anything that could shelter them from the rain.

Once under the tents, the attendees were able to enjoy from a variety of more than three hundred different brands of libations; there was Rum, Wine, Tequila, Beer and even water, organized into five separate pavilions.

There were ten different food stations. Each station offered two to three different types of food. For example: Station #1 offered Japanese, Station #2 was Greek and so on.

On Sunday at The Lincoln Motor Company display, attendees took part in a unique test drive experience of its new line of vehicles, including the all-new Lincoln MKX. Participating guests received a luxury gift.

The MKX has one of the smoothest ride of any vehicle I have ever driven. You have to try it!

Here are some images from the two day event:

MrQ305 website: Q305     Instagram     Twitter

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Celebrate Thanksgiving at 15th & Vine Kitchen and Bar 11/26/15

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Celebrate Thanksgiving at 15th & Vine Kitchen and Bar
Thursday, 11/26/2015 – 05:30 pm – 10:00 pm
15th & Vine Kitchen and Bar
485 Brickell Avenue,
Miami, Florida 33131
No Link
Cost: $55 per adult and $25 per child.

This Thanksgiving, allow 15th & Vine Kitchen and Bar to do all the cooking and cleaning. Viceroy Miami’s signature restaurant is offering a family-style dinner paired with good company and unforgettable views of Biscayne Bay. The special holiday menu includes delectable dishes, such as Roasted Beet and Calabaza Ensalada, Jerk Roasted Turkey Roulade, Sweet Potato Gnocchi, Carnitas and Roasted Brussels Sprouts, Fried Yuca, Mofongo Dressing, Florida Citrus Compote, Iron Beer Jus, and Cheesy Biscuits. Guests are encouraged to top off their memorable evening with homemade decadent desserts including Pumpkin Flan garnished with spiced pumpkin seeds and Apple Pie streusel with Devonshire sweet cream.

Available from 5:30 to 10:00 p.m. on Thursday, November 26, 2015. $55 per adult and $25 per child. Tax and gratuity is additional. Reservations are required: reservations@15thandvine.com

P&B Hosts French Weeks 2015’s Closing Cocktail Party 11/12/15

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P&B Hosts French Weeks 2015’s Closing Cocktail Party
Thursday, 11/12/2015 – 06:00 pm –
French-Weeks-2015Pléthore et Balthazar
101 Ocean Drive,
Miami Beach, Florida 33139
No Link
Cost:

French Weeks 2015 is all about delicious foods and gastronomy, so Pléthore et Balthazar’s participation is pleasantly no surprise. This week of French gatherings and happenings comes to an end on November 12th at Pléthore et Balthazar with their Closing Cocktail Party starting at 6pm. For a price of $30 for French-American Chamber of Commerce members and $50 for non-members, you can join P&B who will be celebrating poolside and will provide guests with complimentary drinks, delicious tapas and a buffet – not to mention there will be tons of gifts and surprises! Don’t miss out on this opportunity to celebrate the French culture and indulge in all the deliciousness they have to offer.

Ronda Rousey and Holly Holm showdown at SHOTS Miami 11/14/15

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Ronda Rousey and Holly Holm showdown at SHOTS Miami
Saturday, 11/14/2015 – 07:00 pm –
Saturday-UFC193SHOTS Miami
311 NW 23rd St,
Miami, Florida 33127
No Link
Cost: Free

Ding, Ding, Ding! Calling all UFC fans! SHOTS Miami invites you to visit this Saturday, November 14 as it screens the highly anticipated fight between MMA champions Ronda Rousey and Holly Holm. Witness Rousey defend her bantamweight championship against undefeated Holm, while enjoying libations of Bud Light at $3 through the fight. Admission is free all night long.

Miami Gardens Wine & Food Experience Presented By Councilwoman Lisa Davis 11/14/15

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Miami Gardens Wine & Food Experience Presented By Councilwoman Lisa Davis
omari_chefs_eblastSaturday, November 14, 2015 from 6 p.m. to midnight
City of Miami Gardens Municipal Complex
18605 NW 27th Avenue
Miami Gardens, FL 33056
General Admission tickets for the Miami Gardens Wine & Food Experience are $65 per person and VIP tickets are $125 per person.
Tickets and Vendor food & wine applications are available at miamigardenswinefoodexp.com

An “experience” featuring special guest & celebrity judge Omari Hardwick

City of Miami Gardens Councilwoman Lisa C. Davis announces premium cable TV super star Omari Hardwick as the special guest and celebrity judge at the inaugural Miami Gardens Wine & Food Experience (MGWFE). This tasty experience will be an intimate, grown and sexy event for foodies, glitterati and socialites of South Florida to savor.

MGWFE is the brainchild of Councilwoman Lisa Davis who has been on the Council since August 2010. “I am truly excited about my event!  This promises to be not just an event but a positive and enriching “experience”! To do something different is a vision I have had for a very long time. This unique wine and food experience will be delicious and like no other event in the South Florida area. Miami Gardens is a wonderful premiere City with many professionals hungry to “experience” a fantastic evening of entertainment, great wine and scrumptious food. This is yet another history making milestone for our City’s Legacy!!” said Davis. “I am ecstatic to bring something fresh and exciting to Miami Gardens this November because I understand the importance of hosting events like the Wine & Food Experience and how it will become a platform to strengthen relationships with Miami-Gardens residents and the South Florida community,” she continued.

With an expected attendance of 800, the “experience” will feature South Florida’s celebrated chef’s Myriam Charles, Troy Tingling, Ali Francois and Alain Lemaire during the thrilling master chef cook-off, complimentary tastings from South Florida’s hottest chefs, samplings of renowned international/national wine & spirits, mixologist showoff and live entertainment by Mariea Antoinette, Jai Rose, James Dawkins, Jared Burnett, Melton Mustafa and more.

The Miami Gardens Wine & Food Experience will follow in the footsteps of the City’s massive 11 year signature brand, the annual Jazz in the Gardens (JITG) — an internationally celebrated music festival with an A -list artist line-up and attendance record breaking music festival that occurs every March enjoying sold out crowds and renown brand and marketing equity for the City of Miami Gardens. The same award winning team is producing MGW&FE.

Savor the Season 11/14/15

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Savor the Season
Saturday, 11/14/2015 – 06:00 pm – 10:00 pm
Brickell World Plaze
600 Brickell Ave.,
Miami, Florida 33131
Website
Cost: $100

For the fourth consecutive year, Savor the Season returns this holiday season as Brickell’s premier holiday celebration, showcasing South Florida’s hottest restaurants and entertainment at Brickell World Plaza. Taking place on Saturday, November 14, the all-inclusive event will feature an evening of food, wine and live music leading up to the highly-anticipated lighting of 600 Brickell’s signature 40-foot Holiday Wreath and Plaza. This year’s proceeds will be donated to the Humane Society of Greater Miami, Feeding South Florida and University of Miami Center for Autism and Related Disabilities (CARD).

Video of Giralda Under the Stars by Mr Q 305

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If it is the first Friday in November it means two things: One is the temperatures are getting cooler (ok…maybe a degree or two) and the other one is: Giralda Under the Stars, that gastronomic celebration of all the excellent cuisine available in that one magic block of picturesque Giralda Avenue known as “Restaurant Row”.

The Coral Gables Business Improvement District organizes the event which this year includes thirteen restaurants. Giralda Under the Stars runs on the first Friday of every month until April. So if you missed it this time you’ll be able to catch it in December.

Slow Food Miami “Snail Social” at The Federal 11/10/15

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Slow Food Miami “Snail Social” at The Federal
Tuesday, 11/10/2015 – 06:00 pm – 08:00 pm
The-Federal-Snail-Social-November-2015The Federal
5132 Biscayne Blvd,
Miami, Florida 33137
Facebook
Cost: Complimentary Happy Hour canapés and half-off Happy Hour prices on wines, beers and specialized cocktails. Guests are invited to stay for a complete epicurean evening with a special four-course dinner menu for $39.

Slow Food Miami presents round three of its “Snail Social” roaming Happy Hour event, this time sampling comfort food at its finest in one of Miami’s most coveted restaurants. The local, 100% volunteer non-profit dedicated to planting a fresher future for our children, will hold its third “Snail Social” soiree at The Federal Food, Drink & Provisions on Tuesday, November 10 from 6PM – 8PM.

Guests can indulge in complimentary Happy Hour canapés until 8PM, featuring a generous sampling of classic American favorites with a spin, as well as half-off Happy Hour prices on wines, beers and specialized cocktails.

Guests are invited to stay for a complete epicurean evening with a special four-course dinner menu ($39) including innovative reimagined Southern delicacies.

This event is open to the public.

Fried Chicken Friday at Better Days 10/6/15

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Fried Chicken Friday at Better Days
Sunday, 11/06/2015 – 05:00 pm –
Better-Days-Bareroot-Fried-Chicken-Fridays-2015Better Days
75 SE 6th St,
Miami, Florida 33131
No Link
Cost:

Bareroots pops up again at Better Days with its back by popular demand fried chicken, accompanied by house-made pickle and freshly baked corn bread on the side.

Pair this savory dish with Better Days’ wide selection of rare beers, homemade moon shine and cinnamon whiskey for a cluckin’ good time!

Bagatelle Bond Brunch 10/7/15

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Bagatelle Bond Brunch
Saturday, 11/07/2015 – 11:00 am –
Bagatelle Miami Beach
220 21st St,
Miami Beach, Florida 33139
No Link
Cost:

On Saturday, November 7, Special Agents will gather for the exclusive Bagatelle Bond Brunch where they will enjoy the finer things à la 007 with delicious bites, Belvedere Vodka specialty cocktails and martinis, shaken, not stirred.

“Behind the Red Curtain: An Exclusive Tour of Italy” Wine Dinner – Piemonte Region 11/10/15

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“Behind the Red Curtain: An Exclusive Tour of Italy” Wine Dinner – Piemonte Region
Tuesday, 11/10/2015 – 08:00 pm – 11:00 pm
FlyerToscana Divino
900 South Miami Avenue,
Miami, Florida 33130
Facebook
Cost: $80

Each month the Italian wine dinner will showcase a four-course menu, which will be curated and prepared by the award-winning culinary team from Toscana Divino. The featured menu will be paired with ZONIN1821’s esteemed wine estates from the seven most important wine regions in Italy. This month will be a Piemonte Wine Dinner.

Our inaugural wine dinner in the “Behind the Red Curtain: An Exclusive Tour of Italy” took us to Tuscany featuring Castello D’Albola. The guests were greeted with Zonin Prosecco, delicious ciccheti and succulent affetati. The courses included dishes like Pici Pasta Senesi with Duck & Tomato Ragu and Carnaroli Risotto ai “Fungi Porcini paired with Chianti Classico, Bisteca a la Fiorentina paired with Chianti Classico Riserva.

Join us on the next stop in our tour of Italy as ZONIN 1821 and Toscana Divino highlight the Piemonte, a region rich in food and wine best-known for their Barolos and Barbarescos featuring a carefully curated menu perfectly paired with wines from Castelo del Poggio. The menu will include locally inspired plates such as Crispy Veal Tendon, Leek Agnolotti with Truffles, Barolo Braised Beef and Gianduja Cake.

 

Piemonte Menu

Guests will enjoy casual conversation about wines with a featured sommelier, as well as wonderful raffle prizes, including free bottles of wine and other gifts sure to delight both foodies and oenophiles. The Italian wine dinner of the series will take place on Tuesday, November 10th with seating at 8 p.m. for $80 pp. Guests must be age 21 or older to participate in this event.

To reserve seating, call 305-371-2767. Future wine dinner series will include Lombardia – December 9th, Veneto – January 13th, Friuli – February 10th, Puglia – March 9th, Sicilia – April 13th and ending back in coastal Toscana on May 11, 2016.

Chef Michael Mina Presents An Evening with Dom Perignon at Bourbon Steak Miami 11/9/15

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Chef Michael Mina Presents An Evening with Dom Perignon at Bourbon Steak Miami
Monday, 11/09/2015 – 11/09/2015 07:00 pm – 09:00 pm
BourbonSteak_DomPerignonWineDinner2Bourbon Steak Miami
W Country Club Dr,
Adventura, Florida 33180
No Link
Cost: $295 per person

4-Course Dinner with Dom Perignon Pairings (see attached)

MICHAEL MINA CAVIAR PARFAIT
American Caviar, Smoked Salmon, Dill Oil
Dom Pérignon Vintage 2004

SEARED DIVER SCALLOPS
Butternut Squash Agnolotti, Maine Lobster, Marcona Almond Gremolata
Dom Pérignon Vintage 2005

PRIME NEW YORK STRIP
Okinawan Sweet Potatoes, Tempura Maitake
Dom Pérignon Rosé Vintage 2005

CHAMPAGNE POACHED PEARS
Whipped Chèvre, Truffle Honey, Caramelized Brioche
Dom Pérignon P2 1998

RSVP: smills@turnberry.com or 786.279.6600
$295 per person

Kiwanis Of Little Havana Foundation 39th Annual Christmas Gala 12/5/15

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Kiwanis Of Little Havana Foundation 39th Annual Christmas Gala
Saturday, 12/05/2015 – 08:00 pm – 02:00 am
EviteMiami Seaquarium
4400 Rickenbacker Causeway,
Key Biscayne, Florida 33149
Buy Tickets
Cost: Individual Ticket – $125; Reserved Table (10 Guests) – $2,000; VIP Lounge (10 Guests) – $3,000

The Kiwanis of Little Havana is set to host its 39th Annual Christmas Gala, with support from BMW, Bacardi, Coca-Cola, AT&T and Heineken. Proceeds from the annual fundraising event will benefit various Kiwanis of Little Havana Foundation projects, including “A Toy for Every Child” and “Adopt-a-Family” holiday initiatives, as well as the Kiwanis of Little Havana Foundation Future Leaders Through Education Scholarship Fund.

“We are excited to continue honoring the club’s 40th anniversary during our annual Christmas Gala and raise the funds needed to provide gifts, meals and essential items to thousands of families during the holidays and beyond,” said Tony Lorenzo, chairman of the Kiwanis of Little Havana Foundation. “We are grateful for our corporate and community partners who help our members and volunteers further our mission of giving back to those in need, one child and one community at a time.”

Guests will dance to the rhythm of live performances by internationally renowned Grammy-award winner, legendary Cuban-American music icon and past King of Carnaval Miami (1993) Willy Chirino, Grammy-award winning Cuban-music sensation and past Queen of Carnaval Miami (2005) Albita, along with 80s disco-diva and queen of freestyle, Shannon. Attendees will also enjoy an open bar and buffet stations featuring local cuisine. Formal attire will be strictly enforced.

Additional benefiting foundation projects include the annual Kiwanis Club of Little Havana Christmas Fair, and many more community goodwill youth initiatives.

Pairings at Ted’s: A Broadway Thanksgiving 11/27/15, 11/28/15

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Pairings at Ted’s: A Broadway Thanksgiving
Friday, 11/27/2015 – 11/28/2015 07:00 pm – 09:30 pm
Ted’s at YoungArts
2100 Biscayne Boulevard,
Miami, Florida 33137
Buy Tickets
Cost: $35.00 General Admission ; $95.00 Dinner + Show

YoungArts serves up the anecdote to your traditional Thanksgiving with a cornucopia of Broadway favorites in our intimate Ted’s performance space. Make room for a themed three-course feast that will put your grandma’s yams to shame.

Pairings at Ted’s is an all-new series pairing world-class performances with a themed culinary experience by STARR Catering Group. A contemporary take on the traditional dinner and a show format, supper club-inspired evenings are set atop the YoungArts Tower.

Oysters & Bubbles 11/27/15

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Oysters & Bubbles
Friday, 11/27/2015 – 06:00 pm – 08:00 pm
Ca-del-Bosco-Oysters-4x6Toscana Divino
900 South Miami Avenue,
Miami, Florida 33130
More Information
Cost: Free

Join us for Oysters and Bubbles at acclaimed the Italian restaurant, Toscana Divino this and every Friday from 6:00 – 8:00 PM. The restaurant will be serving risotto and oysters to pair with Ca’ del Bosco’s award-winning Franciacortas. ‘Oysters and Bubbles’ will take place every Friday night from 6-8pm, featuring a live DJ, $1 oysters, and $10 glasses of Ca’ del Bosco’s Franciacorta wines.

Additionally, all full size appetizers will be available at the discounted price $8.

Oysters & Bubbles 11/20/15

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Oysters & Bubbles
Friday, 11/20/2015 – 06:00 pm – 08:00 pm
Ca-del-Bosco-Oysters-4x61Toscana Divino
900 South Miami Ave,
Miami, Florida 33130
More Information
Cost: Free

Join us for Oysters and Bubbles at acclaimed the Italian restaurant, Toscana Divino this and every Friday from 6:00 – 8:00 PM. The restaurant will be serving risotto and oysters to pair with Ca’ del Bosco’s award-winning Franciacortas. ‘Oysters and Bubbles’ will take place every Friday night from 6-8pm, featuring a live DJ, $1 oysters, and $10 glasses of Ca’ del Bosco’s Franciacorta wines.

Additionally, all full size appetizers will be available at the discounted price $8.

Oysters & Bubbles 11/13/15

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Oysters & Bubbles
Friday, 11/13/2015 – 06:00 pm – 08:00 pm
Ca-del-Bosco-Oysters-4x61Toscana Divino
900 South Miami Ave,
Miami, Florida 33130
More Information
Cost: Free

Join us for Oysters and Bubbles at acclaimed the Italian restaurant, Toscana Divino this and every Friday from 6:00 – 8:00 PM. The restaurant will be serving risotto and oysters to pair with Ca’ del Bosco’s award-winning Franciacortas. ‘Oysters and Bubbles’ will take place every Friday night from 6-8pm, featuring a live DJ, $1 oysters, and $10 glasses of Ca’ del Bosco’s Franciacorta wines.

Additionally, all full size appetizers will be available at the discounted price $8.

Oysters & Bubbles 11/6/15

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Oysters & Bubbles
Friday, 11/06/2015 – 11/06/2015 06:00 pm – 08:00 pm
Ca-del-Bosco-Oysters-4x62Toscana Divino
900 South Miami Avenue,
Miami, Florida 33130
More Information
Cost: Free

Join us for Oysters and Bubbles at acclaimed the Italian restaurant, Toscana Divino this and every Friday from 6:00 – 8:00 PM. The restaurant will be serving risotto and oysters to pair with Ca’ del Bosco’s award-winning Franciacortas. ‘Oysters and Bubbles’ will take place every Friday night from 6-8pm, featuring a live DJ, $1 oysters, and $10 glasses of Ca’ del Bosco’s Franciacorta wines.

Additionally, all full size appetizers will be available at the discounted price $8.

Photographs of South Beach Seafood Festival by Mr Q 305

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Miami’s globally-recognized annual Stone Crab season kicked off at the 3rd annual South Beach Seafood Festival. Thousands flocked to 7th & Ocean Drive to experience the seasonal selections of Miami’s top chefs and restaurants during the all-day festival. The South Beach Seafood Festival also featured live music, culinary and mixology demonstrations, a kid’s zone, health village, and VIP hospitality benefits. There was fun for all ages with countless interactive zones, retail villages, and a sports bar showing the day’s college football match-ups right on the sand.

A portion of proceeds from the South Beach Seafood Festival benefit the Community Initiatives Foundation, who’s program EAT SMART fulfills the perfect balance between youth nutrition and childhood development by providing healthy weekend meals and frequent outdoor activity to children in Miami Beach.

Here are a few images from the event:

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Hannya in Brickell Plaza $3 Happy Hour 10/30/15

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Hannya in Brickell Plaza $3 Happy Hour
Friday, 11/09/2015 – 04:00 pm – 07:00 pm
Hannya
1063 Brickell Plaza,
Miami, Florida 33131
No Link
Cost:

The best deal that Brickell has to offer come join Hannya sushi for $3 specials. What other place in Brickell could you enjoy beer, hot sakes, appetizers and sushi specials on the daily. Hannya sushi the sister company of Askashi in South Miami provides the same great taste in the Brickell area. This location in Brickell Plaza has been more than successful and wants to thank its patrons with such a great deal. So stop by and say hello and experience a happy hour like no other. Please feel free to contact Hannya at (305)808-5833 for more information and check out there website at http://www.hannyarestaurants.com/ #brickell #happyhour #sake #hannya

Photographs of Sobe SeaFood Fest Chef Showdown by Mr Q 305

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Hundreds of Foodies gathered in South Beach to experience one of the most important events of the 2015 gastronomic season: The South Beach Seafood Festival Chef Showdown Competition.

Twelve top chefs representing some of the best-known restaurants in the world went plate to plate at the Goya Foods Culinary Pavilion competing in six categories. The evening was presented by Land Rover of North and South Dade with Warren Henry Auto.

These are the winners:

Battle Tuna Winner: Chef Xavier of Drunken Dragon
Battle Shrimp Winner: Chef Dustin of Mondrian South Beach
Battle Octopus Winner: Chef Brad of Alter
Battle Surf n’ Turf Winner: Returning Champ Chef Peter with Red, the Steakhouse (South Beach)
Battle Taco: Chef Bernie of Bodega South Beach
Battle Lobser: Chef Andre and Chef Tyler of Joe’s Stone Crab Restaurant

In reality the true winners were us foodies who got to sample some of the best cuisine anywhere.

The Hess Collection, Premier Beverage Company, Bacardi, Heineken, and Strongbow kept us well hydrated and refreshed all night!

Here are a few images:

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Photographs of The Coconut Grove Seafood Festival by Mr Q 305

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South Florida celebrated seafood, waterfront living and the start of the stone crab season by way of The Coconut Grove Seafood Festival at Peacock Park. For the third year in a row, event organizers brought together an array of seafood vendors offering bushels of shrimp, oysters, crawfish, lobster, stone crab, fish and clams prepared in a variety of ways.

The well known Casablanca Fish Market overflowed with fish from around the world that folks were able to select, purchase and take home after they had their fill at the festival. The Kitchen Lab featured cooking demos by popular South Florida restaurants.

The event was very family oriented. Children played inside the inflatable pirate village in the Family Fun Zone. There was also VIP Island for those who preferred a more exclusive experience.

As if all this wasn’t enough, the afternoon had a constant stream of live music including calypso, steel drum, island escapism and reggae. The Festival also featured several nautically themed exhibitors showcasing art, jewelry and home decor.

The folks at SWARM have definitely put together another winner!…We can’t wait to be back next year!

Here are a few images…

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Walls Can Launch Event 11/19/15

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Walls Can Launch Event
Thursday, 11/19/2015 – 05:00 pm – 11:00 pm
logo6Concrete Beach Brewery
325 NW 24th Street,
Miami, Florida 33127
No Link
Cost: Free

Walls South American Red Ale has been a Social Hall hit since CBB opened, so it makes sense that Walls is the first beer to be canned on CBB’s new state-of-the-art canning line. To celebrate the launch, CBB will give $1 off of the purchase of a 4-pack of 16 oz. cans of Walls to guests that bring in four cans of food, which CBB will donate to the Wynwood Food Bank, just in time for Thanksgiving. The launch will include live music and artists painting on a special CANvas.

Winn-Dixie Invites Customers To Celebrate The Festival Of Lights With Kosher Food Celebrity Jamie Geller 11/30/15

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Winn-Dixie Invites Customers To Celebrate The Festival Of Lights With Kosher Food Celebrity Jamie Geller
Monday, 11/30/2015 – 07:00 pm – 08:30 pm
Jamie-New-Headshot-Web-FriendlyWinn-Dixie Store #355
7024 Beracasa Way,
Boca Raton, Florida 33433
No Link
Cost: Free

Winn-Dixie invites customers to celebrate the Festival of Lights during a special kosher cooking demonstration and meet and greet with world-renowned kosher food celebrity Jamie Geller. Because oil plays a key role during the holiday, Geller will whip up several of her favorite non-traditional, fried food recipes from around the world, including savory and sweet treats such as Avocado Egg Roll with Spicy Dipping Sauce, Vegetable Empanadas, Potato Cheddar Pierogis and Funnel Cakes, along with tips and tricks to wow holiday guests.

Geller will also be onsite after the demo for a meet and greet with customers and would be happy to sign personal copies of cookbooks that customers are welcome to bring with them.

Halloween at P&B South Beach 10/26/15

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Halloween at P&B South Beach
Monday, 10/26/2015 – 10/31/2015 12:00 am – 12:00 am
pbh2Plethore et Balthazar
101 Ocean Dr,
Miami, Florida 33139
Facebook
Cost:

P&B is celebrating Halloween the whole week with a special 3-course menu. Guests can enjoy a fresh and bloody menu for $49 that includes choices such as Luscious Pumpkin Saffron Soup with Canadian Mussels and Pastry, Chilean Wild Sea Bass Papillotte with Glazed Sweet Chestnut and Celery Mouseline, and Slow Raised Burgundy Short Ribs with Gratin Dauphinois and Truffle Oil. After the first two courses, guests finish dinner with the sweetest course of all –dessert. Indulge in the Traditional Halloween Pumpkin Cake, Pumpkin Choux stuffed with Mousseline Cream or Crème Brulee with Natural Vanilla. All that food requires something to wash it down with, so try the new Blood Moon cocktail – a Halloween inspired cocktail made with Tanqueray Gin, Vermouth, Blood Orange Liqueur and Fresh Blood Orange Juice. Grab your friends and head over to P&B for a deliciously spooky time.

Photographs of Grovetoberfest by Mr Q 305

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Peacock Park in Coconut Grove was the setting for Grovetoberfest which served over 300 unlimited beer samplings from around the country and around the world. Beer lovers gathered to try new releases, tap into old favorites and take part in Timed Tappings, which offered unprecedented access to specialty brews.

The Milam’s Kitchen Lab showcased award-winning, South Florida chefs who shared their fusion cuisine, beer pairing and cooking tips.

The Bougainvillea’s Live Music Stage featured South Florida favorite bands and food vendors were on hand selling everything from burgers to beer cupcakes.

Kudos to the crew at SWARM for putting together another awesome event!

Here are a few images…

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Perfect Pair presents Funky Buddha Brewery 11/18/15

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Perfect Pair presents Funky Buddha Brewery
Wednesday, 11/18/2015 – 07:00 pm – 11:00 pm
37223-200R House Wynwood
2727 Northwest 2nd Avenue,
Miami, Florida 33127
Website
Cost: All 5 Pairings (USD 50 Regular Price): USD 40.00

Brewed Events invites you to drink, dine and mingle with at our next Perfect Pair event at R House Wynwood featuring Funky Buddha Brewery, one of South Florida’s most exciting breweries. Enjoy 5 special beers paired perfectly with 5 unique bites from R House in Wynwood.
Pre-order your dinner now and save $10 on all 5 pairings

If you don’t want the full experience, all items will be available for USD 6 each a-la-carte.

JOIN the event now to be the first to know about the beer, menu and more

Includes all 5 Bites and samples of all 5 Beers (6oz each). Tax andamp, Tip is no included, you will be charged this at the restaurant. Dinner is available between 7pm and 11pm on November 18th 2015. Call (305) 576-0201 to reserve your table to ensure you and your group can sit together.

Artists / Speakers: Funky Buddha Brewery

Bay Skate Miami Halloween Edition 10/30/15

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Bay Skate Miami Halloween Edition
Friday, 10/31/2015 – 05:00 pm – 11:59 pm
12072535_1623006811312902_9138633030553210118_nBayfront Park
301 North Biscayne Boulevard,
Miami, Florida 33132
Facebook
Cost: Free

The Halloween Edition of Bay Skate Miami is just around the corner coming up on Friday, October 30th at Bayfront Park. Earlier this year on February 26th the Macias brothers, founders of Macias Advertising, an integrated creative content & brand development advertising agency based out of Miami, launched Bay Skate Miami as a way to give locals a cool way to enjoy a Miami public park by kicking off a throwback skating and music experience at Bayfront Park’s historic Pepper Fountain that captivated the city with its first edition.

If you missed the first edition in February, check out the video here: https://vimeo.com/136946162

Bay Skate Event Information:
HOST/EMCEE:* Gaby Duran

SKATE SESSIONS:
Session 1: 5pm-7pm (Family Skate) Session 2: 7pm-12am (Adult Skate)
MUSIC: Old School Funk, Freestyle, Soul, and other mixed genre classics
FOOD/DRINK: Food Trucks, Drinks, and Alcoholic Beverages available for purchase.
SKATE RENTALS: Rentals and Shoe Valet Available (limited). Rentals are about $10. You are welcome to bring your own gear.
Guests are most welcome to dress up for the occasion with a costume, there is going to be a costume contest with great prizes!

Sip and Shop at Batch Gastropub 11/4/15

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Sip and Shop at Batch Gastropub
Wednesday, 11/04/2015 – 06:00 pm – 09:00 pm
unnamed11Batch Gastropub
30 SW 12th St,
Miami, Florida 33130
RSVP / Register
Cost:

Grab your girlfriends and head on over to your favorite gastropub, Batch, on November 4th, 2015 while you sip on cocktails and shop away. Your favorite Instagram boutiques and brands are hosting a special pop up just for the holiday season. Shop vendors such as Lovestrung, LUNA Miami, THX, M & CO and Cecilia Gonzales, just to name a few and get a head start on your Holiday shopping list.

RSVP and receive a free glass of wine or well cocktail on us till 7pm as well as Wine and Whiskey Specials all night such as $5 Jim beam, $6 Jameson and $20 Bottomless Sangria and Sparking Wine. There will also be live music starting at 7pm to accompany your shopping spree.

Bring your wallets and get ready to sip and shop the night away at Brickell’s favorite gastropub.

The Wynwood Yard Garden Party Grand Opening 11/14/15

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The Wynwood Yard Garden Party Grand Opening
Saturday, 11/14/2015 – 07:00 pm – 10:00 pm
itsalmostthyme-1The Wynwood Yard
70 NW 29th Street,
Miami, Florida 33127
Eventbrite
Cost: Free with RSVP

Behind each plate of food that we savor lies an intricate story.

The Wynwood Yard is a place where we can become part of
the narrative. It’s a hub for Miami’s most talented food
and beverage entrepreneurs to introduce innovative culinary
concepts to the community. Brought to life by groundbreaking culinary, architectural and wellness visionaries, The Wynwood Yard embodies Wynwood’s thriving cultural transformation.

Join us in celebrating the launch of The Wynwood Yard with a community garden party among the verdant fields! Let your art walk lead you to this delicious meeting of the minds with a special live performance by Elastic Bond and intimate moments of multi-sensory pleasure.

Take a promenade through the home-grown garden, delight in the on-site food concepts featuring: Myumi & Della’s Test Kitchen, as you sip the craft cocktails and resident drafts brews at the eco-friendly bar concept created by Chef Ken Lyon and beverage guru Ryan Goodspeed.

around the Latin Wine 11/13/15

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around the Latin Wine
Friday, 11/13/2015 – 05:00 pm – 09:00 pm
AFICHE-FX-1-PintableSteak Brasil Churrascaria
190 SE 1st Ave,
Miami, Florida 33131
Facebook
Cost: https://www.eventbrite.com/myevent?eid=19162105373

Steak Brasil Churrascaria is excited to bring back it’s highly anticipated wine and meat pairing “Around the Latin Wine”. The world famous event will take place on November 13, 2015 from 5 p.m. to 7 p.m. For the online promotional price of $45, come enjoy more than 16 wines from Chile, Argentina, Espana and Brazil. The wines will be accompanied by Steak Brasil Churrascaria world famous cheeses, serrano ham, sausages and “picana”. Don’t forget the sweets which will include chocolates and a wide variety of fruits.

Michael Pirolo Makes Tortellini

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This past summer, Italian cuisine master and all around bad-ass chef, Michael Pirolo, prepared a private Italian feast filled with Prosciutto di Parma for some very lucky guests.

The ham is almost as old as Italian cuisine itself with the earliest references to Prosciutto di Parma dating back all the way to Roman times around 100 BC. The ham has a very strict certification. By law it can only be produced in the gently rolling countryside surrounding the city of Parma in north central Italy. The ham must use Italian-born and bred pigs raised according to the highest standards on which they are monitored, inspected and traced.

Once the ham is ready to be cured, a highly experienced maestri salatori (aka salt master) applies a minimal amount of sea salt necessary to produce a ham with the desired savory-sweet flavor profile. This is also the reason why Prosciutto di Parma tastes less salty than other ham varieties. At the end of the curing process, every leg of Prosciutto di Parma is checked for quality and then fire branded with the five-pointed Parma Crown, signifying its guarantee of authenticity and quality.

In the above video, Pirolo makes one of the dishes he prepared at this special Prosciutto di Parma dinner and shares the back story of why tortellini are shaped the way they are.

Via Chat Chow

Celebrate National Sandwich Day at La Moderna Restaurant- Get a Complimentary Glass of Wine with an Order of the Broccola Panozzi (Pizza Sandwich) 11/2/15

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Celebrate National Sandwich Day on November 2nd at La Moderna Restaurant- Get a Complimentary Glass of Wine with an Order of the Broccola Panozzi (Pizza Sandwich)
Monday, 11/02/2015 – 11/02/2015 11:30 am – 04:00 pm
Broccola-LowLa Moderna Restaurant
1874 Bay Road,
Miami Beach, Florida 33139
No Link
Cost:

To celebrate National Sandwich Day on Monday, November 2nd, La Moderna is offering a complimentary glass of wine with an order of the Broccola Panozzi, a “pizza sandwich” stuffed with broccoli rabe, bufala mozzarella and Italian Sausage, available during lunch time hours.

Hailing from the streets of Napoli, the Panozzi was created to serve as a quick, delicious lunch for the working-class in the modernist period in Italy after World War II. This distinctive Italian street food is shaped like a big sandwich, made ​​from high-quality pizza dough and baked in the handmade Stefano Ferrara wood-burning oven. The interior of the Panozzi can be stuffed with a variety of cheeses, meats and vegetables.

The dough is baked flat, and once done it is pulled from the oven, stuffed and then given a second pass in the oven immediately before consumption. Other Panozzi options at La Moderna include: Con Polpette: served with meatballs and tomato sauce; Bresaola: served with bresaola, arugula, cherry tomatoes and parmigiano; Al Pollo: served with grilled chicken, avocado, lettuce and tomato; and Prosciutto: served with prosciutto, mushrooms and bufala mozzarella

ABOUT LA MODERNA

Born in the once-working class, now fashionable Testaccio neighborhood of Rome, La Moderna artfully combines a full menu of modern Italian classics from la cucina (the kitchen), skillfully crafted cocktails and pizza, served in a sophisticated and lively space, with more than a touch of Italian flare. La Moderna is located in at 1874 Bay Road in the Sunset Harbour Shops, Miami Beach, Florida. Like us and follow us on Facebook, Twitter and Instagram @LaModernaMiami. For more information, please visit www.lamoderna-miami.com.

Giralda Under the Stars 11/6/15

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Giralda Under the Stars
Friday, 11/06/2015 – 07:00 pm – 12:00 am
8661-CGGuts2015Eblast2Giralda Ave, Coral Gables, FL 33134
Giralda Avenue,
Coral Gables, Florida 33134
Facebook
Cost:

The Business Improvement District (BID) of Coral Gables makes dining dreams come true in one event with the start of the 2015 Giralda Under the Stars presented by Zacapa Rum dining al fresco series. More than a dozen restaurants and bars on the renowned Restaurant Row on Giralda Avenue, located between Ponce de Leon Boulevard and Galiano Street, will bring culinary excellence and libations outdoors for diners to enjoy, literally, under the stars. Restaurant Row will be closed to vehicular traffic, and participating restaurants will fill the street with tables and chairs, live music and entertainment from 7 p.m. to midnight every first Friday of the month through April 2016. The first event in the series on November 6th, 2015, will be hosted by Miami Herald food editor and renowned foodie Evan S. Benn! And to complement the ultimate dining al fresco experience, the first event will have all things live, including live beats by Steven B. and string tunes by guitarist Jonathan Beckett and violinist Monty Bloom.

Participating restaurants this year include: Bangkok Bangkok, Castelluccio, Divino Ceviche, GreenLife Miami, Ikura Sushi Lounge, Miss Saigon Bistro, Spritz of Coral Gables, Talavera, The Bar, The Local Craft Food & Drink, as well as newcomers this year; La Dorada Restaurant, known for its award-winning Spanish cuisine, and Amore Gelato Art Caffe, which will be adding a sweet touch to the event.

Let’s Eat Dinner Series at Tarpon Bend 10/26/15

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Let’s Eat Dinner Series at Tarpon Bend
Monday, 10/26/2015 – 06:30 pm –
Screen-Shot-2015-10-16-at-3.39.47-PMTarpon Bend Raw Bar & Grill
65 Miracle Mile,
Coral Gables, Florida 33134
Buy Tickets
Cost: $80 including tax and gratuity

On October 26, Coral Gables hot-spot, Tarpon Bend Raw Bar & Grill will host the second installment of The Let’s Eat Dinner Series, in partnership with Sam Adams Beer.

The event kicks off with a brews and mojitos open bar before delving into a five course pairing menu with dishes off Tarpon Bend’s new menu, complimented by specially selected Sam Adams beers.

Tickets, $80 per person including tax and gratuity, provide each guest access to the open bar, the five food and beer pairings, plus two complimentary general admission tickets to Burgerliscious, on Nov. 5. To purchase, click here – http://goo.gl/zukSVm

Event begins at 6:30 p.m. with the open bar cocktail hour, followed by dinner at 7:30 p.m.

We’re not shucking around Bottomless Rosé Launches This Weekend 10/16/15, 10/17/15

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We’re not shucking around Bottomless Rosé Launches This Weekend
Friday, 10/16/2015 – 10/17/2015 11:00 am – 03:00 pm
izzysoct1_111Izzy’s Fish & Oyster
423 Washington Avenue,
Miami Beach, Florida 33139
No Link
Cost:

Join us for the launch of Izzy’s weekend brunch!
$25 bottomless rosé
Enjoy favorites such as the Maine Lobster Benedict and Fried Oyster Rancheros (see menu sneak peak)

Slow Food Miami “Snail Social” at EDGE, Steak & Bar 10/13/15

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Slow Food Miami “Snail Social” at EDGE, Steak & Bar
Tuesday, 10/13/2015 – 06:00 pm – 08:00 pm
SFM_EDGE-Snail-Social_October-2015EDGE, Steak & Bar
1435 Brickell Avenue,
Miami, Florida 33131
Facebook
Cost: This event is free and open to the public. Special Happy Hour prices are available.

Slow Food Miami, the local, 100% volunteer non-profit dedicated to planting a fresher future for our children, will hold its second “Snail Social” roaming Happy Hour event at EDGE, Steak & Bar on Tuesday, October 13 from 6 PM – 8 PM.

Guests can take advantage of special Happy Hour prices on Stellar Wines as well as complimentary passed hors-d’oeuvres. From 6 PM – 7 PM guests can indulge in an abundant sampling of chef’s creations including Chilled Key West Pink Shrimp with salsa verde, pickled chiles and cucumber; Paradise Farms Mushroom Croquetas accompanied by a Farmstead blue cheese dip paired with local honey; and local Boniato Frito with a special finger-licking guava sauce.

This event is free and open to the public.

Halloween Hangover at Shore Club 11/1/15

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Halloween Hangover at Shore Club
Sunday, 11/01/2015 – 11:00 am – 04:00 pm
Shore Club
1901 Collins Ave,
Miami Beach, Florida 33139
No Link
Cost: Free

The morning after Halloween is known to be a parade of angels that have lost their wings, bumblebees that lost their stingers and – inevitably – that guy that lost his shoes. This year, rather than walking shamefully, Shore Club invites guests to do a stride of pride in their day-after best (or worst) for a Halloween Hangover brunch. Terrazza at Shore Club will feature a “Halloween Hangover” costume contest for the best-of-the-worst morning-after costume with a $100 Food & Beverage tab going to the winner. The contest will run during Terrazza’s Sunday brunch that features bottomless mimosas and bellinis for ladies who brunch. For an additional $20 gentlemen can partake in the “hair of the dog” mimosas and bellinis as well.

Dish & Dine with Ruth Reichl 10/14/15

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Dish & Dine with Ruth Reichl
Wednesday, 10/14/2015 – 12:00 pm –
ruthThe Cafe at Books & Books
1300 Biscayne Boulevard,
Miami, Florida 33132
No Link
Cost: $70

At noon on Wednesday, October 14, The Café at Books & Books will host a delectable lunch in honor of famed restaurant critic and author Ruth Reichl. Former editor-in-chief of Gourmet magazine, Reichl is a respected culinary professional responsible for writing a series of critically acclaimed memoirs, as well as a number of books emblematic of her lifelong passion for food. My Kitchen Year, Reichl’s latest publication, centers on her deeply intimate journey as she rediscovers the joys of cooking and the healing power it holds. Tickets are $70 per person (excluding tax & gratuity) and include an author talk, a three-course lunch by James Beard Award-winning Chef Allen Susser, and an autographed copy of My Kitchen Year ($35 value). Reservations required.

Oysters & Bubbles 10/9/15

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Oysters & Bubbles
Friday, 10/09/2015 – 06:00 pm – 08:00 pm
oystersToscana Divino
900 s miami ave,
Miami, Florida 33130
No Link
Cost: Free

Join us for Oysters and Bubbles at acclaimed Italian restaurant Toscana Divino (900 S Miami Ave) this Friday October 9th from 6-8pm. The restaurant will be serving Risotto and Oysters to pair with Ca’ del Bosco’s award-winning Franciacortas. ‘Oysters and Bubbles’ will take place every Friday night from 6-8pm, featuring a live DJ, $1 oysters, and $10 glasses of Ca’ del Bosco’s Franciacorta wines. Additionally, all appetizers will be available for $8.

Toscana Divino & Zonin Italian Regional Wine Dinner 10/12/15

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Toscana Divino & Zonin Italian Regional Wine DInner
Monday, 10/12/2015 – 08:00 pm – 10:30 pm
IMG_2494Toscana Divino
900 s miami ave,
Miami, Florida 33130
No Link
Cost: 80

ZONIN1821, seven generations of winemakers, and Toscana Divino,
the acclaimed Italian restaurant in the heart of Mary Brickell Village, are proud to announce the exclusive monthly wine dinner series, “Behind the Red Curtain: An Exclusive Tour of Italy”. Each month, beginning October 12th, the wine dinners will showcase a four-course menu, which will be curated and prepared by the award-winning culinary team from Toscana Divino. The featured menu will be paired with ZONIN1821’s esteemed wine estates from the seven most important wine regions in Italy.

Upon arrival, guests will be greeted with a refreshing flute of Zonin Prosecco followed by a four-course gourmet dinner highlighting fresh, seasonal ingredients. Dishes will be paired with expertly selected wines to complement each region’s cuisine. For the month of October, ZONIN1821 and Toscana Divino will highlight the Tuscan Chianti region. The menu will include locally inspired plates such as Salumi and Formaggi, Crostini Al Pate, Pici and Risotto Funghi, Fiorentina with Fagioli, Mashed Potatoes, and Cavolo Nero, and for dessert, Panforte Di Siena with Vin Santo.

Guests will enjoy casual conversation about wines with a featured sommelier, as well as wonderful raffle prizes, including free bottles of wine and other gifts sure to delight both foodies and oenophiles. The first wine dinner of the series will take place on Monday, October 12th with seating at 7 p.m. for $80 pp. Guests must be age 21 or older to participate in this event. To reserve seating, call 305-371-2767. Future wine dinner series will include Piemonte – November 10th, Lombardia – December 9th, Veneto – January 13th, Friuli – February 10th, Puglia – March 9th, Sicilia – April 13th and ending back in coastal Toscana on May 11,
2016.

South Florida Distillers to Participate in the Craft Spirits Festival on October 8, 2015 in Coconut Grove 10/8/15

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South Florida Distillers to Participate in the Craft Spirits Festival on October 8, 2015 in Coconut Grove
Thursday, 10/08/2015 – 10/08/2015 07:00 pm – 11:00 pm
CSF-2015-Flyer-FrontThe Cruz Building
3157 Commodore Plaza,
Coconut Grove, Florida 33133
Website
Cost: $75

South Florida Distillers, Fort Lauderdale’s first distillery and the creators of hand-crafted FWAYGO Rum, will participate in the third edition of the Craft Spirits Festival to be celebrated this Thursday, October 8, 2015, from 7:00 to 11:00PM, at The Cruz Building, 3157 Commodore Plaza, Coconut Grove, FL 33133.

Attendees will have the opportunity to sample shots of FWAYGO rum, two specialty cocktails in the form of FWAYGO FREEOH Ice Pops and a special interactive cocktail surprise created by Luke Tullos, South Florida Distillers featured mixologist.

The Craft Spirits Festival consists of a series of events that celebrate and educate the public on craft/small batch/artisanal/boutique & premium spirits and cocktails, like FWAYGO Rum. Concluding with the Grand Tasting, the Craft Spirits Festival main event, they expect to bring together over 120 plus different spirits from 30 plus spirit producers from across the country/world for a comprehensive, large-scale tasting event. Food and cocktail pairings will also be available.

For tickets and information about the Craft Spirits Festival event you can visit: http://craftspiritsfest.com/get-your-tickets-here/ Tickets are $75.00 and include samples of spirits, cocktails and light bites.

For more information about South Florida Distillers and FWAYGO Rum you can visit southfloridadistillers.com or contact Luke Tullos at (954) 541-2868.

Lobster Feast at Mama Mia Italian Ristorante 10/11/15

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Lobster Feast at Mama Mia Italian Ristorante
Wednesday, 09/30/2015 – 10/11/2015 11:30 am – 11:00 pm
Lobster-DoneMama Mia Italian Ristorante
1818 S Young Circle,
Hollywood, Florida 33020
No Link
Cost:

Due to the success of our “Lobster Feast” at Mama Mia Italian Ristorante we have decided to extend this offer. The fun twist on our weekly special “Lobster, Butter and Beats” provides patrons the opportunity to enjoy their favorite Maine lobster at an exceptional price.

“Lobster Feast” which offers the freshest Maine lobster deliciously stuffed with shrimp and crabmeat is for a limited time only for $16.95. So hurry and make your reservation as supply is limited. For more information and reservations call 954-923-0555 or visit Mama Mia’s website at www.miagrill.com.

Terrazza at Shore Club’s Italian Harvest Month 10/1/15

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Terrazza at Shore Club’s Italian Harvest Month
Sunday, 10/01/2015 – 10/31/2015 07:00 am – 12:00 am
unnamed9Terrazza at Shore Club
1901 Collins Ave,
Miami Beach, Florida 33139
No Link
Cost:

This year, October brings more excitement than just costumes and candy. Throughout the month, Terrazza at Shore Club’s cozy Italian restaurant, celebrates Italian Harvest Month by offering 50% off select bottles of wine, including red, white and bubbles at both lunch and dinner. All wines are subject to availability.

If you can’t escape to the Italian countryside, Terrazza at Shore Club has you covered with their Italian Harvest Month wine specials. Pair the specials with great dishes all while sitting poolside to experience Italy without the price-tag.

Croquetapalooza 10/11/15

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Croquetapalooza
Sunday, 10/11/2015 – 12:00 pm – 03:00 pm
Croquetapalooza_SmallPosterMagic City Casino
450 NW 37th Avenue,
Miai, Florida 33125
Website
Cost: $35

Croquetapalooza is happening again on Sunday October 11th from 12-3PM indoors at Stage 305 in Magic City Casino (conveniently located near the Miami Airport) sponsored by Downstairs Convenience Stores and Miami Lakes Auto Mall.

It will feature 15 Croquetas: Returning 2014 Croquetapalooza Champions Barley, BreadMan Miami, Caribe Restaurant, Cinebistro, FINKA Table & Tap, Fish House, Larios on the Beach, Latin American Bakery, Latin Cafe 2000, Little Bread, The Local, Munchie’s Cafe #2, Palomilla Grill, Pincho Factory, PIRIPI & Sergio’s.

Our Croqueta Judges will be WPLG’s MJ Acosta, City of Miami Commissioner District 1 Willy Gort & Chef/Owner of Latin House Michell Sanchez

While we’re at it, the 2nd of it’s kind, the Croquetapalooza Croqueta Eating Contest sponsored by the peerless Islas Canarias Restaurant with Special Guest Referees Fatgirl Hedonist and the 2014 Croqueta Eating Champion & Mayor of Miami Springs Zavier Garcia.

And if that wasn’t enough Cafe & Cafe con Leche from 3:05 Cafecito, an Ice Cream Sandwich made up of Azucar Ice Cream and Night Owl Cookie Company, Flan from Cuban Guys, El Rey de las Fritas’ World Famous Batidos (Shakes), Exquisito Fine Chocolates, Ojala Wine and Tito’s Vodka!

General Admission (12p-3p) – $35: Eat & sample all 15 of the Croqueta Competitors plus Desserts, Batidos, Soft Drinks, 3:05 Cafecito, Ojala Wine & Tito’s Vodka.

You must be 21 years of age or older to attend.

Batch Gastropub Gives Back with Brunch 11/15/15

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Batch Gastropub Gives Back with Brunch
Sunday, 11/15/2015 – 12:00 pm – 03:00 pm
Radio-Lollipop-FinalBatch Gastropub
30 Southwest 12th Street,
Miami, Florida 33130
Eventbrite
Cost:

Batch Gastropub in Brickell is joining forces with Radio Lollipop for Nicklaus Children’s Hospital to do a twist on the traditional fundraiser. Batch, efficiently know by the locals, has become the hot spot to enjoy your favorite sporting events and to get a great cocktail. In the spirit of Give Miami Day on November 19th, they have united with one of their favorite charities.

Radio Lollipop at Nicklaus Children’s Hospital, a part of Miami Children’s Health Systems, is an in-house radio station. Live broadcasts on Tuesday, Wednesday, and Thursday, allow the volunteers to provide the patients the opportunity to enjoy crafts, be a DJ for the night and win prizes. The volunteer-run organization depends on the donations from great supporters like Batch Gastropub and the local Miami public.

So come stop by and enjoy the most important meal of the day: Breakfast at Batch.

6th Annual PG Kids Block Bash 11/25/15

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6th Annual PG Kids Block Bash
Wednesday, 11/25/2015 – 07:00 pm – 12:00 am
PGKIDSBLOCKBASH1Village of Merrick Park
358 San Lorenzo Ave.,
Miami, Florida 33146
No Link
Cost:

Join PGKids as we kick off the holiday season with our 6th Annual Fundraising Block Bash! Help us raise funds and give back to the children in need. You don’t want to miss this amazing event. Open bar sponsored by Bacardi, grab some bites from the amazing restaurants in Merrick Park, and dance the night away with friends and family. Pre-event ticket sales are only $50.00 per person or $65.00 at the door. http://www.eventbrite.com/e/6th-annual-pgkids-fundraiser-tickets-18354916048?utm_campaign=new_event_email&utm_medium=email&utm_source=eb_email&utm_term=viewmyevent_button.
Donations can also be made at the event or online at www.pgkids.org.

Let’s be B.A.D (Brunch all Day) Fridays at Tongue & Cheek 10/2/15

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Let’s be B.A.D (Brunch all Day) Fridays at Tongue & Cheek
Friday, 10/02/2015 – 11:00 am – 03:00 pm
Screen-Shot-2015-09-24-at-10.41.22-AM1Tongue & Cheek
431 Washington Avenue,
Miami Beach, Florida 33180
No Link
Cost:

Who says you have to wait for the weekend to enjoy Miami’s best brunch

-Bottomless Bloody Mary’s, Mimosas, and Bellini’s for $25
-Try T&C’s famous Chicken and Waffles, Beef Cheek burger or Georgia Peach French Toast
-Happy hour starts at 4

Monthly Feijoada Celebrations at Steak Brasil Churrascaria 10/3/15

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Monthly Feijoada Celebrations at Steak Brasil Churrascaria
Saturday, 10/03/2015 – 12:00 pm – 10:00 pm
Feijoada-CelebrationSteak Brasil Churrascaria
190 SE 1st Ave,
Miami, Florida 33131
Facebook
Cost:

Come one, come all! Come celebrate a Brazilian pastime with Steak Brasil Churrascaria. This national dish is being prepared by the exclusive chefs at Steak Brasil Churrascaria in Downtown Miami for their monthly “Feijoada Celebration”. This event takes place on the first Saturday of every month for only $26.99! You can come enjoy the festivities before 4 p.m. and receive a 20% discount. Feijoada is a Brazilian specialty — a stew of beans with a mixture of pork and beef. This Feijoada is accompanied by their mouthwatering cuts of meats including picanha, ribs, lamb, and skirt steak to name a few. The gauchos are waiting to serve you at Steak Brasil Churrascaria. For more information go to www.steakbrasil.com. Phone: 305-415-2006.

Izzy’s Fish & Oyster is now open 10/30/15

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Izzy’s Fish & Oyster is now open
Wednesday, 10/30/2015 – 06:00 pm – 11:00 pm
izzysopening2Izzy’s Fish & Oyster
423 Washington Avenue,
Miami Beach, Florida 33139
No Link
Cost:

Izzy’s Fish & Oyster is now open! Try the soon-to-be crowd favorites, Izzy’s fresh Island Creek Oysters, the Juicy Lucy Burger or a Maine Lobster Roll. Call to make a reservation or stop by for dinner from 6PM – 11PM.

Photographs from South Beach Seafood Festival’s Chef Showdown Preview by Mr Q 305

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The 3rd Annual South Beach Seafood Festival recently announced the 2015 line-up for the Chef Showdown competitors at the Dream Hotel in South Beach.

More than twelve world-renowned chefs will take place in the competition. The Showdown competitions include:

Coyo versus Bodega in Battle Taco

Red, the Steakhouse versus Smith & Wollensky in Battle Surf & Turf

Poseidon versus Alter in Battle Octopus

CIBO versus Mondrian Hotel in Battle Shrimp

Oceanaire versus Drunken Dragon in Battle Tuna

The evening’s main event will be: Lobster, where Chef Ralph Pagano, owner of Naked Taco and also the event’s Master of Ceremonies, is paired against Miami Beach seafood master, Joe’s Stone Crab and Chef Andre Bienvenu.

The South Beach Seafood Festival has quickly become the premier seafood event of the year! …and this year is promising to be better than ever with four days of non-stop gastronomic pleasure…trust me…you don’t want to miss it! The festival runs from October 21st through the 24th visit their web page for more information.

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Here are some images from the event:

 

Monthly Feijoada Celebrations at Steak Brasil Churrascaria 10/3/15

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Monthly Feijoada Celebrations at Steak Brasil Churrascaria
Saturday, 10/03/2015 – 12:00 pm – 10:00 pm
monthly-feijoada-celebrations-steak-brasil-churras-89Steak Brasil Churrascaria
190 SE 1st Ave,
Miami, Florida 33131
Website
Cost:

Come one, come all! Come celebrate a Brazilian pastime with Steak Brasil Churrascaria. This national dish is being prepared by the exclusive chefs at Steak Brasil Churrascaria in Downtown Miami for their monthly “Feijoada Celebration.” This event takes place on the first Saturday of every month for only $26.99! You can come enjoy the festivities before 4 p.m. and receive a 20% discount. Feijoada is a Brazilian specialty — a stew of beans with a mixture of pork and beef. This Feijoada is accompanied by their mouthwatering cuts of meats including picanha, ribs, lamb, and skirt steak to name a few. The gauchos are waiting to serve you at Steak Brasil Churrascaria. For more information go to www.steakbrasil.com.
Steak Brasil Churrascaria
190 SE 1st Ave, Miami, FL 33131
305-415-2006

Saturday, October 3rd, 2015
12pm – 10pm

For more information contact Christina Terrero:
Christina@identitymediapr.com
305-772-1896

https://www.facebook.com/events/447043782149503/

Perfect Pair – Bell’s Brewery Drinking and Dining Event 10/14/15

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Perfect Pair – Bell’s Brewery Drinking and Dining Event
Wednesday, 10/14/2015 – 10/14/2015 03:00 pm – 07:00 pm
unnamed8R House Wynwood
2727 Northwest 2nd Avenue,
Miami, Florida 33127
Buy Tickets
Cost: $30.00

Brewed Events invites you to drink, dine and mingle with at our next Perfect Pair event at R House Wynwood featuring Bell’s Brewery from Michigan who have paired 5 special beers with 5 of R House’s unique bites. Purchase your tickets here and save $10 on all 5 pairings. If you don’t want the full experience, all items will be available for $5 each a-la-carte.
Announcing the menu soon…

Tap 42 Hosts Kickball Tournament to Benefit PetSet & the Broward Humane Society 10/3/15

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Tap 42 Hosts Kickball Tournament to Benefit PetSet & the Broward Humane Society
Saturday, 10/03/2015 – 09:00 am –
Tap42-Kickball-TournamentFloyd Hull Stadium
2800 SW 8th Avenue,
Fort Lauderdale, Florida 33315
Facebook
Cost: $25 per player

As part of Tap 42’s commitment to give back to the community, Tap 42 will host a Kickball Tournament on Saturday, October 3rd at Floyd Hull Stadium, located at 2800 SW 8th Avenue, Fort Lauderdale, FL 33315 to benefit PetSet and the Broward Humane Society. The cost is $25 per player, which includes 2 free drinks and light bites. Teams are made up of 10-15 players. All participants must be 21 years of age or older and must sign an event waiver before playing.

Kickballers of all skill levels are welcome, teams are invited to register a team online at https://humanebroward.com/petset-kickball-create-a-team/. The tournament will be a single elimination tournament and teams can also compete for the “Most Spirited” team by dressing in matching uniforms or costumes of their choice.

Proceeds will benefit PetSet and the Broward Humane Society, an organization dedicated to providing shelter, aid and responsible adoptions to animals entrusted to their care, and educating the community about respect and kindness to all animals.

Let’s be B.A.D (Brunch all Day) Fridays at Tongue & Cheek 9/25/15

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Let’s be B.A.D (Brunch all Day) Fridays at Tongue & Cheek
Friday, 09/25/2015 – 11:00 am – 03:00 pm
Screen-Shot-2015-09-24-at-10.41.22-AMTongue & Cheek
431 Washington Avenue,
Miami Beach, Florida 33139
Website
Cost:

Who says you have to wait for the weekend to enjoy Miami’s best brunch?

-Bottomless Bloody Mary’s, Mimosas, and Bellini’s for $25
-3-course brunch option for Miami Spice
-Try T&C’s famous Chicken and Waffles, Beef Cheek burger or Georgia Peach French Toast
-Happy hour starts at 4

Lights Out Miami Beach – Dining in the Dark 10/21/15

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Lights Out Miami Beach – Dining in the Dark
Wednesday, 10/21/2015 – 07:00 pm – 09:00 pm
image4Dolce Italian
1690 Collins Avenue,
Miami Beach, Florida 33139
Buy Tickets
Cost: $100.00

You’re invited to “Lights Out Miami Beach at the Opera”, a Dining in the Dark initiative presented by Ability Explosion & Power Access Inc. Lights Out Miami Beach was created by South Florida-based artist & activist R. David New. CBS4 News This Morning anchor Walter Makaula will serve as celebrity emcee for the evening.

Guests, outfitted in sleeping masks will enjoy a three-course Italian dinner with wine parings, inclusive of an electrifying performance by world-renowned opera singers in the dimly lit restaurant. Proceeds from ticket sales will benefit Power Access Inc., an advocacy organization for those living with disabilities.

Kiwanis Of Little Havana 39th Annual Christmas Gala – Tickets Now On Sale 12/5/15

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Kiwanis Of Little Havana 39th Annual Christmas Gala – Tickets Now On Sale
Saturday, 12/05/2015 – 12/06/2015 08:00 pm – 02:00 am
Miami Seaquarium
4400 Rickenbacker Causeway,
Key Biscayne, Florida 33149
RSVP / Register
Cost: Individual Ticket – $125; Reserved Table (10 Guests) – $1,500; VIP Lounge (10 Guests) – $2,500

The Kiwanis of Little Havana is set to bring the holiday spirit to South Florida during the 39th Annual Christmas Gala, with support from BMW, Bacardi, Coca-Cola, AT&T and Heineken. Tickets are now on sale for the yearly event, with proceeds benefiting various Kiwanis of Little Havana community service projects. Performing at this year’s gala are internationally renowned Grammy-award winner, legendary Cuban-American music icon and past King of Carnaval Miami (1993) Willy Chirino, Grammy-award winning Cuban-music sensation and past Queen of Carnaval Miami (2005) Albita, along with 80s disco-diva and queen of freestyle, Shannon.

Dinner & Dranks: The Maple Leaf Dinner 10/6/15

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Dinner & Dranks: The Maple Leaf Dinner
Tuesday, 10/06/2015 – 07:30 pm – 10:30 pm
Screen-Shot-2015-09-22-at-12.13.12-PMStation 5 Table & Bar
5845 Sunset Drive,
Miami, Florida 33143
RSVP / Register
Cost: $75 (excluding tax and gratuity)

Station 5 Table & Bar kicks off Craft Spirits Week with a trip down memory lane.

Chef Julia Ning will pay homage to childhood autumn visits to her grandmothers in Leominster, Massachusetts and New Hampshire, with a four-course meal titled, “The Maple Leaf Dinner.”

All four dishes will be paired with craft cocktails.

Oysters & Bubbles 9/25/15

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Oysters & Bubbles
Friday, 09/25/2015 – 06:00 pm – 08:00 pm
Toscana Divino
900 s miami ave,
miami, Florida 33130
No Link
Cost: Free

Oysters & Bubbles

Toscana Divino

Celebrate Italian style with Franciacorta: (it’s the Italian version of Champagne)

Friday Sept 25th – 6-8pm

900 S Miami Ave, Miami

the ultimate Italian sparkling wine

$10 glass of Ca’ del Bosco Franciacorta

$1 Oyster

Dj Corrado Rizza

Photographs of the Wynwood Tour of Miami Culinary Tours by Mr Q 305

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It is five minutes before noon on a on a hot and humid Saturday and while storm clouds are looming to the west, Gace Della is standing at the entrance of the Wynnwood Walls talking to a tourist-looking gentleman. She is easy to spot, she is dressed all in black and wearing a Miami Culinary Tours sign. I tell her who I am and she tells me to wait by the elephant mural “…we will start exactly at 12:00…almost everyone is here”.

“Everyone” is an eclectic group of South Florida bloggers (from foodies to lifestyle, fashion, beauty and everything in between) gathered by Paola Mendez, creator of the South Florida Bloggers Meetup Group and invited to experience the Wynwwod Tour edition of Miami Culinary Tours.

At 12:00:49 P.M. Grace Della begins the tour. Her passion and depth of knowledge immediately come to the forefront. Her delivery is fast, articulate and enthusiastic. She prepares us for our first stop on the tour: Wynwood Kitchen & Bar.

Wynwood Kitchen & Bar has outdoor seating but it is 92 degrees outside with like 90% humidity and on top of that it looks like a storm is coming. We opt to sit indoors. Wise choice, it is cool and comfortable, they have a large table set up for us and a great IPA beer at each spot waiting to be sampled. They read my mind.

Grace explains about Executive Chef Miguel Aguilar’s Nuevo Cuisine philosophy and goes on to describe what’s in our plate: Chicken Empanada, Cheese Tequeño and Sweet Plantains with Queso Fresco. Very well prepared and exquisitely interpreted Latin street food. An excellent appetizer, it gets me in the right mood. By this time I was ready to keep on eating but there is an art component to the Wynwood Tour and since the menacing storm has not fully materialized we head to the Walls.

I did mention Grace’s knowledge about the art on the Wynwood Walls but it is her passionate delivery that makes it so exciting to hear about the artists and creators behind the art. I must confess that until that moment I had taken the art on the walls for granted. No more.

After a brief visit through the O. Asciano Art Gallery we are in route to our next stop: The R House.

The R House is either a cool restaurant with great art hanging on the walls or an art gallery with a restaurant inside, either way they serve an excellent red wine and Chef Rocco Carulli’s Short Rib Slider and Tuna Tartare are simply off the charts.

The Short Rib slider is braised in a decaffeinated coffee rub, sautéed in a molasses reduction with hot chilli and then put into a brioche bun. If by now you are thinking: “that sounds good”, it is.

The Tuna Tartare is lightly fried in sesame oil with black and white sesame seeds, a sweet chilli glaze and wasabi cream go on top and it all goes atop a fried wonton crisp. Each dish is great by itself but to taste them together is simply sublime. I could stay here but the tour must go on.

Two very long, humid and hot city blocks later we arrive at Pride and Joy, a barbecue joint.

Pulled Pork Texas Toast with Cole Slaw is served on a simple cardboard tray but as simple as it sounds, it is every bit as good as good can get, they have a variety of sauces to enhance the flavor and the pork is moist and soft. If you are on the mood for barbecue, this is the place.

From Pride and Joy we go across the street to SuViche a sushi, ceviche and pisco bar/restaurant.

At SuViche they serve us ceviche (of course), the traditional Peruvian dish. Each dish at SuViche is prepared individually so some patience is required but the freshness and awesome taste is evident on the plate. If you haven’t had ceviche before this is a good place to try it.

Next stop is Made in Italy Gourmet, a combination restaurant, deli and market. It boasts a spacious locale with high ceilings and very interesting décor. Whether by coincidence or design (probably the latter) they serve prosecco and Pecorino al Tartufo which is an Italian, raw, sheep’s milk cheese encrusted with small specks of white and black truffles. It is awesome and it gets us in the right mood for our last stop.

Ah yes!…dessert!… Fireman Derek’s Bake Shop & Café, almost across the street from Made in Italy Gourmet specializes in key lime pie and that is exactly what we get to sample. I can taste each ingredient: the limes, the condensed milk and the graham cracker crust as well as the congruence of all these ingredients, which makes this uniquely Florida dessert such a perennial favorite. You want to stop here.

I would advise to take the Wynwood Tour during the cooler months of November through April. If you consider yourself a foodie, the Wynwood Tour is a must but even if you don’t, it is definitely worth it.

Mrq305 on Instagram

 

Bay Skate Miami 9/25/15

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Bay Skate Miami
Friday, 09/25/2015 – 05:00 pm – 11:59 pm
11214024_1618177288462521_7281483304191018532_nBayfront Park
301 North Biscayne Boulevard,
Miami, Florida 33132
Facebook
Cost: Free

We’re officially taking over Bayfront Park on Friday, September 25, 2015. It’s time to let your funk out and light up the magic city once again. The FREE event created by brothers Alex & Marcos Macias, and their integrated creative content & brand development agency Macias Creative, will be in support of activating our public parks, giving back to our local community, and a desire to bring a one-of-a-kind roller skating and music experience for all to enjoy.

The first event in February was a hit and there was incredible turnout. If you missed it, check out the video here: https://vimeo.com/136946162

HOST/EMCEE: Gaby Duran

SKATE SESSIONS:
Session 1: 5pm-7pm (Family Skate)
Session 2: 7pm-12am (Adult Skate)

MUSIC: Old School Funk, Freestyle, Soul, and other mixed genre classics

FOOD/DRINK: Food Trucks, Drinks, and Alcoholic Beverages available for purchase.

SKATE RENTALS: Rentals and Shoe Valet Available (limited). Event still highly recommends bringing your own skates and protective gear if possible,to ensure a fun and safe skating experience.

Cost: Free –

South Miami Winn-Dixie Store To Host Family Friendly Harvest Fest 10/17/15

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South Miami Winn-Dixie Store To Host Family Friendly Harvest Fest
Saturday, 10/17/2015 – 12:00 pm – 02:00 pm
0960-15_285PostGOEvents_WD_HarvestBS-page-001Winn-Dixie Store #285
5850 SW 73rd St.,
South Miami, Florida 33143
No Link
Cost: Free

The leaves are turning, the air is cooling and children everywhere are making the final adjustments to their Halloween costume. With so much excitement, what better way to spend an afternoon than at a Winn-Dixie Harvest Fest! As part of the fall festivities, attendees can enjoy the store’s new amenities, as well as sample seasonal food, face painting, mini-pumpkin decorating, giveaways and more.

National Wine Week at Steak Brasil 9/16/15 – 9/20/15

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National Wine Week at Steak Brasil
Wednesday, 09/16/2015 – 09/20/2015 11:30 am – 10:00 pm
Wine-Week-at-Steak-BrasilSteak Brasil Churrascaria
190 Southeast 1st Avenue,
Miami, Florida 33131
No Link
Cost:

Steak Brasil Churrascaria is celebrating National Wine Week and offering patrons with a discounted rate on one of their most delicious wines. Come enjoy this special offer from now until September 20, 2015. This delectable FOS, Crianza, Rioja (2010) wine, valued at $50, is 25$ this week only to celebrate National Wine Week.

Stop by Steak Basil Churrascaria in the trendy Downtown Miami area to enjoy the mouthwatering pairing of these savory wines with some of your Steak Brasil favorites, like baby piranha, skirt steak and sausage. This amazing deal is for a limited time only while supplies last, so please make your reservation in advance.

Steak Brasil Churrascaria is located at: 190 Southeast 1st Avenue, Downtown, Miami, FL 33131

For more information: http://www.steakbrasil.com and for reservations at (305)415-2006

Coconut Grove Seafood Festival 10/18/15

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Coconut Grove Seafood Festival
Sunday, 10/18/2015 – 10/18/2015 11:00 am – 07:00 pm
CGSF-2015-300x250-BannerPeacock Park
2820 McFarlane Road,
Coconut Grove, Florida 33133
Website
Cost: $20 at door / $10 online

South Florida will celebrate seafood, waterfront living and the start of the stone crab season at The Coconut Grove Seafood Festival. For the third year in a row, event organizers will bring together an array of seafood vendors offering bushels of shrimp, oysters, crawfish, lobster, stone crab, fish and clams prepared in a variety of ways.

The ever-popular Casablanca Fish Market will once again overflow with fish from around the world that folks can select, purchase and take home after they’ve had their fill at the festival. The Milam’s Kitchen Lab will feature cooking demos by popular South Florida restaurants.

Families are encouraged to come with their children, who will enjoy playing in the inflatable pirate village found in the Family Fun Zone. For those looking for a more exclusive experience, there’s the VIP Island, which will serve complimentary cocktails and food under a large tent and offer air-conditioned bathrooms. The VIP area will be limited to 500 VIP ticket holders.

To complete the equation, the Coconut Grove Seafood Festival will have a constant stream of live music including calypso, steel drum, island escapism and reggae. The Festival will also feature several nautically themed exhibitors showcasing art, jewelry and home decor.

To access the festival, there is a $20 fee at the door. Children 12 years and under enter for free. Presale tickets will be available online at a discount at www.CoconutGroveSeafoodFestival.com.

The Coconut Grove Seafood Festival is brought to you by the crew at SWARM Event Agency, creators of Grovetoberfest, Wynwood Art Walk, Sprung!, Basel House, St. Patrick’s Day Block Party at Mary Brickell Village and many other fun, high-profile events.

For up-to-the-minute news, “Like” their Facebook page at facebook.com/CoconutGroveSeafoodFestival. Follow them on Twitter at @GroveSeafood. For food or vendor information, visit the website, call (305) 461-2700 or email info@TheSwarmEffect.com.

Station 5 & Martini Rossi’s Bubbles + Decadence Dinner 9/21/15

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Station 5 & Martini Rossi’s Bubbles + Decadence Dinner
Monday, 09/21/2015 – 07:00 pm – 09:30 pm
IMG_8120Station 5 Table + Bar
5845 Sunset Drive,
Miami, Florida 33143
No Link
Cost: $65 per person (excluding tax and gratuity)

MARTINI & ROSSI & Station 5 Table + Bar invite you to an evening of bubbles and decadence. Enjoy a four course meal composed of light, yet decadent small plates paired with a very special selection of fine Italian sparkling wines.

Let’s Eat Dinner Series at Swine 9/29/15

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Let’s Eat Dinner Series at Swine
Tuesday, 09/29/2015 – 09/29/2015 07:00 pm –
Lets-Eat-Dinner-Series4Swine Southern Table & Bar
2415 Ponce De Leon Blvd.,
Coral Gables, Florida 33134
No Link
Cost: $70 per person (excluding tax and gratuity)

Let’s Eat Magazine invites you to inaugural “Let’s Eat Dinner Series” at Swine Southern Table & Bar.

Curated by 50 Eggs Inc. CEO, John Kunkel, the LEDS at Swine will include an open-bar cocktail hour with passed hors d’oeurves, followed by a dinner of three-courses, featuring an exclusive preview of Swine’s yet-to-be-seen new fall menu…plus an exciting announcement surroundings 50 Eggs’ newest venture.

Bourbon + Brunch 9/20/15

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soulofmiamifeatured
Bourbon + Brunch
Sunday, 09/20/2015 – 01:00 pm – 03:00 pm
image001127 Restaurant & Bar
2727 Indian Creek Drive,
Miami Beach, Florida 33140
Cost: $75

Celebrate #BourbonMonth with Chat Chow & Beam Suntory.

$75 Per Person. Covers 4 Courses & 4 Cocktails (All Inclusive)
Reservations Required
Please Send Email to 27@TheFreehand.com or Call 305-531-2727

Hannya Gives Back 9/25/15

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Hannya Gives Back
Friday, 09/25/2015 – 04:00 pm – 07:00 pm
Hannya-Gives-Back-Event4Hannya
1063 Brickell Plaza,
Miami, Florida 33131
No Link
Cost:

Hannya Sushi joins forces with St. John Bosco Clinic (SJB Clinic) to create a special fundraiser to assist the underserved children and adults of Miami-Dade. Come Join Hannya for this one-time-only event benefiting SJB Clinic, a part of Sister of ST. Joseph of St. Augustine. This local organization, which last year assisted over 1,000 patients in our local area, depends on your generosity and donations to run successfully. Hannya is providing this heartfelt organization with 100% of the proceeds collected at the door and providing the patrons with special deals on some of the fan favorites.

SUSHISAMBA Robata Rub Thursdays With Guest Chef Andres Barriento 9/17/15

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SUSHISAMBA Robata Rub Thursdays With Guest Chef Andres Barriento
Tuesday, 09/17/2015 – 06:00 pm – 08:00 pm
AB-Robata-eblastSUSHISAMBA Coral Gables
180 Aragon Ave,
Coral Gables, Florida 33134
Website
Cost: $50

Don’t miss the last installment of the series hosted by Executive Chef David Sears and special guest chef Andres Barrientos – one of Miami’s most coveted Smokehouses, celebrated for its old world techniques that incorporate salt, smoke and temperature/humidity control.

Join chefs David and Andres around the Robata gril – a traditional Japanese BBQ method of grilling that uses binchotan (Japanese oak-based charcoal), where they will spark up savory fare and fun conversation.

$50 per person
Includes 5 robata specialties & two cocktail pairings by Ocucaje pisco
Tax and gratuity additional

Tap That – Which Keg Would You? 9/17/15

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Tap That – Which Keg Would You?
Thursday, 09/17/2015 – 06:00 pm – 11:00 pm
unnamed1Cafeina Wynwood
297 NW 23rd Street,
Wynwood, Florida 33127
No Link
Cost: Free

We know the feeling you get when you see a big old keg of some great craft beer! The sexy curves and the beads of sweat running down its side as all that frothy goodness just urges you to set it free. Sometimes it’s just too hard to resist, and all you can think is… damn, I want to tap that!

Brewed Events is taking over Cafeina in Wynwood on Thursday, September 17th and we are going to bring you a huge list of outstanding beers where you get the chance to vote on which one gets tapped for the night.

6-7-8 Beers…
Starting at 6pm, draft beers will be $6, then $7 at 7pm and finally $8 after for the rest of the night.

Happy Hour…
We will have $5 cocktails and $5 bites available from 6pm until 8pm during our special happy hour.

You Pick the Beer…
We will be announcing a huge beer list and open up the voting to you. The beer with the most votes will be TAPPED and you can sip all of its nectar once it has been set free.

JOIN the event to find out first about how you can tap that keg you’ve always wanted to!

Photographs of New Times Broward/ Palm Beach Pairings on 9/10/15 by Mr Q 305

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The New Times Broward/Palm Beach held its 8th annual Pairings event this past Thursday, once again the Broward Center for the Performing Arts served as host for this magnificent gastronomic event.

Select restaurants from the Broward and Palm Beach areas presented unique signature culinary creations which in turn were paired with local and international wines.

In addition to the flavorful cuisine from South Florida’s best restaurants, hundreds of foodies got to enjoy live entertainment, craft beers and signature cocktails.

MrQ305 on Instagram

Les Dames D’escoffier Announces Chef’s Tribute Dinner At Mandarin Oriental Miami To Honor Chef Cindy Hutson 10/10/15

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Les Dames D’escoffier Announces Chef’s Tribute Dinner At Mandarin Oriental Miami To Honor Chef Cindy Hutson
Saturday, 10/10/2015 – 06:30 pm –
damesMandarin Oriental, Miami
500 Brickell Key Dr,
Miami, Florida 33131
Website
Cost: Varies

The Miami chapter of Les Dames d’Escoffier Miami (LDEM), a prominent national culinary organization comprised of distinguished women leaders in food, wine, and hospitality, will host its annual Escoffier gala dinner on Saturday, October 10, 2015 at the Mandarin Oriental Miami, 500 Brickell Key. This year’s black tie event will honor award-winning Chef Cindy Hutson with the third LDEM Achievement Award as well as celebrate the Miami chapter’s 15th anniversary. The event will begin at 6:30PM, with champagne and elegant canapés; while a memorable three-course dinner including decadent beef tournedos with foie gras, as well as seafood and vegetarian selections and a choice of desserts and wines, is slated to begin at 8PM. Hosted by FOX Channel 7 newscaster, Belkys Nerey, the gala will also feature a silent auction of luxury items, with donations going to Les Dames’ educational programs.

Taco & Tequila Tuesdays at Batch! 9/15/15

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Taco & Tequila Tuesdays at Batch!
Tuesday, 09/15/2015 – 11/02/2015 04:00 pm – 03:00 am
TacoTuesdayremixBatch Gastropub
30 SW 12th Street in Brickell,
Miami, Florida 33130
Website
Cost: Free

Start of the week off with a caliente kick at Batch Gastropub! Bring a group of friends and enjoy a variety of all-you-can-eat tacos for only $15. Certainly all of those tasty tacos will need to be chased down with tequila, but you can also Taco ‘bout matching it with Batch’s $5 Margaritas and Avion shots. On the other hand, the $8 Entourage cocktails and $100 Avion bottles will go amazingly with Batch’s flavorful steak and grouper tacos that are only an extra $4 for three. PLUS, you can win an opportunity to win unlimited Margaritas on your next visit. Visit us and find out how. Now everyone, arriba! And off to Batch.

Tap That Thursdays at Batch! 9/10/15

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Tap That Thursdays at Batch!
Thursday, 09/10/2015 – 11/05/2015 11:30 am – 03:00 am
tapthatthursdayBatch Gastropub
30 SW 12th Street in Brickell,
Miami, Florida 33130
Website
Cost: Free

When you think of Thursdays, we hope you think of Tap That Thursdays at Batch because that is the place to be! With $5 drafts and $8 tap cocktails, Batch has a drink for everyone! It is no longer just for the boys and the beer when talking about tap; Batch provides unique tap options like the 305 Collins, made with mint-infused Absolut vodka, passion fruit, lemon peel, and soda, the Entourage, with jalapeno & pineapple infused Avion Blanco Tequila, Guava, and lemon juice, and the Homemade G & T with seasonally-infused Beefeater Gin & seasonal Tonic #22, or a Batch Hard Root Beet Pint, made with a spice-infused Housemade Rum & Tahitian vanilla bean root beer! Bottles of Avion Tequila, Jagermeister, and Batch’s housemade Pecan Jameson and Batch Fireball are also available for a cool $100- perfect for sharing and pouring with friends. Tap Tables are available, and if you reserve them ahead of time, you get it 50% off! So come in and enjoy a Thursday like no other at Batch Gastropub!

The Movers & Shakers Celebrate Their Second Annual Picnic for Parkinson’s to Benefit the Michael J. Fox Foundation for Parkinson’s Research 10/10/15

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The Movers & Shakers Celebrate Their Second Annual Picnic for Parkinson’s to Benefit the Michael J. Fox Foundation for Parkinson’s Research
Saturday, 10/10/2015 – 11:00 am – 03:00 pm
Picnic-MoversandShakersQuiet Waters Park
401 South Powerline Road,
Deerfield Beach, Florida 33442
Website
Cost: $5 Adults, Kids Free

Old Style Family Picnic Takes Place on October 10th, 2015 at Quiet Waters Park

On October 10th, the Movers and Shakers, a local foundation raising funds and awareness for Parkinson’s research, will hold their second annual Picnic for Parkinson’s at Quiet Waters Park. Proceeds of the picnic will directly benefit the Michael J. Fox Foundation, an organization dedicated to finding a cure for Parkinson’s disease through an aggressively funded research agenda and to ensuring the development of improved therapies for those living with Parkinson’s today.

Guests to the picnic will enjoy activities including a bounce house for kids, volleyball, lawn games, raffles, and food sponsored by Cheney Brothers International. Tickets for the picnic are $5 for adults and children are free. The picnic takes place from 11am to 3pm. Quiet Waters Park is located at 401 South Powerline Road, Deerfield Beach, FL 33442.

Additional sponsors of the event include Calvary Chapel, City Church, and Offerdahl’s Café and Grille. Additional sponsorships are currently available.

For more information, visit the Movers and Shakers website at www.moversandshakerssf.com.

Sizzling September Happenings: Miami Spice and Tailgating for a Cause 9/13/15

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Sizzling September Happenings: Miami Spice and Tailgating for a Cause
Sunday, 09/13/2015 – 11:00 am – 02:00 pm
BLT-Prime-veranda-overlooking-Blue-Monster-3-photo-credit-Alissa-Dragun...-2BLT Prime
4400 NW 87th Avenue,
Miami, Florida 33178
RSVP / Register
Cost: $75

On Sunday, September 13th, Dolfans can celebrate the beginning of football season in style with a fun and charitable Tailgate Season Kickoff Cooking Class & Lunch at BLT Prime. Chef de Cuisine Dustin Ward will lead the interactive culinary experience which will begin at 11AM with handcrafted cocktail making followed by a step-by-step demo of the menu including Grilled NY Strip with Onion Marmalade, Summer Squash Skewers and Honey Cake with Grilled Figs, all the while guests will indulge in complimentary beverages. Following the class, the new master grillers will then enjoy their culinary creations while watching the Dolphins vs. Redskins game. The class is priced at $75 per person and all proceeds will benefit St. Jude’s Research Hospital.

Oktoberfest 9/25/15

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Oktoberfest
Sunday, 09/25/2015 – 06:30 pm – 10:30 pm
Flyer-2015-for-webMiami Beach Botanical Garden
2000 Convention Center Drive,
Miami Beach, Florida 33139
Buy Tickets
Cost: $30-40

The first annual Oktoberfest is coming to the Miami Beach Botanical Garden. Grab your drinking buddies and join us outside for lawn games, a pig roast, pie contest, live polka band and of course, unlimited beer from local favorites such as Islamorada, Funky Buddha, Biscayne Home Brew, Schnebly, and Concrete Beach.

Meet Your Catering Liaison at Whole Foods Market Aventura 9/17/15

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Meet Your Catering Liaison at Whole Foods Market Aventura
Thursday, 09/17/2015 – 12:00 pm – 02:00 pm
MariellaWhole Foods Market Aventura
21105 Biscayne Blvd,
Aventura, Florida 33180
Website
Cost: Free

Planning a party? Lost on what to serve at your next luncheon? Mariella, our Catering Liaison, will share samples and secrets on what to pick to create an unforgettable event.

National Cheeseburger Day at Whole Foods Market Aventura 9/18/15

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National Cheeseburger Day at Whole Foods Market Aventura
Friday, 09/18/2015 – 06:00 pm – 08:00 pm
BurgerWhole Foods Market Aventura
21105 Biscayne Blvd,
Aventura, Florida 33180
Website
Cost: $5

In celebration of National Cheeseburger Day and to kick off our one day sale on grass fed beef, Whole Foods Market Aventura will offer mini slider samples from noon to 2 p.m. and sell gourmet cheese burgers for $5 from 6 p.m. to 8 p.m. at the Munchie Mobile

Celebrate Labor Day with Hannya Restaurants! 9/6/15

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Celebrate Labor Day with Hannya Restaurants!
Friday, 09/02/2015 – 09/08/2015 11:30 am – 10:30 pm
banner-promotionHannya Restaurants
1063 Brickell Plaza,
Miami, Florida 33131
Website
Cost: Free

Labor Day comes with 20% off at Hannya!
Labor Day is just around the corner, and so is the end of the summer season! Because we appreciate each and every one of our clients, guests and friends, we want to mark Labor Day as the beginning of a new season, with great appreciation toward those who work hard every day to enjoy a happy life.

With the hope that we can contribute to your happiness by providing the best Asian food in Miami, we thought we would also surprise you with a 20% discount for your entire meal at our restaurant, as well as for your entire meal ordered online through September 2nd -September 8th.

All you need to do is:

Visit our website and click on the red ‘Get offer’ button. Then: 1. Check your email address (including Spam/Junk) – the coupon of the Labor Day Discount will be sent to you via e-mail. 2. To use the offer, visit Hannya Restaurants and show this e-mail and the Labor Day Special Offer Code.

If your order is placed online, add the code ‘Labor Day’ to the ‘Add Discount’ input field and you’ll get 20% off from the total amount!

Happy Labor Day, friends!

Yelp’s Big Bite in Little Haiti 9/17/15

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soulofmiamifeatured
Yelp’s Big Bite in Little Haiti
Thursday, 09/17/2015 – 08:00 pm – 10:00 pm
201507_Miami_BigBite_300x300Little Haiti Cultural Center
212 NE 59th Terrace,
Miami, Florida 33137
RSVP / Register
Cost: Free

Something BIG is about to go down in Little Haiti.

On Thursday, September 17th from 8-10pm, Yelp’s Big Bite in Little Haiti will pit some of the city’s best local businesses against one another to battle for YOUR vote as favorite bite. In addition to this culinary clash, expect an array of liquid libations, live music, and plenty of yelpy surprises in store!

This event is completely FREE to attend, with a suggested $10 donation at the door to benefit Tradisyon Lakou Lakay (tllakayinc.com), a nonprofit organized to culturally and academically educate children, youth and adults in the community, through Haitian art, music, dance and literature.

To attend, RSVP is required on Yelp. Final confirmations will be sent via email.

Perfect Pair – Cigar City Marshal Zhukov Dinner Experience at R House Wynwood 9/9/15

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Perfect Pair – Cigar City Marshal Zhukov Dinner Experience at R House Wynwood
Sunday, 09/09/2015 – 07:00 pm – 11:00 pm
1R House Wynwood
2727 Northwest 2nd Avenue,
Miami, Florida 33127
No Link
Cost: 4 Course Paired Dinner ($50 Regular Price): USD 40.00

Brewed Events invites you to drink, dine and mingle with a very special Perfect Pair event at R House Wynwood featuring Cigar City Brewing as they feature their rare and famous Marshal Zhukov’s Imperial Stout along with some other very special beers to be announced. Purchase your tickets here and save $10 on the full 4-course dinner experience featuring special & limited releases along with some of Cigar City’s favorites.
For updates and information on the full menu, follow us on Facebook.
Brewed Events | R House Wynwood | Cigar City Brewing

Artists: Cigar City Brewing & R House Wynwood

Greek Brunch in Midtown Miami 9/6/15

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Greek Brunch in Midtown Miami
Sunday, 09/06/2015 – 10/25/2015 12:00 pm – 06:00 pm
Kouzina Greek Bistro Menu-3Kouzina Bistro
3535 NE 2nd Ave,
Miami, Florida 33137
No Link
Cost:

Get a taste of Greece every Sunday without leaving Miami. Join us at Kouzina from 12 p.m. to 6 p.m. for a delicious 5-course meal. Create your own Mediterranean menu from the appetizer to the dessert of your choosing. With over 15 different options ranging from Kouzina’s famous Zucchini Fries to their delicious Gyro Wrap the combinations are endless! Did we mention that you can enjoy this authentic Greek meal for only $20.99 per person? The Sunday festivities don’t stop there, for only $14.99 you can make this brunch an unlimited Mimosa brunch! Pair Kouzina’s incredible dishes with music from their DJ and it’s a Sunday Brunch you don’t want to miss.

Bagatelle Miami Beach Presents the White Brunch Party 9/6/15

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Bagatelle Miami Beach Presents the White Brunch Party
Sunday, 09/06/2015 – 07:00 pm – 06:00 pm
dBagatelle Miami Beach
220 21st St,
Miami Beach, Florida 33139
No Link
Cost:

Goodbye summer, hello fall! Join us this Sunday as we kick off the first big weekend of the season with Bagatelle Miami Beach’s famed brunch. The White Brunch Party sponsored by Ketel One will showcase DJ Vincent Daubas spinning lounge beats while guests will enjoy $17 specialty Ketel One cocktails infused with fresh ingredients like cucumber, muddled strawberries and ginger beer, served in Bagatelle’s one of a kind Tea Ketels.

Labor Day Brunch at Tongue & Cheek 9/7/15

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Labor Day Brunch at Tongue & Cheek
Monday, 09/07/2015 – 11:00 am – 03:00 pm
TandC-Brunch-PIcTongue & Cheek
431 Washington Avenue,
Miami Beach, Florida 33139
No Link
Cost:

Celebrate Labor Day at Tongue & Cheek with Miami’s best brunch!

Enjoy:
-A new Miami Spice menu ($23 for 3 courses)
-Bottomless bloody mary’s, mimosas, and bellinis
– $10 valet parking for 3 hours to enjoy the beach before or after brunch

Estrella Damm Gastronomy Congress II Ferran Adrià 9/21/15

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Estrella Damm Gastronomy Congress II Ferran Adrià
Monday, 09/21/2015 – 06:00 pm – 08:00 pm
Estrella-Damm-Gastro-Glass-Bottle-1Miami-Dade College Chapman Conference Center
245 NE 4th Street, Building 3, Room 3210, 2nd Floor,
Miami, Florida 33132
Website
Cost: General Admission: $75 (retail value $200), VIP tickets: $125 (retail value $250)

Estrella Damm presents Gastronomy Congress, featuring an all-star culinary lineup including: Ferran Adrià, of elBulli, the world’s most awarded chef and winner of ‘Chef of the Decade’ in 2010; Lluís Garcia, Director of the elBulli foundation and former elBulli Restaurant Director; Fran Agudo, head chef at Michelin star rated Tickets Bar in Barcelona, voted 42nd in the ‘World’s Best Restaurants of 2015’; and David Gil, creative pastry chef for Albert Adrià’s restaurants in Barcelona.

The Congress will include complimentary passed tapas, Estrella Damm beer and a copy of Albert Adrià’s latest recipe book as well as a live cooking demonstration by Fran Agudo and David Gil, as guests learn the latest culinary trends and techniques from these influential and avant-garde chefs from Barcelona!

Downtown Dadeland Food Truck Invasion 9/3/15

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Downtown Dadeland Food Truck Invasion
Thursday, 09/03/2015 – 05:00 pm – 09:00 pm
Food-Truck-Invasion-InviteDowntown Dadeland
7250 North Kendall Drive,
Miami, Florida 33156
Facebook
Cost: Free

Come enjoy a night of food and fun at Downtown Dadeland’s first-ever food truck festival!

Downtown Dadeland, a premier retail and dining destination in the heart of Kendall, will be hosting its first-ever food truck event on Thursday, Sept. 3 at 5 p.m. Food Truck Invasion, one of South Florida’s most popular food truck festivals, will line the streets with a variety of culinary offerings from 15 different food trucks, some of which include: Jefe’s Original Fish Taco & Burgers, Pizza Zilla, The Rolling Stove and Ms. Cheezious, which was recently voted Best Food Truck in America by The Daily Meal.

Admission to the event is free and food vendor prices will vary.

Foodie Frenzy at Fresh American Bistro 8/28/15

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Foodie Frenzy at Fresh American Bistro
Friday, 08/28/2015 – 08/28/2015 07:00 pm – 08:30 pm
interiorbubblesFresh American Bistro at Solé on the Ocean
17315 Collins Ave,
Sunny Isles, Florida 33160
More Information
Cost: $10-$15

For the perfect kick-off to your weekend, join us at Fresh American Bistro, aka F.A.B., on Friday, August 28th. We’ll be visiting Michelin-rated Executive Chef Philippe Ruiz (who you may also know as the former Executive Chef of Palme d’Or at The Biltmore) with fellow food and wine enthusiasts for an evening of gourmet bites, fine wine and gorgeous oceanfront views.

Ruiz, recently joined by new general manager Pedro Infante (formerly of J&G Grill), and the rest of F.A.B.’s culinary team is dedicated to a fresh and seasonal cuisine that highlights products from local farms, fisheries, and artisan producers.

Cost: $10 in advance (if purchased by 5 p.m. on August 28) or $15 at the door (please bring exact change).

This includes one drink (wine or cocktail) and a selection of complimentary hors d’oeuvres.

After your first drink, additional drinks will be priced at $7. F.A.B. will also offer discounted valet, with validation, for $7. In addition, anyone who would like to stay after the event and participate in Miami Spice, will enjoy a complimentary glass of wine with dinner.

Hors d’oeuvres to be served include:

Ahi Tuna Tartare | hearts of palm, citrus vinaigrette
Marinated Mozzarella | tomato
Pizza | truffle, fontina
Empanadas | beef
Chef’s Choice

Cena de Maestros 9/12/15

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Cena de Maestros
Saturday, 09/12/2015 – 07:00 pm – 11:00 am
AFICHE-1-INGLESSteak Brasil Churrascaria
190 SE 1st Ave,
Miamiq, Florida 33131
No Link
Cost: $150.00 Per Person

On Saturday, September 12 at 7:00 p.m. come join Steak Brasil Churrascaria for a one time only event. Master Chef Eva Millan has been invited by Steak Brasil Churrascaria to delight customers in a unique and specialized culinary event.“ Cena de Maestros” is an elegant and private dinner on the second floor of Steak Brasil Churrascaria. This four-course meal, full of mouth watering plates and refreshingly flavorful wine is sure to enchant all diners.

The dinner is $150.00 per person includes a four-course meal and an exclusive wine pairing from Master Sommelier Yamir Pellegrino.

Steak Brasil Churrascaria – Downtown Miami at 190 SE 1st Ave, Miami, FL 33131
For more information please call (305) 415- 2006 and check out the website at: http://www.steakbrasil.com

Barnival – A SHOTS Miami Labor Day Celebration 9/6/15

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BARNIVAL- A SHOTS Miami Labor Day Celebration
Sunday, 09/06/2015 – 07:00 pm –
BARNIVALSHOTS Miami
311 NW 23rd Street,
Miami, Florida 33127
No Link
Cost:

Who/What:
Dust off your boots, put on your daisy dukes and get ready to line dance (or twerk! ) at SHOTS Miami’s first ever, Barnival party on Sunday, September 6 in celebration of Labor Day weekend. The Wynwood hotspot will transform into a country lovers’ heaven — complete with cowboy hats, chaps and bandanas for guests and live performances.

The themed party will offer a wide range of music genres throughout the night, guaranteeing a time to remember for all who attend. Barnival attendees can take a break from dancing and recharge with delicious BBQ bites by popular Miami food truck, Tuto’s Street Cuisine.

Brunch for the Animals 11/22/15

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Brunch for the Animals
Sunday, 11/22/2015 – 11:30 am –
2015-Brunch-HeaderFontainebleau Miami Beach
4441 Collins Avenue,
Miami Beach, Florida 33140
Website
Cost:

Kicking off the holiday season is the Humane Society of Greater Miami’s 19th annual Brunch for the Animals. Scheduled for November 22, 2015 at the chic Fontainebleau Miami Beach, this fabulous feast is the gift that keeps on giving, helping to raise funds for the care, medical treatment and shelter of more than 400 animals each and every day. At the brunch, two-legged guests will enjoy a most exquisite holiday meal with cocktails, while their four-legged companions enjoy their own special buffet as well. The event offers guests the chance to get a head start on their holiday shopping at an exciting silent auction, while also enjoying the variety of retailers available at the Fontainebleau. We are honored to have Alan G. Randolph, Steven Rodriguez, Amy Zakarin and Isaac Rosenberg as Chairs of the event, as well as Belkys Nerey, a wonderful and dear friend of the animals and of our Humane Society, who will emcee.

Moët Ice Impérial presents Seaspice’s Sunday Brunch 8/23/15

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Moët Ice Impérial presents Seaspice’s Sunday Brunch
Sunday, 08/23/2015 – 11:30 am –
seaspiceSeaspice
422 NW North River Drive,
Miami, Florida 33128
No Link
Cost:

Who/What:
Seaspice and Moët & Chandon are teaming up to cool down Miami’s hottest Sunday brunch party with Moët Ice Impérial, the first Champagne specifically designed to be served over ice. The sexy waterfront destination will feature $115 bottles of Moët Ice Impérial, as well as by-the-glass specials, at its acclaimed Sunday soiree. Guests can now stay cool while sipping champagne and indulging in dishes such as the Seaspice Lobster Benedict, Alaskan King Crab Florentine, and Baked Shrimp and Eggs Casserole. There’s no better time to eat, drink, play and cheers to Seaspice’s Sunday brunch.

Where:
Seaspice Restaurant
422 NW North River Drive
Miami, FL 33128
305-440-4200

When:
Sunday, August 23, 2015
11:30 am

Reminder – Bacchanal Wednesday’s at Bagatelle Miami Beach 8/26/15

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Reminder – Bacchanal Wednesday’s at Bagatelle Miami Beach
Wednesday, 08/26/2015 – 07:00 pm – 12:00 am
image001Bagatelle Miami Beach
220 21st Street,
Miami Beach, Florida 33139
No Link
Cost:

Catch Bacchanal Wednesdays at Bagatelle Miami Beach before the season ends!

The mid-week Summer celebration features

50% off the entire wine and champagne list with no corkage fee.

Outside wines welcome at no cost!

Wednesdays, 7:00 PM – 12:00 AM

Reservations: (305) 704-3900

220 21st Street, Miami Beach
www.bagatellemiami.com

Whole Kids Foundation Brunch at Whole Foods Market Aventura 8/30/15

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Whole Kids Foundation Brunch at Whole Foods Market Aventura
Sunday, 08/30/2015 – 11:00 am – 02:00 pm
WKFWhole Foods Market Aventura
21105 Biscayne Blvd,
Aventura, Florida 33180
Eventbrite
Cost: $10 to Whole Kids Foundation

To kick off Whole Kids Foundation, Whole Foods Market Aventura is hosting a gourmet brunch with complimentary mimosa samples. Enjoy a made-to-order delicious brunch entrée with a side of fruit with all proceeds going toward Whole Kids Foundation, a Whole Foods Market organization that raises funds to build community gardens and salad bars in local schools. *All proceeds will directly benefit the Whole Kids Foundation.

Happy Hour at Hannya 8/17/15

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Happy Hour at Hannya
Monday, 08/17/2015 – 04:00 pm – 07:00 pm
logoHannya
1063 Brickell Plaza,
Miami, Florida 33131
No Link
Cost:

The best place to go for an after-work bite and drink is without a doubt Hannya in Brickell. Hannya has officially launched their Happy Hour Specials menu with all items priced at only $3.

With not one, not two, but eleven food options and two drink options, Hannya has created a menu that appeals to everyone for a fantastic price you can’t beat. Come in and enjoy items such as the ever-so-popular California Roll, to more exotic items like the Fried Jalepeño Squid, while you wash it down with a cold beer or hot sake. For our health-conscious foodies, Hannya has delicious options such as the Edamame and Tuna Tartar – each being, of course, $3!

Hannya has hit the spot by providing Miami with great food for a great price. So make sure to come by, enjoy our food and drinks, and leave with a full stomach and happy wallet!

Pritikin Longevity Center 8/15/15, 8/16/15

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Pritikin Longevity Center
Saturday, 08/15/2015 – 08/16/2015 08:00 am – 06:00 pm
Screen-Shot-2015-08-14-at-9.25.11-PMPritikin Longevity Center
8755 Northwest 36th Street,
Miami, Florida 33178
Website
Cost: $600/person per week

In our special “Culinary University” classes held August 2 through August 16, 2015, you’ll take aculinary tour around the world with Pritikin’s Executive Chef Anthony Stewart and his super-talented team of sous chefs.

You’ll master brand new healthy cooking skills for preparing cuisine from the Caribbean, Mediterranean, Middle East, and beyond. You’ll also learn about new seasonings and foods, and new combinations, that explode with flavor. Who needs salt, sugar, and fat when food can taste this good?

Digest Miami’s Beach Feast presented by Afrohead Rums NEW DATE 9/19/15

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Digest Miami’s Beach Feast presented by Afrohead Rums
20150827_Beachfeast_POSTPONE_FB_Promo_1200_02NEW DATE
Saturday, 09/29/2015 – 07:00 pm – 10:00 pm
Surfcomber Hotel Miami Beach
1717 Collins Avenue,
Miami Beach, Florida 33139
Website
Cost: $45 General Admission, $100 VIP

Digest Miami’s Beach Feast presented by AFROHEAD Premium Aged Dark Rum at the Surfcomber South Beach celebrates Miami Spice on September 19th, 2015.

Indulge in an oceanfront oasis while sampling delicious bites including Miami Spice dishes from a select group of Miami’s top restaurants. Relax among Surfcomber South Beach’s lush landscaped pool or dip your toes into their private sandy lounge area while you dance to sensual groove and funk beats by a guest DJ.

This walk-around moonlit #BeachFeast will take place from 8PM to 10PM for General Admission ticket holders including unlimited food samples and one (1) complimentary Afrohead Rum Cocktail. A limited number of VIP Tickets will be available providing 1-hour early admission at 7PM, unlimited bites and access to Surfcomber’s Private Rooftop Cabana Deck with premium seating overlooking an oceanfront oasis. VIP guests also gain access to a private VIP bar experience featuring complimentary Afrohead Rum Cocktails.

For more information, visit MiamiBeachFeast.com or like us on Facebook
Cost: Purchase Tickets Here

$100 | VIP Access
Includes 1-hour early entrance, unlimited bites, access to private rooftop cabana lounge and access to private VIP bar courtesy of Afrohead Rum.

$45 | GA Access
Includes festival access, unlimited bites and One (1) complimentary Afrohead Rum cocktail

Signup for a FREE Digest Miami Membership and receive Ticket Discount Code
Official HASHTAGS: #BeachFeast #MiamiSpice #Rumspect

Official Social Media Profile Handles:
Digest Miami:
Facebook – https://www.facebook.com/DigestMiami
Twitter – @DigestMiami
Instagram – @DigestMiami

Surfcomber Miami Beach:
Facebook: https://www.facebook.com/surfcomberhotel
Twitter: @Kimpton
Instagram: @kimptoninfl

Afrohead Rums:
Facebook: https://www.facebook.com/afroheadrums
Twitter: @AfroheadRums
Instagram: @AfroheadRums

Miami Spice:
Facebook: https://www.facebook.com/ilovemiamispice
Twitter: @miamiandbeaches
Instagram: @miamiandbeaches

About Digest Miami
Digest Miami is South Florida’s visual guide to the best restaurants, chefs, and gastronomical experiences with access to exclusive dinners, wine tastings, and one-of-a-kind food experiences. At Digest Miami our mission is to go beyond cooking and explore the many stories behind the food we eat and the people that make up our culinary world. From the concepts that inspire great restaurants to the vision behind each Chef’s signature dish, we are committed to the exploration of food in all its facets.

About Surfcomber South Beach, a Kimpton Hotel
As a Kimpton hotel in Miami Beach, Surfcomber loves finding multiple ways to woo you. It all starts with the beach, irresistibly at their doorstep. Other hotels in South Beach have pools, but Surfcomber’s comes with swaying palm trees and creative, social Daylife fun. Spa services, a fitness center and a private sandy oasis round out Surfcomber’s alluring amenities.

About Afrohead Rums
Afrohead Premium Aged Dark Rum is an offering to genuine inspiration. It is for those brave enough to drink in the greatness of life without the need for pretense or justification. It is meticulously crafted by our rum savant for the storytellers, the rebels, the pioneers. Here’s to a rum that stands alone in a world of uniformity. Afrohead Rum – nothing defines you.

About Miami Spice
The Greater Miami Convention & Visitors Bureau organizes Miami Spice, a mouth-watering restaurant promotion showcasing the very best of Miami cuisine. From August 1 – September 30, restaurants offer three-course meals featuring signature dishes created by world-renowned chefs at reduced prices.

Devon Seafood + Steak hosts Bourbon & Soul Food Experience 8/19/15

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Devon Seafood + Steak hosts Bourbon & Soul Food Experience
Wednesday, 08/19/2015 – 07:00 pm – 10:00 pm
Devon-Seafood-Steak-Patio-nightDevon Seafood + Steak
11715 Sherry Ln,
Miami, Florida 33183
No Link
Cost: $60 per person, including cocktail pairings (excluding tax and gratuity)

Devon Seafood + Steak will celebrate the most American of spirits – bourbon – and the best of Southern cuisine with an indulgent Bourbon & Soul Food feast. Taking place on Devon’s beautiful waterfront patio the seasonally-inspired tasting event will feature five delectable courses perfectly paired with bourbon libations.

Expertly crafted by Executive Chef Rod Chitikov, and priced at $60 per person, including cocktail pairings (excluding tax and gratuity), the menu will highlight whiskey cocktail innovations and traditional favorites, combined with fresh takes on classic Southern dishes. The five-course tasting menu follows:

First Course
Ambrosia Salad

Second Course
Cauliflower and Crawfish Soup

Third Course
Blackened Fried Shrimp with Johnny Cakes and Etouffé

Fourth Course
Southern Fried Chicken and Waffles with Braised Greens

Dessert Course
Beignet and Fig Semifreddo

This event is part of Devon Seafood + Steak’s monthly tasting series at the restaurant, originally launched in 2013. Once a month, and for a fixed price, the restaurant hosts a different themed event showcasing a variety of menu offerings and unique beverage pairings. The tasting series will continue next month with a Vodka & Caviar event on Wednesday, September 16th.

New Times’ Pairings 9/10/15

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New Times’ Pairings
Thursday, September 10, 2015
pairings VIP: 6 – 10 p.m.
GA: 7 – 10 p.m.
Broward Center for the Performing Arts
201 SW 5th Ave
Fort Lauderdale, FL 33312
Tickets:
July 29th – August 16th — GA $35 / VIP $65
August 17th – September 9th — GA $40 / VIP $75
September 10th / Door Sales Only — GA $55 / VIP $90.50
NewTimesPairings.com

Calling all South Florida foodies! On Thursday, September 10, New Times returns to the Broward Center for the Performing Arts for the 8th annual Pairings event.

This highly-anticipated event pairs signature culinary creations from Broward and Palm Beach area restaurants with hand-picked local and international wines, curated by Wine Watch. Restaurants include YOLO, Fork & Balls, Bravo Ristorante, Café Maxx, Café Med, Garlic Knot, Insane Cookies, McCoy’s Oceanfront, New River Grill & Pizza, The New Vegan, Seventh Street Catering, Ten Palms Restaurant, Royal Treatz, Thasos Taverna, WOK, Hardy Park Bistro, Market 17, Adena Grill, S3 and more!

Plus, guests can “be a voice” by supporting charity partner Voices for Children of Broward with a canned food drive and an on-site silent auction.

Enjoy live entertainment, flavorful cuisine from South Florida’s best restaurants, fine wine pairings, complimentary beers and signature cocktails — all in one evening with one ticket.

GA Ticket includes unlimited restaurant sampling from 40+ restaurants, as well as pairings with wine, craft beer and spirits. Guests will also enjoy live entertainment, cooking demonstrations, and appearances by Broward-Palm Beach’s top chefs!

VIP Ticket includes one hour early entrance, at 6 p.m., plus restaurant sampling only found in VIP. VIP guests will also enjoy live entertainment and special wines, craft beers and spirits in the exclusive VIP lounge, in addition to complete access to all Pairings activities.

Antinori Wine Dinner feat. Catherine de Medici at Toscana Divino 8/26/15

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Antinori Wine Dinner feat. Catherine de Medici at Toscana Divino
Wednesday, 08/26/2015 – 08:00 pm –
Flyer_AntinoriToscana Divino
900 Brickell Avenue,
Miami, Florida 33130
Buy Tickets
Cost: $100 plus tax and gratuity

With all the amazing restaurants in Miami it is nice to find an exquisite foodie event that is unique. Get ready for this marvelous experience of theater, Italian food and some of the best wine in the world! Tickets are limited and will sell out, so do not wait too long to jump onboard. Toscana Divino, the premiere modern Italian restaurant and wine bar located in the heart of Mary Brickell Village, is proud to announce a unique one-of-a-kind wine dinner in celebration of ancient Florentine winemaker Antinori’s 630th Birthday! Join us in rediscovering how the Florence Renaissance influenced and shaped the world’s modern cuisine through a wine dinner theatre performance featuring Catherine de Medici!

Since 1385, when Giovanni di Piero Antinori entered as a member of the “Arte Fiorentina”, the Winemakers’ Guild of the city of Florence, the Antinori family has been involved in the production of wine – that’s over six centuries! Thorough twenty-six generations, the family has always directly managed the Marchesi Antinori, maintaining, unaltered, a fundamental respect for tradition and for the territory in which they have operated.

Catherine de Medici will bring the Antinori Wine Dinner to life as she interacts with guests and tells her stories of how she brought modern cuisine to the world. She’s said to have taught the French how to eat with a fork, and introduced foods and dishes such as artichokes, cakes, cream puffs, custards, ices, parsley, pasta, puff pastry, quenelles, scallopine, sherbet, and truffles. This performance will be accompanied with Renaissance pieces performed by renowned classical guitarist Paul Martin. Chef Billy Devlin and Andrea Marchesin will create a sophisticated dinner with a modern take on some of the great contributions Caterina de Medici brought to the history of international cuisine. Each course was created to be a perfect complement to Antinori’s famous wines.

The Antinori Wine Dinner will be held on August 26th at 8:00 p.m. and cost $100 plus tax and gratuity. For more information, please call 305-371-2767 or visit http://www.toscanadivino.com

Photographs of Miami New Times Iron Fork Miami Spice Kickoff 2015 on 7/30/15

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Miami New Times Iron Fork Miami Spice Kickoff 2015 at Hyatt Regency Miami/James L Knight Center on Thursday, July 30, 2015.   The eighth-annual Miami New Times Iron Fork, presented by the Downtown Miami Development Authority, once again partner with the Greater Miami Convention & Visitors Bureau to host the official Miami Spice Kickoff Event.

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Perfect Pair – Paired Dining Experience 8/19/15

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Perfect Pair – Paired Dining Experience
Wednesday, 08/19/2015 – 08/19/2015 08:00 pm – 12:00 am
31997R House Wynwood
2727 Northwest 2nd Avenue,
Miami, Florida 33127
Buy Tickets
Cost: 5 Course Experience ($40 Regular Price) – USD 30.00, Price Per Item – USD 5.00

Brewed Events invites you to drink, dine and mingle with our first Perfect Pair event at R House Wynwood featuring J Wakefield Brewing who have paired 5 special beers with 5 of R House’s unique bites. Purchase your tickets here and save $10 on the full 5-course experience. If you don’t want the full experience, all items will be available for $5 each a la carte.

Chef Jamie DeRosa’s Kitchen Collab Summer Dining Series 8/10/15

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Chef Jamie DeRosa’s Kitchen Collab Summer Dining Series
Monday, 08/10/2015 – 07:00 pm – 11:00 pm
6x6-eflyer3Tongue & Cheek
431 Washington Avenue,
Miami Beach, Florida 33139
Webpage Link
Cost: $75

Last chance for tickets! Chef Jamie DeRosa’s Kitchen Collab Summer Dining Series continues with four-time James Beard “Best Chef in the South” award finalist Justin Devillier of La Petite Grocery in New Orleans, LA.

5 course dinner – $75 per person
Additional $25 for beverage pairings

For reservations, call 305.704.2990

Miami Residents РGet 20% Off Your Bill at Jalape̱o Mexican Kitchen 8/6/15

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Miami Residents РGet 20% Off Your Bill at Jalape̱o Mexican Kitchen
Thursday, 08/06/2015 – 09/06/2015 03:00 pm –
Jalapeño Mexican Kitchen
530 Ocean Drive,
Miami Beach, Florida 33139
Webpage Link
Cost:

Jalapeño Mexican Kitchen is dedicated to locals! Miami residents can now enjoy 20% off the final bill. Valid any day of the week, from open to close. Must show Florida ID with proof of address upon being presented with the bill.

РJalape̱o Mexican Kitchen is located in the heart of South Beach at 530 Ocean Dr.
– Valet and street parking is available
– Open for breakfast, lunch and dinner, 7 days a week
– Daily happy hour with specialty drinks starting at just $5.95 from open – close

Kone Spiced Up Menu 8/5/15 – 9/30/15

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Kone Spiced Up Menu
Wednesday, 08/05/2015 – 09/30/2015 11:00 pm – 11:00 pm
unnamed-8Kone
247 SE 1st Street,
Miami, Florida 33131
None Link
Cost: $30.00 Per Person

For those who want to take advantage of a better price point and more options come enjoy Downtown Miami’s most delectable sushi restaurant. Starting on August 3 Kone Sushi will have a special “Spiced Up Menu” for only $30.00 per person. The special will include five mouthwatering courses of the most delicious food Miami has to offer. Choices include appetizers such as Miso Soup and/or House Salads and fan favorites like Rock Shrimp, Fish Carpaccio, Master Ohata Roll (Mo Roll) with includes shrimp tempura, avocado, cream cheese, scallions topped with roasted salmon masago and cusabi sauce. Don’t forget the best part dessert, which the choice of three sweet little kones or Nutella Pie. Yummy!
Previously located in Miami Beach, Kone Sushi has brought their world famous name to Downtown Miami. Voted Miami Beach’s “Best Sushi” for two years in a row, the Brazilian inspired sushi will have your taste buds tingling with excitement. Don’t miss this phenomenal opportunity to enjoy this great meal with family and friends till September 30.
For more information, please click the link: http://konesushi.com/come-try-our-kone-spiced-up-menu/
WHEN: August 3- September 30, 2015
WHERE:
Kone Sushi
247 SW 1st Street
Downtown Miami, FL 33131

Photographs of MIAMI magazine presents “To Live & Dine” at The Moore Building on 8/4/15

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MIAMI magazine presents the 7th annual “To Live & Dine” at The Moore Building on Tuesday, August 4, 2015.  “To Live & Dine” is a foodie fete celebrating MIAMI magazine’s July/August Restaurant Issue, this event had wonderful food from 20 of the top restaurants and chefs featured in “The Fifty Finest.”  As you walked around enjoying bites while sipping creative cocktails from Bacardi, beer from Funky Buddha Brewery, wine from Beringer, lounging by the latest models from Cadillac.

Some of the restaurants featured: Area 31, Bulla Gastropub, Cena by Michy, db Bistro, Fooq, Klima, Matador Room, Palm d’Or, Quality Meats, Seaspice, Seagrape, Stripsteak, STK, Tantalize, The Dutch and Vagabond.

For the fourth year, MIAMI magazine joined forces with Chapman Partnership to give guests the chance to eat up and give back! Attendees could bring a non-perishable food item for the onsite food drive and 100% of proceeds from an on-site raffle featuring restaurant gift certificates, getaways, and much more.

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Miami Spice at Pazzo 8/4/15

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Miami Spice at Pazzo
Monday, 08/04/2015 – 09/30/2015 12:00 pm – 10:30 pm
FOTO-16Pazzo
2525 SW 3rd Avenue,
miami, Florida 33129
Webpage Link
Cost:

Pazzo Ristorante is treating its patrons to a real taste of Italy during Miami Spice with two menus bursting with flavor. Running through the end of September, guests can enjoy a special pre-fixed lunch ($23) and dinner ($39) menu that has three courses with choices to satisfy everyone. Miami Spicers can choose from starters such as Carpaccio, Burratina, or Tartar di Tonno. Guests then move onto the main course with options like Risotto con Funghi Misti, Gnocchi di Spinaci, Involtini di Pollo or Filetto al Profumo di Bosco. Pazzo saved the best for last, ending the meal with traditional Italian desserts like Panna Cotta, Crepes and Tiramisu.

These menus won’t be around forever so make sure you come into Pazzo for Miami Spice before it’s too late !

Cyn Santana Hosts NU You Empowerment Brunch 8/15/15

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Cyn Santana Hosts NU You Empowerment Brunch
Saturday, 08/15/2015 – 12:00 pm – 04:00 pm
NUYouFlyerEpic Hotel
270 Biscayne Blvd Way,
Miami, Florida 33131
RSVP Link
Cost: $35-$150

Miami, FL – We are pleased to announce that the first NU You Women Empowerment Brunch will take place at Epic Hotel, a luxurious, waterfront hotel venue in Brickell Miami, on August
15, 2015. On the pursuit of growth in life and in business, women will join together both near and far to inspire and motivate one another. This event will feature a panel of influencers within a variety of industries: our very own Cynthia Santana, a broadcast entertainer and entrepreneur; Brittney
Gath, life coach; Michael Hall founder of Digital Innovation & Technology; Mary Ballard and David McDermott, real estate professionals; John Owens III, a partner at K&L Gates, LLP; and RKE Law Group, experienced bankruptcy and business attorneys.

It wouldn’t be complete without a fashion, beauty and health element as well. Vendors such as Giorgio Armani Cosmetics, Lash Bar, Blo Beauty, Juicee, and much more will inspire us in our elite brand lounge. Those in attendance will also have an exclusive look into the newest collection NU by Cyn Santana; live performances; beauty bars and much more. Join us for good food, good vibes and a moment of impact. Tickets are now on sale.

Partial proceeds of this event will go to two organizations advocating for women empowerment, The Women’s Hour and Live Fierce.

Back to School Bash at Whole Foods Market Aventura 8/16/15

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Back to School Bash at Whole Foods Market Aventura
Sunday, 08/16/2015 – 03:00 pm – 05:00 pm
BackToSchoolWhole Foods Market
21105 Biscayne Blvd,
Aventura, Florida 33180
Webpage Link
Cost: Free

Whole Foods Market Aventura is hosting a back to school bash. Enjoy an afternoon of live entertainment; store-wide sampling, snack swaps to build a better lunch box, prizes, games and giveaways. *Bring in a new or gently used book to donate to Read to Learn as admission to the back to school bash.

100 Lunch Giveaway at Whole Foods Market Aventura 8/23/15

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100 Lunch Giveaway at Whole Foods Market Aventura
Sunday, 08/23/2015 – 03:00 pm –
school lunchWhole Foods Market
21105 Biscayne Blvd,
Aventura, Florida 33180
Webpage Link
Cost: Free

Let lunch be one less thing to worry about. Whole Foods Market Aventura is giving away 100 lunches for the first day of school. Child must be present. No substitutions or rain checks. While supplies last.

Aventura Sunny Isles Beach Chamber of Commerce Tour and Breakfast 8/26/15

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Aventura Sunny Isles Beach Chamber of Commerce Tour and Breakfast
Wednesday, 08/26/2015 – 07:00 am –
ChamberWhole Foods Market
21105 Biscayne Blvd,
Aventura, Florida 33180
Webpage Link
Cost: $10 for Non Members

In partnership with the Aventura-Sunny Isles Chamber of Commerce, Whole Foods Market Aventura is hosting a value tour and breakfast. To confirm attendance, please email Jon Rogoff, JSR51350@aol.com.

Eats for Educators at Whole Foods Market Aventura 8/28/15

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Eats for Educators at Whole Foods Market Aventura
Friday, 08/28/2015 – 05:00 pm – 07:00 pm
SpaghettiWhole Foods Market
21105 Biscayne Blvd,
Aventura, Florida 33180
Webpage Link
Cost: Free

Congratulations teachers and support staff, you made it through the first week back to school. Whole Foods Market Aventura is treating all of our excellent educators to a complimentary spaghetti dinner. *Proof of employment required. No purchase necessary.

South Miami Winn-Dixie Invites Customers To Celebrate Summer Event 8/15/15

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South Miami Winn-Dixie Invites Customers To Celebrate Summer Event
Saturday, 08/15/2015 – 12:00 pm – 02:00 pm
WD-Celebrate-SummerWinn-Dixie Store #285
5850 SW 73rd St.,
South Miami, Florida 33143
None Link
Cost: Free

With summer in full swing, the South Miami store team invites customers to Celebrate Summer. As part of the festivities, customers can learn a few grilling tips during an indoor grilling demonstration by a local chef, delicious food sampling from various store departments, live music, giveaways and more.

BACCF 2015 Summer Extravaganza 8/15/15

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BACCF 2015 Summer Extravaganza
Saturday, 08/15/2015 – 12:30 pm – 04:00 pm
BACCF_Extravaganza_2015_Flyer_4-raya3Texas de Brazil
300 Alton Road, Suite 200 FL,
Miami Beach,, Florida 33139
RSVP Link
Cost: $45.00 BACCF Members, $65.00 Future Members, $25 Children (10 Years and Younger)

The Brazilian-American Chamber of Commerce of Florida

Invites you to the

BACCF 2015 Summer Extravaganza
Savor the flavors of Brazil

Saturday, August 15th, 2014
From 12:30pm to 4:00pm

​Join the chamber members and friends for a relaxing afternoon of fantastic food and great company! Texas de Brazil is preparing a food extravaganza not to be missed!

Caipirinhas and prizes!!

Summer Nights X HPB II 8/21/15

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Summer Nights X HPB II
Friday, 08/21/2015 – 07:00 pm –
Summer-Nights-2Fort Lauderdale Fire Museum
1022 W Las Olas Blvd,
Fort Lauderdale, Florida 33321
None Link
Cost: TBD

Save the date!
The second installment of Hardy Park Bistro’s Pop-Up Dinner Series will be taking place Friday, August 21st at the Fort Lauderdale Fire and Safety Museum located at 1022 W Las Olas Blvd, Fort Lauderdale, FL 33312. This will be a delightful dining experience featuring a four-course dinner curated by Chef Philip Darmon, and pairings from Stephens Distributing & Stacole Fine Wines.

Summer Nights X HPB III 9/18/15

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Summer Nights X HPB III
Friday, 09/18/2015 – 07:00 pm –
Summer-Nights-cover-3C&I Studios
541 NW 1st Avenue,
Fort Lauderdale, Florida 33301
None Link
Cost: TBD

Save the date!
The third installment of Hardy Park Bistro’s Summer Nights Pop-Up Dinner Series will be taking place Friday, September 18th at C&I Studios located at 541 NW 1st Avenue, Fort Lauderdale, FL 33301. Dinner includes a four-course, family-style meal with wine and beer pairings provided by Stacole Fine Wines and Stephens Distributing.

Yoga at Concrete Beach Brewery 9/19/15

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Yoga at Concrete Beach Brewery
Wednesday, 9/19/2015 – 05:30 pm – 06:30 pm
CBB-YogaYoga at Concrete Beach Brewery
325 NW 24th Street,
Miami, Florida 33127
None Link
Cost: $15

Na’Ima Stay & have a pint, enjoy yoga with beer included after the class!

Every Wednesday starting on August 5th we’ll host a beginners yoga class on our patio. After the class quench your thirst with a beer, included in your $15 ticket price. All tickets will be purchased on a first come, first served basis.

Piripi partners with Truchard Vineyards for exclusive wine dinner 7/28/15

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Piripi partners with Truchard Vineyards for exclusive wine dinner
Tuesday, 07/28/2015 – 07:00 pm – 11:00 pm
fb_piripi-1Piripi
320 San Lorenzo Avenue,
Coral Gables, Florida 33134
Webpage Link
Cost: $85 per person

The Villiage of Merrick Park’s popular Spanish eatery, Piripi, will host a spectacular five-course wine pairing dinner with Truchard Vineyards on Tuesday, July 28, 2015 at 7PM. Piripi will partner with the small, family-owned winery located in the Caneros region of Napa Valley for a one-night-only event featuring cuisine from new Executive Chef Angelina Bastidas.

The historic, family-owned Napa estate will showcase their award-winning wines which are all grown, bottled and produced at Truchard Vineyards, as owner Suzanne Truchard guides dinner attendees through the menu.

Taking place in the restaurant’s stunning main dining room, the ultimate dining experience for wine enthusiasts is priced at $85 per person, including wine pairings (tax and gratuity not included). Guests will enjoy the best of Truchard Vineyards’ distinctive collection combined with Chef Angelina’s fresh takes on classic Spanish dishes. The five-course menu follows: Passed Canapés and Hors d’oeuvres, Beet Salad, Poached Cod, Sous Vide Lamb, and Dark Chocolate Mousse.

Space is limited and reservations are necessary. For more information and to reserve a seat, please call the restaurant at (305) 448-2423.

MIAMI magazine presents “To Live & Dine” 8/4/15

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MIAMI magazine presents “To Live & Dine”
Tuesday, 08/04/2015 – 06:00 pm – 09:00 pm
Screen-Shot-2015-07-22-at-12.15.01-PMMoore Building
4040 NE 2nd Avenue,
Miami, Florida 33137
Eventbrite Link
Cost: $45 GA / $60 VI

Experience the best of Miami’s booming culinary scene at our 7th annual foodie fete for our coveted July/August 2015 restaurant issue. The signature affair entertains the city’s culinary elite with mouthwatering fare from some of the restaurants, chefs and bold-face names featured in our acclaimed “The 50 Finest” editorial feature.

Tastemakers flow from experience to experience, indulging in decadent bites while sipping creative cocktails, premium beer, spirits and top-notch wine. MIAMI Magazine will once again partner with Chapman Partnership as the event’s beneficiary via proceeds from event ticket sales, raffle items and canned goods donated from guests.

Restaurants to be Featured: Area 31, Bulla Gastropub, Cena by Michy, db Bistro, Fooq, Klima, Matador Room, Palm d’Or, Quality Meats, Seaspice, Seagrape, Stripsteak, STK, Tantalize, The Dutch, Vagabond and even a few surprises.

Exclusivo Fridays at Dolores Lolita Brickell 7/24/15

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Exclusivo Fridays at Dolores Lolita Brickell
Friday, 07/24/2015 – 09:00 pm – 03:00 am
IMG_0824Dolores But You Can Call Me Lolita
1000 South Miami Avenue,
Miami, Florida 33130
Eventbrite Link
Cost: Complimentary Admission on David Garay’s VIP List Before 1am

Exclusivo Fridays

Complimentary Admission on David Garay’s VIP List

For more Information Please Call 786.985.3520
DOLORES, BUT YOU CAN CALL ME LOLITA
1000 South Miami Avenue

Celebrity Chef Robyn Almodovar hosts Supper Club Thursdays at Kitchen 305 7/23/15

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Celebrity Chef Robyn Almodovar hosts Supper Club Thursdays at Kitchen 305
Thursday, 07/23/2015 – 09/10/2015 05:30 pm – 12:00 am
Kitchen-305-Takerover-FlyerKitchen 305
16701 Collins Avenue,
North Miami Beach, Florida 33160
Webpage Link
Cost: $55

Kitchen 305, located in the Newport Beachside Hotel & Resort, is teaming up with celebrity chef Robyn Almodovar to spice up Thursday nights in South Florida. The Food Network-renowned chef will host a pop up dinner series, called Supper Club Thursdays, for the eight weeks starting July 23rd at Kitchen 305. Almodovar will design and prepare a new three-course meal for guests to experience each Thursday. In addition to taking over the kitchen, Almodovar will unveil a specialty lounge area complete with its own paired hors d’oeuvre and cocktail menu. Almodovar has been featured on the Cooking Channel and competed as a top finalist on Season 10 of FOX reality TV show Hell’s Kitchen. In 2013, Almodovar was dubbed champion at Miami New Times’ Iron Fork competition and was featured in Gold Coast magazine’s top “40 Under 40.” She is acclaimed for her success in the food truck industry and noteworthy dishes served from Palate Party, her own kitchen on wheels. Presently, Almodovar serves as a judge on the Food Network’s Food Truck Face Off and will compete on season 24 of Chopped. The highly anticipated episode, Tendon Intentions, is set to air Tuesday, July 7th.
The lounge menu will include signature dishes such as Frito Misto, root vegetables, mixed seafood, Sunday’s gravy and lemon aioli; Porcini Mushroom Risotto Balls, Pecorino Romano and pomodoro sauce; Marinated Black Cod, sweet pea and lava beans, red onion jam and charred pearl onions; Fried Polenta, short rib chili, crispy kale and pepperoncino crème; and Eggplant Caviar, served with homemade lentil chips.
For the three-course meal, guests can choose between appetizer signatures such as Slow Braised Meatballs, homemade ricotta cheese, pickled shallot, ricotta ensalda and Sunday’s gravy; Deep Fried Egg Salad, frisee, bacon lardon and sherry vinaigrette; and Crudo, fresh branzino, blood orange vinaigrette, black garlic, crispy shallots and harissa oil.
Signature entrée selections include: Duck Confit Pappardelle, homemade pasta, shaved ricotta ensalada and broccollini; Fisherman’s Stew, garlic, tomato, mussels, fresh fish od the day and ugly bread; and Roasted Half Chicken, crispy potatoes, caramelized onions, eggplant caviar and roasted garlic au jus.
Signature dessert selections include: Deep Fried Bread Puddin’, white chocolate and cranberry break pudding, homemade chocolate hazelnut ice cream and cookie crumble; Donut Peach & Boysenberry Pie in a Can; and Deconstructed Mississippi Mud Pie, cookie crumble, flourless chocolate tarte, semisweet chocolate mousse, orange whipped cream and tuile.
A limited number of tickets are available. Entrance to a select pop up dinner can be purchased for $55 a person on Eventbrite or by calling Kitchen 305. The first Supper Club event will kick off on July 23rd and continue every Thursday through September 10th. Doors will open at 5:30 p.m.
Kitchen 305’s Super Club Thursdays include:
Celebrity chef prepared three-course meal
Celebrity chef interaction and photo opportunities
Access to specialty lounge area
Access to lounge appetizers and drinks – separately price menu
Live DJ

Healthy Start Back to School Extravaganza 2015 8/15/15

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Healthy Start Back to School Extravaganza 2015
Saturday, 08/15/2015 – 08/15/2015 12:00 pm – 03:00 pm
Healthy-Start-Back-to-School-Extravaganza-2015Healthy Start Back to School Extravaganza 2015
13100 NW 12th Avenue,
Miami, Florida 33168
Webpage Link
Cost: FREE

Global Image Foundation, Inc. is a hosting a FREE Healthy Start Back to School Extravaganza featuring a school supply giveaway, Miami Dolphins Junior Training Camp activities, interactive games by The P.E. X-Games, dance performances by BE Dance Studios and Next Generation Dance, Miami-Dade Fire Rescue Demonstration Truck, FPL Demonstration Truck, blood pressure/HIV testing by Jesse Trice Community Health Center, services by Career Source South Florida, bounce house, motivational speakers, competitions, teaching aids, and a health/academic fair including youth/family, transportation, and child care assistance.

Barceloneta South Beach Partners with Barry’s Bootcamp Miami Beach, Flywheel Sports & Green Monkey for Purdy Block Party 7/28/15

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Barceloneta South Beach Partners with Barry’s Bootcamp Miami Beach, Flywheel Sports & Green Monkey for Purdy Block Party
Tuesday, 07/28/2015 – 07/28/2015 06:00 pm – 10:00 pm
Purdy-Block-Party-Flyer-low-resBarceloneta South Beach
1400 20th St,
Miami Beach, Florida 33139
None Link
Cost:

Barceloneta South Beach teams up with Barry’s Bootcamp Miami Beach, Flywheel Sports and Green Monkey in the first-ever Purdy Block Party. Guests will be welcomed pre- or post-workout to indulge in reduced-price healthy light bites and drinks, all to the sounds of Barceloneta’s resident DJ. Odds are you’re winning great giveaways from Sunset Harbor’s top gyms with raffles for class passes, free memberships, discounts on apparel, and more.

Barceloneta’s Chef Juliana Gonzalez has crafted a customized fit-friendly menu featuring light Spanish fare that will be offered in an all-new lunch menu launching this summer. Known for their extensive cocktail repertoire, the local eatery’s mixologists have been working closely with Barry’s, Flywheel and Green Monkey partners in concocting calorie-conscious themed recipes with the freshest ingredients. Try the “Barry’s Piña” of Barry’s Bootcamp Miami Beach, featuring Voli Low Calorie Vodka, light agave, fresh mint leaves, fresh pineapple juice and cava; Green Monkey’s “Monkey Melon” with Voli Low Calorie Vidka, fresh watermelon, light agave, Cointreau, and Guindilla pepper; Flywheel’s “Flyrita” with El Charro Tequila, passionfruit puree, fresh jalapeños, fresh lime juice, light agave, Tajin and a salted rim.

Steak Brasil Celebrates Their Monthly Feijoada Celebration! 8/1/15

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Steak Brasil Celebrates Their Monthly Feijoada Celebration!
Saturday, 08/01/2015 – 12:00 pm – 10:00 pm
feijoadaSteak Brasil Churrasqueria
190 Southeast 1st Avenue,
Miami, Florida 33131
None Link
Cost: Free

Join us at Steak Brasil on Saturday August 1st for their monthly Fejioada Celebration. Starting at 12 p.m. until 10 p.m. Steak Brasil takes on the delicious Brazilian celebration with 8 different varieties of this tasty bean stew. The main ingredients to a traditional feijoada are beans and fresh pork, but at Steak Brasil they have taken on the challenge to satisfy every customers taste pallet and liking. In each of the 8 feijoadas you will find different cuts of the highest quality meats that they are used to serving their customers. You can enjoy you feijoada accompanied with rice, collared greens, Brazilian farofa and much more. Oh and did we mention you can still enjoy Steak Brasil’s loved salad bar stocked with delicious and fresh salads made daily in house. You can enjoy this wonderful celebration with friends and family for only $21.99!

Bravo’s Best New Restaurant Winner, LDV Hospitality’s Dolce Italian to host Miami Contestant, The Federal Miami 7/23/15

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Bravo’s Best New Restaurant Winner, LDV Hospitality’s Dolce Italian to host Miami Contestant, The Federal Miami
Thursday, 07/23/2015 – 07:00 pm –
Dolce-Italian-Opens-at-Gale-HotelDolce Italian
1690 Collins Avenue,
Miami Beach, Florida 33139
Buy Tickets Link
Cost: $65 per person

The Miami Spice Mash-Up series, presented by the Greater Miami Convention & Visitors Bureau (GMCVB), pays tribute to the fabulous food scene in Miami and the Beaches, with curated collaborations between some of the area’s most popular chefs. Celebrating the Miami Spice Restaurant Program (August-September), the next exciting installment of the Mash-up series continues on Thursday, July 23 with a dinner that will preview Miami Spice selections from some of the talented toques who battled it out this winter on the premiere season of Bravo’s Best New Restaurant. Chefs Paolo Dorigato and Cesar Zapata will team up to create an exclusive Miami Spice menu from what are sure to be two of the summer’s most popular Spice destinations. LDV Hospitality Director Dean Tsakanakis, the man many consider the deciding factor in Dolce’s televised triumph, will serve as the evening’s host.

This specially crafted three-course meal will feature two selections from each restaurant – Dolce Italian and The Federal – for each course, for $65 per person. Also included, a complimentary pour of Stella Artois and one complimentary glass each of Terrazas Reserva Chardonnay and Terrazas Reserva Malbec (price excluding tax, tip and additional beverage purchases).

Seating is limited; reservations must be made in advance and can be done so by calling 786-975-2550 or logging on to http://resy.com/?venue_id=125&date=2015-07-23.

786-975-2550

For more information on the Miami Spice Restaurant Program please visit iLoveMiamiSpice.com.

BLT Prime at Trump National Doral Wine and Spirits Dinner Series Continues in August with Wines of Provence and Casa Dragones Tequila 8/20/15

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BLT Prime at Trump National Doral Wine and Spirits Dinner Series Continues in August with Wines of Provence and Casa Dragones Tequila
Thursday, 08/20/2015 – 07:00 pm –
BLT-PRIME-logoBLT Prime
4400 NW 87th Ave,
Doral, Florida 33178
Eventbrite Link
Cost: $125 per person

BLT Prime Chef de Cuisine Dustin Ward has put together an exclusive dinner menu featuring two libations that are perfectly suited for sultry summer sipping – Wines of Provence rosé wines and handcrafted tequila from Casa Dragones Tequila. Scheduled for Thursday, August 20, 2015, the four- course dinner will take place in one of the restaurant’s lavish private dining rooms and is preceded by a reception featuring Casa Dragones cocktails at the BLT Prime bar. Three exceptional vintages will be poured this evening. The evening is priced at $125 per person, inclusive of tax and gratuity.

Reservations are limited.

The evening gets underway at 7PM with a reception of passed hors d’oeuvres including jumbo lump crab & heirloom tomato; crispy eggplant croquettes and mushroom crostini along with Casa Dragones tequila cocktails. Guests will then be seated for a delicious four course dinner. Menu follows: Fig & Olive Salad, Spiced Scallops, Lavender Glazed Kurobuta Pork, and Key Lime Semifreddo.

This is third installment of BLT Prime’s 2015 Wine and Spirits Dinner Series. Next up on Thursday, October 22, BLT Prime will host a very special dinner with vinter Kathryn Hall and her award-winning portfolio from Hall Wines

Trump National Doral Miami
For more information and/or reservations, please call 305-591-6066.

Colombia Independence Day at Dolores Lolita Brickell 7/17/15

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Colombia Independence Day at Dolores Lolita Brickell
Friday, 07/17/2015 – 07/18/2015 06:00 pm – 05:00 am
IMG_0987Dolores But You Can Call Me Lolita
1000 South Miami Avenue,
Miami, Florida 33130
Eventbrite Link
Cost: Complimentary Admission on David Garay’s VIP List Before 1am

Exclusivo Fridays

Colombia Independence Day – Friday, July 17th, 2015

Complimentary Admission on David Garay’s VIP List

For more Information Please Call 786.985.3520
DOLORES, BUT YOU CAN CALL ME LOLITA
1000 South Miami Avenue

Bistro Cassis celebrates Bastille Day 7/14/15

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Bistro Cassis celebrates Bastille Day
Tuesday, 07/14/2015 – 05:00 pm –
Bistro Cassis
118 Buena Vista Boulevard,
Miami, Florida 33137
None Link
Cost: $39 or $19 per person

Celebrate Bastille Day on Tuesday, July 14th at Bistro Cassis – Midtown’s neighborhood Parisian café – with a one-night-only special menu filled with traditional French favorites. The indulgent three-course prix-fixe menu is priced at $39 per person and will be available during dinner service from 5PM to closing, along with the restaurant’s regular dinner menu.

Offering guests a three-course gastronomic tour de France, featuring their choice of hors d’oeuvre, entrée and dessert, the menu will also include a complimentary glass of champagne for expats and French food lovers alike to toast the holiday with.

Diners can begin their festive evening with Steak Tartare – traditional chopped filet mignon beef tartare; Soupe a L’Oignon Gratinée – onion soup with crouton and cheese gratin; or Salade Chevre – crispy goat cheese, roasted beets, lavender honey dressing, candied walnuts and mixed greens. Next they can relish in delectable entrée selections such as Poulet Alsacienne – roasted chicken breast, smoked bacon, kale, homemade spaetzli and a shallot cream sauce; Saumon Rôti aux Agrumes – roasted salmon, vegetable quinoa, French beans with a citrus sauce and Boeuf Bourguignon – braised beef, root vegetables, tagliatelle pasta and red wine sauce. Guests can then finish off their meal with Bistro Cassis’ decadent Gâteau Opéra an Almond sponge cake, soaked in coffee syrup and layered with chocolate ganache or Crepes Suzette – French pancakes, Grand Marnier sauce, served with vanilla bean ice cream.

$39 per person

Another option is the $19 special menu items below.

World Beat Music by DJ Roberto Costa / $19 Menu includes glass of champagne and Entree

Entree choices are:

· MACARONI AU GRATIN – Elbow pasta, smoked bacon, green peas, parmesan, gruyere, light cream sauce

· POULET ALSACIENNE – Roasted chicken breast, smoked bacon, kale, homemade spaetzle, shallot cream sauce

· MUSSELS MARINIERE – White wine, fresh herbs

Bastille Day Celebration at Bistro Cassis 7/14/15

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Bastille Day Celebration at Bistro Cassis
Tuesday, 07/14/2015 – 07/14/2015 05:00 pm – 11:00 pm
Bistro-Cassis-Bastille-Day-FlyerBistro Cassis
118 Buena Vista Boulevard,
Miami, Florida 33137
None Link
Cost: $19 or $ 39 per person

Celebrate Bastille Day on Tuesday, July 14th at Bistro Cassis – Midtown’s neighborhood Parisian café – with a one-night-only special menu filled with traditional French favorites. The indulgent three-course prix-fixe menu is priced at $39 per person and will be available during dinner service from 5PM to closing, along with the restaurant’s regular dinner menu.

Offering guests a three-course gastronomic tour de France, featuring their choice of hors d’oeuvre, entrée and dessert, the menu will also include a complimentary glass of champagne for expats and French food lovers alike to toast the holiday with.

Diners can begin their festive evening with Steak Tartare – traditional chopped filet mignon beef tartare; Soupe a L’Oignon Gratinée – onion soup with crouton and cheese gratin; or Salade Chevre – crispy goat cheese, roasted beets, lavender honey dressing, candied walnuts and mixed greens. Next they can relish in delectable entrée selections such as Poulet Alsacienne – roasted chicken breast, smoked bacon, kale, homemade spaetzli and a shallot cream sauce; Saumon Rôti aux Agrumes – roasted salmon, vegetable quinoa, French beans with a citrus sauce and Boeuf Bourguignon – braised beef, root vegetables, tagliatelle pasta and red wine sauce. Guests can then finish off their meal with Bistro Cassis’ decadent Gâteau Opéra an Almond sponge cake, soaked in coffee syrup and layered with chocolate ganache or Crepes Suzette – French pancakes, Grand Marnier sauce, served with vanilla bean ice cream.

$39 per person

Another option is the $19 special menu items below.

World Beat Music by DJ Roberto Costa

$19 Menu includes glass of champagne and Entree

Entree choices are:

MACARONI AU GRATIN – Elbow pasta, smoked bacon, green peas, parmesan, gruyere, light cream sauce

POULET ALSACIENNE – Roasted chicken breast, smoked bacon, kale, homemade spaetzle, shallot cream sauce

MUSSELS MARINIERE – White wine, fresh herbs

Devon Seafood + Steak partners with Funky Buddha Brewery for one-of-a-kind beer & BBQ event 7/15/15

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Devon Seafood + Steak partners with Funky Buddha Brewery for one-of-a-kind beer & BBQ event
Wednesday, 07/15/2015 – 07:00 pm –
Devon Seafood + Steak
Palms At Town & Country, 11715 Sherry Ln,
Miami, Florida 33183
None Link
Cost: $55 per person

Kendall’s critically-acclaimed restaurant and lounge, Devon Seafood + Steak will team up with local favorite Funky Buddha Brewery for an indulgent BBQ feast on Wednesday, July 15, 2015. Taking place on Devon’s beautiful waterfront patio, beginning at 7PM, the special one-night only Beer & BBQ tasting event will feature five mouthwatering courses perfectly paired with Funky Buddha libations.

Guests will enjoy an evening of local brews combined with southern-inspired dishes and fresh takes on classic barbeque plates, all expertly crafted by Executive Chef Rod Chitikov. The ultimate dining experience for craft beer aficionados and BBQ lovers alike is priced at $55 per person, including beer pairings (tax and gratuity not included).
Space is limited. For more information and to reserve a spot, please call the restaurant at (305) 275-0226.

This event is part of Devon Seafood + Steak’s monthly tasting series at the restaurant, originally launched in 2013. Once a month, and for a fixed price, the restaurant hosts a different themed event showcasing a variety of menu offerings paired with unique libations. The tasting series will continue next month with a Bourbon & Soul Food event on Wednesday, August 19th.

National Hot Dog Day at Concrete Beach Brewery 7/23/15

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National Hot Dog Day at Concrete Beach Brewery
Thursday, 07/23/2015 – 06:00 pm – 10:00 pm
CBB-July-Events-FB-share-dogsConcrete Beach Brewery
325 NW 24th St,,
Miami, Florida 33127
Webpage Link
Cost:

6PM-10PM
Miami Smokers will grill up beer-infused hot dogs with all the fixings, while we pour you a pint. No hot dog cookout is complete without a cold beer from our drafts. Happy National Hot Dog Day indeed!

Bagatelle Miami Beach Hosts a Very French Celebration of Bastille Day 7/14/15

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Bagatelle Miami Beach Hosts a Very French Celebration of Bastille Day on Tuesday, July 14
Tuesday, 07/14/2015 – 07/14/2015 07:00 pm – 11:00 pm
bastilleBagatelle Miami Beach
1666 Kennedy Causeway, Suite 703,
Miami Beach, Florida 33141
None Link
Cost:

Please join Bagatelle Miami Beach on Tuesday, July 14 from 7 to 11 PM for a very French celebration of Bastille Day, featuring French food, wine and music by Bagatelle’s resident French DJ Vincent Daubas with an ambiance that takes guests on a trip to the South of France.

Guests who post “J’taime @bagatellemiamibeach” to their social media platform of choice will receive a complimentary glass of rosé. And yes, you can do it while you’re there! :)

NESCAFÉ Clásico Make the Moments Happen Event 7/13/15

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NESCAFÉ Clásico Make the Moments Happen Event
Monday, 07/13/2015 – 10:00 am – 07:00 pm
Nescafe-Coffee-Break-Event-InvitationNESCAFÉ Clásico Make the Moments Happen Event
401 Biscayne Blvd,
Miami, Florida 33132
Facebook Link
Cost: Free

Take a break on Monday with NESCAFE at Bayside Marketplace on Monday July 13th

Fuel up for the week with gratis & delightful iced NESCAFÉ Clásico. Sit and stay a while, and Make a Moment Happen with other event patrons.

The event will feature crowd ice-breaker games, a fun photo booth and charging stations for your mobile devices. Attendees who complete the games and participate will be awarded with a NESCAFÉ Clásico branded prize to take home.

Take a break to celebrate NESCAFÉ Coffee Break #MomentoNESCAFÉ. There will be gallons of coffee there and a surprise celebrity guest. Come meet us and have a cafecito or two with us.

See you there!

Winn-Dixie Invites Customers To Grand Opening of Key Biscayne Wine and Spirits Store 7/16/15

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Winn-Dixie Invites Customers To Grand Opening of Key Biscayne Wine and Spirits Store
Thursday, 07/16/2015 – 05:30 pm – 07:30 pm
0887-15_GO373_LiquorStore_RibbonCutting-Flyer_ENGWinn-Dixie Key Biscayne Wine and Spirits Store
624 Crandon Blvd.,
Key Biscayne, Florida 33149
None Link
Cost: Free

Winn-Dixie invites customers to the Grand Opening of its newest Wine & Spirits store during a ribbon cutting ceremony in partnership with the City of Key Biscayne Mayor Pena Lindsay and the Key Biscayne Chamber of Commerce. In honor of the grand opening, Winn-Dixie will provide donations to the Village of Key Biscayne Fire Rescue Department and Key Biscayne American Legion and Auxiliary Post 374. The event will include live entertainment and light bites from the Key Biscayne Winn-Dixie store’s prepared foods department.

The store will showcase Winn-Dixie’s newest décor concepts, while boasting an expansive selection of imported, domestic and craft beers, a variety of premium liquors, additional wine assortments and specialty items. Like the neighboring Winn-Dixie grocery store, the new Wine & Spirits store offers customers savings when they use their Winn-Dixie Customer Reward Card, including a 10 percent discount on four or more bottles, free mixers with select purchases; as well as saving even more money with bonus fuelperks! rewards at the pump.

The new Winn-Dixie Wine & Spirits store is open Monday through Thursday from 9 a.m. to 10 p.m., Friday and Saturday from 9 a.m. to 11 p.m. and Sunday from 9 a.m. to 9 p.m.

Fashion for Breakfast at Cecconi’s 7/9/15

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Fashion for Breakfast at Cecconi’s
Thursday, 07/09/2015 – 07/09/2015 09:30 am – 11:00 am
image001Cecconi’s
4385 Collins Ave,
Miami, Florida 33140
RSVP Link
Cost: $15

We would love for you to join us for Fashion for Breakfast at Cecconi’s tomorrow, July 9 from 9:30 to 11:00 AM. The latest Fashion for Breakfast series, Fashion Meets Philanthropy, will include talks moderated by Rachael Russell, President and Founder of Style Saves, with hosts iShine365, Goet, Aurate, and Gee Beauty.

Enjoy a buffet-style breakfast, served at $15 per person plus tax and gratuities. Coffee, tea and juice are included.

Thursday, July 9, 2015 | 9:30 to 11:00 AM

4385 Collins Avenue, Miami Beach, FL 33140 – Soho Beach House

RSVP: fashionforbreakfastmia@gmail.com

Summer at Bourbon Steak 7/9/15

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Summer at Bourbon Steak
Thursday, 07/09/2015 – 08/31/2015 06:00 pm – 11:00 pm
bourbonBourbon Steak, a Michael Mina Restaurant
19999 West Country Club Drive,
Miami, Florida 33180
None Link
Cost: $95

This July, Michael Mina invites you to celebrate summer with Chef Gabriel Fenton featuring a three-course menu with favorite east coast dishes and flavors. For $95 pp, guests can indulge in Oysters & Caviar with dill, crème fraiche, lemon; Local Flounder Roulade with baby beets, haricot verts, sunchoke; Herb-Grilled Veal Tenderloin with sweetbreads, morel mushrooms, heirloom tomato fondue; and Black Forest Cake with luxardo cherries, almond milk sherbet. A curated wine pairings for each course is available for an additional $65 pp.

South Miami Winn-Dixie Store Invites Customers To Grand Reveal Celebration 7/9/15

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South Miami Winn-Dixie Store Invites Customers To Grand Reveal Celebration
Thursday, 07/09/2015 – 05:30 pm – 07:00 pm
WD-South-Miami-StoreWinn-Dixie Store #285
5850 SW 73rd St.,
South Miami, Florida 33143
None Link
Cost: Free

Winn-Dixie is celebrating the completion of it’s newly remodeled South Miami store and is inviting customers to join them during a Grand Reveal Party. The festivities will kick-off with a ribbon cutting ceremony in partnership with City of South Miami Mayor Philip Stoddard and Chamber South, followed by Winn-Dixie representatives presenting donations to Branches, South Miami Alliance for Youth and ArtSouth. As part of the celebration, customers will enjoy delicious product tastings that highlight the store’s new offerings, a meet and greet with store managers, live jazz entertainment, giveaways and more.

Summer Splash at Surfcomber Miami, South Beach 7/12/15

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Summer Splash at Surfcomber Miami, South Beach
Sunday, 07/12/2015 – 04:00 pm – 06:00 pm
Surfcomber Miami, South Beach
1717 Collins Ave,
Miami Beach, Florida 33139
Facebook Link
Cost: Free

Miami’s BEST local designers and boutiques will showcase their latest fashions. Come enjoy great music and delicious appetizers by The Surfcomber, who will be donating 10% of proceeds from Summer Splash to the American Red Cross. RSVP today on Surfcomber Facebook Page.

4th of July “Grigliata Italiana” 7/4/15

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4th of July “Grigliata Italiana”
Saturday, 07/04/2015 – 06:00 pm –
4th-of-JulyToscana Divino
900 Brickell Avenue,
Miami, Florida 33130
Webpage Link
Cost: Menu Items starting at $8

“Grigliata Italiana” Italian Style Barbeque at Toscana Divino will start at 6 PM with Happy Hour. Select cicchetti will be offered for $8 and will be prepared outside on the grill, like NY Style Skewers. Come socialize outside around the BBQ while enjoying cold beers and cocktails. After happy hour, the grill will stay open and they will be serving a mixed meat platter for $24. For more information, please call: (305) 371-2767.

Miami New Times Iron Fork Miami Spice Kickoff 2015 7/30/15

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Miami New Times Iron Fork Miami Spice Kickoff 2015
Thursday, July 30, 2015
VIP: 6 – 7 p.m.
GA: 7 – 10 p.m.
Hyatt Regency Miami/James L Knight Center
400 SE 2nd Ave.
Miami, FL 33131

Tickets:
VIP: $75 Advance June 15 – June 30
$85 Regular Price July 1 – July 29
$100 at the door

GA: $45 Advance June 15 – June 30
$50 Regular Price July 1 – July 29
$65 at the door
Website Link

The eighth-annual Miami New Times Iron Fork, presented by the Downtown Miami Development Authority, will once again partner with the Greater Miami Convention & Visitors Bureau to host the official Miami Spice Kickoff Event on Thursday, July 30, 2015.

The kickoff event returns to the Hyatt Regency Miami where dining enthusiasts will enjoy some of the finest restaurants featured during the Miami Spice program, as well as dozens of other top local eateries. The footprint also extends into the James L Knight Center’s world-class theater and entertainment venue.

The event brings guests culinary creations from more than 60 of South Florida’s luxury and fine-dining restaurants, including Morton’s the Steakhouse, 26 Sushi & Tapas, Miami Smokers, City Hall The Restaurant, Sugar Yummy Mama, Rusty Pelican, Novecento, and Donut Divas, just to name a few. (A full list – updated daily – can be seen here: http://microapp.miaminewtimes.com/ironfork/2015/restaurants.php.)

In addition, Miami New Times has once again partnered with the charitable organization Share Our Strength to support their No Kid Hungry campaign to bring awareness of childhood hunger in America. Guests can participate in a silent auction during the event to support the cause, as well as get the chance to win one Grand Prize – A Night of Spice with Chef Allen.

And of course, celebrated Chef Allen Susser hosts the Fork Off Chef Competition, a fierce fight to the culinary finish between two of Miami’s hottest chefs, Eileen Adrade from FINKA Table & Tap and Dena Marino from MC Kitchen with judges Danny Serfer (Mignonette/Blue Collar), Jamie DeRosa (Tongue & Cheek/Izzy’s Fish & Oyster) and Ralph Pagano (Naked Taco/Naked Lunch).

In addition to the Fork Off Chef Competition, Susser has also curated the Shuck It Oyster Competition presented by Midtown Oyster Bar. Chefs from select Miami Spice restaurants will be timed to see who can shuck a dozen oysters the fastest. The competitors include chefs from Mignonette, Izzy’s Fish & Oyster, J&G Grill at St Regis Bal Harbour, Lure Fishbar and The Oceanaire Seafood Room – all timed by New Times’ own Laine Doss.

The epicurean event will take place from 7 to 10 p.m. for General Admission ticket-buyers and will bring together thousands of young professionals, local businesses, and foodies for an evening of gourmet food selections, tasty libations, and live entertainment. Guests who prefer a more intimate dining experience can purchase VIP tickets, which include entry to the event one hour early, at 6 p.m., and access to a private VIP bar and lounge area featuring exclusive entertainment and an elite selection of Miami’s best luxury dining restaurants.

J. Wakefield Brewery Takeover at Mellow Mushroom South Miami 7/9/15

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J. Wakefield Brewery Takeover at Mellow Mushroom South Miami
Thursday, 07/09/2015 – 07/10/2015 11:00 am – 02:00 am
Miami-Tap-Takeover-InstagramMellow Mushroom South Miami
5701 Sunset Drive,
Miami, Florida 33143
RSVP Link
Cost: Free

Join us at Mellow Mushroom South Miami for Wynwood based and local favorite J.Wakefield Brewery’s tap takeover! The takeover will feature 8 beers on tap including favorites and unreleased flavors:

El Jefe- $5 per pint
Hop For Teacher- $6 per pint
24th Street Brown Ale- $6 per pint
Detention Douple IPA- $8 per 10 OZ. Goblet
Have You Seen My Stapler- $8 per 10 OZ. Goblet
Weird Science- $9 per 8 OZ. Goblet
Not Even French Saison- $7 per pint
Peach Fuzz Blonde Ale- $7 per pint
Baltic Porter- $8 per 10 OZ. Goblet
Pineapple Berliner Weiss- $7 per 10 OZ. Goblet

Monday’s Are Not So Boring After All! 7/6/15

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Monday’s Are Not So Boring After All!
Monday, 07/06/2015 – 08/31/2015 05:00 pm – 11:00 pm
Screen-Shot-2015-06-30-at-11.28.08-AMKone Sushi
247 SE 1st St,
Miami, Florida 33131
Webpage Link
Cost: Free

We all know Monday’s can be a real bore, but Monday’s at Kone Sushi are “In The Biz Night”. There’s no need to cook after work we got you covered with the best sushi in Downtown Miami! Bring your business card with you, give it to us when you get the check and you will get 15% of your entire meal. Enjoy Kone favorites such as the Kone Ceviche which is yellowtail, octopus and shrimp served with onions, mango, and cilantro marinated in slightly sweet and spicy house sauce or our delicious Spicy Edamame as appetizers. Then choose from delicious rolls such as Unahi Special which is eel, avocado, and scallions topped with avocado and shitake or signature Special Kone such as the Crazy Kone which comes with shrimp temprua, Spicy Tuna, cucumber and eel sauce. Then don’t forget to save room for dessert! Make Kone Sushi your Monday Night go to dinner spot where you can enjoy great food at a great price.

Art of Food & Wine with NSU Art Museum 7/16/15

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Art of Food & Wine with NSU Art Museum
Thursday, 07/16/2015 – 06:00 pm – 08:00 pm
art-of-wine-and-food-series1NSU Art Museum Fort Lauderdale
One East Las Olas Boulevard,
Fort Lauderdale, Florida 33301
None Link
Cost:

Art of Wine and Food Series: Summertime and the Sipping is Easy
Explore red, white and rose wines from the Trinchero Family Estates with Caroline Gardner. Learn the art of food and wine pairings at this fun event. $40; $25 for Members at Patron level and above. Explore the museum’s galleries at 5pm; tastings begin at 6pm. Limited space; advanced tickets required. RSVP to 954-262-0204.

A Taste of Haiti at NSU Art Museum Cafe 7/15/15

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A Taste of Haiti at NSU Art Museum Cafe
Wednesday, 07/15/2015 – 12:00 pm – 01:30 pm
NSU Art Museum Fort Lauderdale
One East Las Olas Boulevard,
Fort Lauderdale, Florida 33301
None Link
Cost:

A Taste of Haiti:
The Café at the NSU Art Museum has added new Danish and Haitian items themed to our newest exhibitions; War Horses: Helhesten and the Danish Avant-Garde During World War II and From Within and Without: The History of Haitian Photography. As such, the museum will introduce these news selections with two FREE tastings. Join us for a lunch tasting of A Taste of Haiti featuring the following dishes:
• Pain Patate (Haitian Sweet Potato Bread)
• Soup Joumou (Squash Soup)
• Haitian Passion Fruit Cupcakes

Cibo Wine Pairing Dinner 6/24/15

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Cibo Wine Pairing Dinner
Wednesday, 06/24/2015 – 07:00 pm –
Cibo Wine Bar
45 Miracle Mile,
Coral Gables, Florida 33134
None Link
Cost:

CORAL GABLES, FL. ¬– June 24, 2015 – Join us tonight at Cibo Wine Bar for a martini wine pairing dinner. This is one of the last events of the 8th annual Coral Gables Restaurant Week presented by Bacardi U.S.A, Inc. from June 8 to June 28.

Where: Cibo Wine Bar, 45 Miracle Mile, Coral Gables, Fl.
When: Wednesday, June 24th at 7 PM
Details: Cibo Wine Bar has partnered with Martini, the official wine of Coral Gables Restaurant Week, to bring you a carefully crafted Martini Dinner. The menu features House Cured Atlantic Salmon paired with Martini Rose, Griglia Pasta paired with Martini Asti, Tonno alla Griglia paired with Prosecco Martini and a selection of Chef’s Desserts, paired with Moscato.
Cost: $45 per person. Please call Marilyn at Cibo Wine Bar at (305) 442-4925 or by email for more details and to make a reservation.

Summer Nights X HPB 8/23/15

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Summer Nights X HPB
Thursday, 07/23/2015 – 07:00 pm –
HardyParkBistro_Food_014North Beach Hotel
551 Breakers Ave,
Fort Lauderdale, Florida 33304
None Link
Cost: $100

This summer Hardy Park Bistro will entertain foodies with a new pop-up dinner series to take place at unexpected locations throughout South Florida.

The dinner series coined “Summer Nights X HPB” will take place every third Thursday and Friday of the month, beginning in July and the first dinner will cost $100 per ticket, which includes a 4-course family style meal, wine, and beer pairings from Stacole Fine Wines and Stephens Distributing.

At the first dinner, guests will enjoy a specialty cocktail hour, conversation with the chef throughout the evening and a family-style meal with only 60 other diners. Each installment event will be different with a menu and entertainment that celebrates creativity and spontaneity.

Tongue & Cheek’s Kitchen Collab with Chef Slade Rushing 7/21/15

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Tongue & Cheek’s Kitchen Collab with Chef Slade Rushing
Tuesday, 07/21/2015 – 07:00 pm – 10:00 pm
KitchenCollabSlade.jpgTongue & Cheek
431 Washington Avenue,
Miami Beach, Florida 33139
None Link
Cost: $75

Chef Jamie DeRosa’s Kitchen Collab Summer Dining series returns with acclaimed chefs from New Orleans, LA.

First at the line: James Beard nominated Chef Slade Rushing of Brennan’s New Orleans!

Five – Course Dinner
$75 Per Person | Additional $25 For Beverage Pairings

For Reservations, Call 305.704.2900

All You Can Eat Lobster at Mama Mia 6/24/15

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All You Can Eat Lobster at Mama Mia
Wednesday, 06/24/2015 – 06/24/2015 06:00 pm – 09:00 pm
lobsterMama Mia Italian Ristorante
1818 S young circle,
Hollywood, Florida 33020
None Link
Cost: Free

This Wednesday June 24th from 6-9 p.m. come hungry to Mama Mia and enjoy endless amounts of steamed Maine Lobster for only $39.95! This amazing deal comes with New England Clam Chowder and sides such as our mouthwatering Mac and Cheese, bacon cheddar mashed potatoes, and homemade corn pudding. Make sure to make your reservation soon as spots are filling up for this incredible deal, to reserve call (954) 923-0555 !

Flavors of Miami 7/28/15

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Flavors of Miami
Tuesday, 07/28/2015 – 05:30 pm – 10:00 pm
Flavors_logo_miami_PRINT-1Loews Miami Beach Hotel
1601 Collins Avenue,
Miami Beach, Florida 33139
Webpage Link
Cost: $300 per person

The American Liver Foundation presents the inaugural Flavors of Miami, a gourmet culinary experience that goes beyond the traditional gala. Savor Miami’s most exclusive “restaurant,” as top local chefs prepare a five-course dinner tableside with wine pairings, while guests observe and converse with them. Some of the participating restaurants include Coyo Taco, Devon Seafood + Steak, Fooq’s, Modern Garden, Oolite, Tongue & Cheek, and Vagabond Restaurant & Bar. $300 per person. Proceeds benefit the American Liver Foundation’s efforts to help improve the lives of 30 million people in the U.S. living with liver disease. Cocktail reception and silent auction start at 5:30 p.m. followed by dinner. Tuesday, July 28, Loews Miami Beach Hotel at 1601 Collins Ave. For tickets, visit www.liverfoundation.org/flavorsofmiami

Presented by Miami Transplant Institute, Jackson Health System and University of Miami Miller School of Medicine. Additional sponsors include AbbVie Pharmaceutical, Gilead Sciences and Digest Miami.

Photographs of Perez Art Museum Miami Poplife Social June Event by Mr Q 305

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This past Thursday, the Pérez Art Museum (PAMM) Poplife Social featured John Hancock III whose sounds ranged from spaced out Arthur Russell inspired grooves to hyped-up digital calypso.

The third Thursdays Poplife Social have received a very positive response from the community and to meet the growing demand for the series, they have added pre-ticketing and more food and bar stations.

The menu items included Miso Glazed Chicken Skewers, Pork Belly Bao Buns, Grilled Mushroom Bao Buns, Shrimp Chips and Kimchee pickles.

This was the perfect way to enjoy a Thursday evening: Art galleries, live music and great food!

Mr. Q 305 on  Instagram   Twitter    Facebook

 

Father’s Day at Pazzo Ristorante 6/21/15

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Father’s Day at Pazzo Ristorante
Sunday, 06/21/2015 – 12:00 pm – 10:30 pm
FOTO-1Pazzo Ristorante
2525 SW 3rd Ave,
Miami, Florida 33129
None Link
Cost:

What does dad really want this Father’s Day? A taste of Italy is just what he deserves and craves, Pazzo Ristorante welcomes all father’s and families to honor dad on his special day. Dad’s are pampered with a special menu that includes all-time favorite items such as Carpaccio Salmerino, a Grouper carpaccio stuffed with smoked salmon; Risotto Funghi; and Filetto di Cernia Costa Brava, a Grouper filet with shrimp, tomato sauce, Taggiasca olives, baby capers and pepperoncino. Sweeten up the man who gave you love while growing up with the a choice of 4 desserts the Brownie de Chocolate, Canoli Sicilliani, Panna Cotta or Crepes di Nutella e Gelato this prefix menu and Italian deliciousness is only $35pp!

South American Harvest Wine Dinner at Fogo de Chao Miami Beach 6/24/15

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South American Harvest Wine Dinner at Fogo de Chao Miami Beach
Wednesday, 06/24/2015 – 06:30 pm – 08:30 pm
Wine-DinnerFogo de Chao Miami Beach
836 1st Street,
Miami Beach, Florida 33139
Webpage Link
Cost: $95/pp

Please join us June 24th for impeccable South American Wines, specially paired with our four-course menu prepared by our renowned gaucho chefs! $95.00 per person. RSVP at miamievents@fogo.com

Father’s Day at Jalapeño Mexican Kitchen 6/21/15

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Father’s Day at Jalapeño Mexican Kitchen
Sunday, 06/21/2015 – 08:30 am – 12:00 am
JMKVenue2Jalapeno Mexican Kitchen
530 Ocean Drive,
Miami Beach, Florida 33139
None Link
Cost: $0

Celebrate Father’s Day beachside at Jalapeño Mexican Kitchen. Dads will receive a complimentary margarita and a $25 gift card to be used on their next visit.

Chef Miguel Faget has prepared a special three-course prix fixe menu to celebrate dads, including Enchiladas en Cazuela, Carne Tampiqueña and Salmon Chilango. Prix fixe menu is $40 pp, regular menu is also available.

For reservations, please call 305.532.4747. Jalapeño Mexican Kitchen is located at 530 Ocean Drive, Miami Beach.

The Dutch gears up to host the 4th annual Bourbon, Beer & ‘Cue 7/1/15, 7/8/15, 7/15/15, 7/22/15, 7/29/15

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The Dutch gears up to host the 4th annual Bourbon, Beer & ‘Cue
Wednesday, 07/01/2015 – 07/29/2015 07:00 pm –
The-Dutch-Correct-ImageThe Grove at the W Hotel South Beach
2201 Collins Avenue,
Miami Beach, Florida 33139
Webpage Link
Cost: $40 per person, including tax and gratuity; excluding beverages.

Back by popular demand, The Dutch at W South Beach Hotel & Residences will host its annual Bourbon, Beer and ‘Cue July dining series. Featuring a summer filled with the best BBQ Miami’s top chefs have to offer, the weekly event will take place every Wednesday evening in July from 7PM to close in The Dutch’s very own backyard, the Grove.

Each week, Chef de Cuisine Conor Hanlon will team up with a rotating list of guest chefs and mixologists to craft a mouth-watering BBQ feast served family-style, featuring seasonal pies and summer sweet treats by pastry chef Josh Gripper. Kicking off on Wednesday, July 1, 2015, Hanlon will team up with Aaron Brooks of EDGE Steak & Bar at Four Seasons Miami for tantalizing feast of classic smokey southern BBQ with all the fixins.

In addition to refreshing bourbon libations, The Dutch will also partner with local breweries to highlight several limited small batch brews perfect for the summer BBQ season.

The line-up for this year’s month-long Bourbon, Beer and ‘Cue extravaganza is as follows:

Wednesday, July 1st: Classic Southern BBQ
Guest Chef: Aaron Brooks of EDGE Steak & Bar

Wednesday, July 8th: Arrosti Italiani
Guest Chefs: Matt Depante and Justin Flit of Proof Pizza and Pasta

Wednesday, July 15th: Brazilian Rodizio Churascarria
The Dutch’s Chef Adonay Tafur will prepare a lineup of traditional Brazilian roasted meats

Wednesday, July 22nd: Polynesian BBQ
Guest Chef & Mixologist: Timon Balloo of Sugarcane and Robert Ferrara of The Rum Line

Wednesday, July 29th: Barbacoa
Guest Chefs: Steve Santana of Tequiza and Xavier Torres of Drunken Dragon

Space is limited, and advanced purchase is recommended. Walk-in guests are also welcome.

Father’s Day at Bourbon Steak 6/21/15

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Father’s Day at Bourbon Steak
Sunday, 06/21/2015 – 06:00 pm – 10:00 pm
bourbonBourbon Steak, a Michael Mina Restaurant
19999 W. Country Club Drive,
Aventura, Florida 33180
None Link
Cost:

In addition to its regular dinner offerings and extensive cigar menu in the lounge, Bourbon Steak Miami is offering dads a complimentary hand-crafted Jim Beam cocktail created by their celebrated bar team. Raise your spirits and cheers to you, dad!

Open for Sunday dinner from 6 p.m. – 10 p.m., the restaurant is located within Turnberry Isle Miami at 19999 West Country Club Dr., Aventura.
For reservations, call 786.279.6600 or visit www. turnberryislemiami.com/dining/bourbon-steak

A Special Father’s Day at Toscana Divino 6/21/15

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A Special Father’s Day at Toscana Divino
Sunday, 06/21/2015 – 12:00 pm – 11:00 pm
Fathers-Day_2015Toscana Divino
900 South Miami Avenue,
MIAMI, Florida 33130
Webpage Link
Cost:

Our Dads are awesome and this Sunday Toscana Divino will let you show them that you feel that way. On Father’s Day they will serve their Regular Menu including a Brunch section with $20 unlimited mimosas! There will also be Father’s Day Specials, which include a Wagyu Beef Burger served in 3 styles ( Latino – American – Italian ) with different toppings to please our different father’s taste buds. They will also prepare a Special Father’s day Drink with Dewars

Photographs of the Grand Opening of OBBA Sushi in Coral Gables by Mr Q 305

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It was a standing room only for the more than one hundred and fifty people who attended the opening of OBBA Sushi in Coral Gables this past Friday.

The Honorable Jim Cason, Mayor of Coral Gables presided over the cutting of the ribbon together with OBBA Sushi owners Walter Zapata and Tufic Akil. The Mayor also awarded Zapata and Akil with a Seal to City of Coral Gables based on their entrepreneurial achievements.

Once the ribbon was cut the sound of Taiko welcomed guests into the serene and well appointed dining rooms. The sushi creations coming out of the sushi bar were being consumed as soon as they were being put into the trays and the Sapporo kept flowing to the satisfaction of everyone. Definitely a great opening night!

OBBA Sushi is open and ready to make gastronomic history.

Mr. Q 305 on Instagram   Twitter   Facebook

Here are some images:

Temptation Tuesday at Bulla Gastrobar 6/16/14

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Temptation Tuesday at Bulla Gastrobar
Tuesday, 06/16/2015 – 08:00 pm – 10:00 pm
Bulla Gastrobar
2500 Ponce de Leon Blvd.,
Coral Gables, Florida 33134
Webpage Link
Cost: $42

Tempt your taste-buds with TENTACIÓN DE LAS TAPAS at Bulla Gastrobar, a night of good food, good (and by good, we mean unlimited) drinks & good ambiance. Start off with a round of Huevos Bulla, Montaditos de Costilla, Croquetas & Datiles con Bacon, followed by round two, Buenelos de Bacalao, Tortilla Espanola, Pinxto Moruno, and Tartar de Atun. Then, complete your palate with their homemade churros and caramel sauce. Space is very limited; to make reservations please call Autumn at 305-441-0107.

Iberico Ham 101 at Bellmont Spanish Restaurant 6/17/15

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Iberico Ham 101 at Bellmont Spanish Restaurant
Wednesday, 06/17/2015 – 06:00 pm – 08:00 pm
Bellmont Spanish Restaurant
339 Miracle Mile,
Coral Gables, Florida 33134
Webpage Link
Cost: $29

Discover, learn, and taste Spaniards’ National Treasure 100% Ibérico ham, the true “Pata Negra.” Learn about Iberian pigs, the cured process, amazing nutritional properties & some fun facts as you taste hand-sliced 100% acorn-fed Cinco Jotas Ibérico ham, delicious cheeses like Manchego, and traditional tomaquet bread. Your experience will be paired with an exquisite glass of a Rioja wine to complete your palate. To reserve spots, please call the restaurant at (786) 502-4684.

Chef’s Table at Seasons 52 6/17/15

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Chef’s Table at Seasons 52
Wednesday, 06/17/2015 – 06:00 pm – 07:30 pm
Seasons 52
321 Miracle Mile,
Coral Gables, Florida 33134
Webpage Link
Cost: $80

Seasons 52 is all about what’s good now. Combining rustic cooking techniques with seasonal ingredients, they offer a one of a kind dining experience. Join them in their semiprivate, casually sophisticated Chef’s Table which will feature a 5-course dinner accompanied by complimentary wine pairings. Do not miss this opportunity to enjoy their Chef’s seasonally-inspired menu and celebrated wine list. To make reservations, please call Sales Assistant Manager Michael Graham at 305-968-6965.

Photographs of Coral Gables Restaurant Week 2nd Annual Blogger’s Crawl by Mr Q 305

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This year, the bloggers started the crawl by getting together at BULLA GASTROBAR , winner of the 2015 Taste of the Gables Award.

Bulla Gastrobar welcomed us with a choice of white or red Sangrias both of which were full of fruit flavor, talk about the perfect refreshment on a hot Florida June afternoon.

Then the tasting began…

Our sampling menu consisted of:

Salpicón de Mariscos: Grilled octopus, jumbo lump crab meat, shrimp, bell peppers, fresh lemon, oregano and olive oil. This combination of seafood flavors was simply amazing!

Huevos Bulla: Homemade potato chips, Serrano ham and potato foam drizzled with truffle oil. These eggs were just the perfect appetizer.

Bulla Sliders: Homemade garlic herb bread, beef, pork, veal, oyster mushroom patties, piquillo peppers, caramelized onions, crimini port reduction, tetilla cheese, and Portobello fries. This is actually a James Beard Foundation Burger and winner of The Taste of the Gables Award…need we say more?

By this time we were all excited and ready to continue.

Next stop on the list: BRICKTOPS right across the street.

Field Greens Salad: Mixed baby greens, tomatoes, carrots, onions, mushrooms and focaccia croutons with a homemade house vinaigrette.

Hearts of Romaine Caesar: Hearts of Romaine lettuce with grated parmesan and focaccia croutons with homemade Caesar dressing.

The Wedge Salad: Bib lettuce, thick cut bacon, red onion and blue cheese.

Parmesan Crusted Chicken: Pan sautéed chicken, chopped tomato, capers and lemon beurre blanc

Scottish Salmon: Salmon lightly seasoned and simply grilled. So simple and yet so good!

Prime Sirloin Meat Loaf : Meat loaf made from prime sirloin and topped with a chili sauce glaze. Quite possibly the best meat loaf we’ve ever tasted.

Baby Back Ribs: Danish Baby Back Ribs topped with chipotle barbecue sauce. The ten hour slow cooked process is evident in the meat fall off the bone/melt in your mouth texture.

OBBA SUSHI was our next destination.

They served a wonderful sushi sampler consisting of:

Crispy Canapés: Crispy rice with steamed shrimp, cilantro, scallions, sun-dried tomatoes, spicy mayo and Yuzu Oil dressing.

Yellowtail Guacamole Tartar: Yellowtail, masago, avocado, shizo, sesame, sriracha, micro greens, cucumber and ginger Yuzu.

Obba Sandwich: Shrimp tempura, spicy crab salad, avocado and chives with spicy katzu mayo.

Banana Tempura: Batter fried banana.
Then it was on to BOOKS & BOOKS CAFE where they treated us to a delicious

Shrimp Avocado Tartine: Fresh shrimp, avocado, tomato, basil pesto, garlic aioli on grilled Ciabatta. We washed down with a great-bodied Uintaite BaBa Black Lager.

Our last stop was LA TABERNA GIRALDA, a quaint Spanish style tavern. The offerings:

Croquetas Cabrales: Cabrales cheese croquettes.

Chips de Berenjenas y Miel: Eggplant Chips sprinkled with honey.

Perfecto de Solomillo de Cerdo: Roasted pork tenderloin with caramelized onion and aroma of rosemary.

It was a perfect ending to a perfect evening.

Don’t forget that Coral Gables Restaurant Week ends June 28th so you better hurry and try to capitalize on all the wonderful tastes that the City Beautiful has to offer.

Mr Q 305 on Instagram  Twitter  Facebook

 

Bites and Flights with Jimmy Cefalo at Christy’s Restaurant 6/18/15

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Bites and Flights with Jimmy Cefalo at Christy’s Restaurant
Thursday, 06/18/2015 – 06:00 pm – 07:30 pm
ChristysChristy’s Restaurant
3101 Ponce de Leon Blvd,
Coral Gables, Florida 33134
More Info Link
Cost:

The Bites and Flights series at Christy’s Restaurant reaches new heights with a special Coral Gables Restaurant Week edition! Join them in the piano lounge as they feature a selection of Martini wines (the official wine of Restaurant Week), with some of their signature, succulent dishes. Menu items include Baked Brie (paired with Martini & Rossi Rosé), Mahi Ceviche (paired with Martini & Rossi Asti), Seared Scallops (paired with Martini & Rossi Prosecco), and Blueberry White Chocolate Bread Pudding (paired with Martini & Rossi Moscato d’Asti).
Cost: $30 per person. To reserve spots, please call the restaurant at 305-446-1400 or visit www.christysrestaurant.com

The Lost Art of the Aperitif at Uvaggio, Co-hosted by Chat Chow 6/23/15

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The Lost Art of the Aperitif at Uvaggio, Co-hosted by Chat Chow
Sunday, 06/23/2015 – 07:00 pm – 09:00 pm
APRITIFUvaggio Wine Bar
70 Miracle Mile,
Coral Gables, Florida 33134
More Info Link
Cost:

Step away from the hustle and bustle of the modern world to revive the tradition of palette opening drinks with Uvaggio Wine Bar‘s Lost Art of the Apéritif. Settle in for a few moments of joyous relaxation amongst fellow wine-os, family, and our friends from ChatChow TV during Coral Gables Restaurant Week as the town’s favorite wine bar reintroduces classic and modern takes on the aperitif.

Cost: Tickets for the event are $30 and are available at www.uvaggiowine.com. Space is limited so don’t miss out on this special tasting. Please call Uvaggio Wine Bar at 305-448-2400 for details.

Martini Wine Pairing Dinner at Cibo Wine Bar 6/24/15

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Martini Wine Pairing Dinner at Cibo Wine Bar
Wednesday, 06/24/2015 – 07:00 pm –
CIBOCibo Wine Bar
45 Miracle Mile,
Coral Gables, Florida 33134
More Info Link
Cost:

Cibo Wine Bar has partnered with Martini, the official wine of Coral Gables Restaurant Week, to bring you a carefully crafted Martini Dinner, hosted by Jimmy Cefalo. The menu features House Cured Atlantic Salmon paired with Martini Rose, Griglia Pasta paired with Martini Asti, Tonno alla Griglia paired with Prosecco Martini and a selection of Chef’s Desserts, paired with Moscato.
Cost: $65 per person. Please call Marilyn at Cibo Wine Bar at (305) 442-4925 or by marilyn@cibowinebar.com for more details and to make a reservation.

Pasta Thursdays at Macchialina 6/11/15

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Pasta Thursdays at Macchialina
Thursday, 06/11/2015 – 08/27/2015 06:00 pm – 11:00 pm
macchialina_pastamakingMacchialina
820 Alton Road,
Miami Beach, Florida 33139
Webpage Link
Cost:

“Life is a combination of Magic and Pasta.” – Frederico Fellini

This mantra is at the heart of the Macchialina experience where chef Michael Pirolo’s fresh, award-winning pastas fatta in casa (made in house) offer the highest quality ingredients and the magic of getting lost in the Italian time-honored tradition of enjoying simply delicious food with friends and family.

Every Thursday, Macchialina is inviting guests to indulge in the magic with $10 pastas all night.

The signatures (ranging from $20 – $28) including the Cavatelli Macchialina, Spaghetti con Vongole, Tagliolini al Funghi, Beet Filled Mezzaluna and Pappardelle Bolognese will be met with weekly pasta specials so guests can try new items each Thursday throughout the summer.

Macchialina is located at 820 Alton Road and is open Thursdays from 6 pm – 11 pm and nightly beginning at 6 pm. Reservations can be made 305.534.2124.

Downtown Dadeland Hosting First Ever Farmers Market and Yoga Event 6/20/15

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Downtown Dadeland Hosting First Ever Farmers Market and Yoga Event
Saturday, 06/20/2015 – 10:00 am – 02:00 pm
flyer_market_jun8Downtown Dadeland
SW 72nd Place between SW 89th and 90th Streets,
Miami, Florida 33156
Facebook Link
Cost: Free

Come one, come all to Downtown Dadeland Farmer’s Market on June 20th at 10:00 a.m. to 2:00 p.m. The event opener will be a free yoga class offered by Corpo Yoga from 10:00 a.m. to 11:00 a.m. with refreshments offered by VitaCoco. In conjunction with the yoga class being offering, Downtown Dadeland is holding its inaugural farmers market offering a spectacular display of fruits, vegetables, crafts and other items in this stylish and trendy pedestrian venue. Guests will be able to purchase exceptional produce from a plethora of local growers and producers. The event will be held in the center breezeway of Downtown Dadeland, on SW 72nd Place between SW 89th and 90th Streets. There will be plenty of parking and visitors are encouraged to bring their children and pets as there will be something for everyone. In addition to the vendors at the market, the venues at Downtown Dadeland will be open for business and welcoming visitors. The event will be held rain or shine.

Photographs of Taste of the Gables by Mr Q 305

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It was an eventful evening full of distinguished people/food lovers at the Westin Colonnade Coral Gables. The standing room only crowd could not wait to sample the best that the restaurants in the Gables have to offer. Each restaurant competing for the distinction of being declared winner of the 2015 Taste of the Gables.

From Ceviche to Oxtail, there was a dish for every palate; each dish meticulously and impeccably prepared but there could only be one winner…

…and this year ‘s winner is Bulla!

Congratulations!!!

Taste of the Gables kicks off Restaurant Week. For three weeks, restaurants will offer special three-course lunch and dinner prix-fixe menus at a discounted price.

Definitely the best way to enjoy some of the best gastronomical delights in the world!

Mr Q 305 on: Instagram, twitter, facebook, youtube

 

A Very Special River Of Art and Taste of Opa-locka 6/23/15

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soulofmiamifeatured
Life Is Art, Soul Of Miami, Buskerfest and the Opa-locka CDC present a very special River Of Art and Taste of Opa-locka
Tuesday, June 23, 6:00pm-10:00pm
The ARC – Arts & Recreation Center
RiverOfArtWeb-23SOUL675 Ali Baba Avenue
Opa-locka, FL 33054

$10 with Advance Purchase, Promo Code: SOUL
Register Here
$20 at the Door
Proceeds go to support the local arts.
Free Parking

Hosted at the brand new Opa-locka Arts and Recreation Center, this is our biggest River Of Art, yet! Featuring ten amazing local artists, a showcase of hot local bands, and tastings by several Opa-locka restaurants, we guarantee this will be worth the drive! Includes complimentary tastings from Opa-locka restaurants and wine sponsored by Papi Demi Sec. Free parking.

Featuring
Visual Artists: Ivan Roque, Franklin A. Cedeno, Alfrena Moosa, Gary L. Moore, James Brutus, Paschal, Edwive Seme, Daniel Ferrer, Glenda Ramos, David Bulit
Live Music and Performance Showcase: Gypsy Cat Band, Dangerfun, The Tribe, Najee Lee
Restaurant Tastings: Jackson Soul Food, Country Meat Market, Hammond’s Bakery, Crabman 305, Leroys BBQ, Miami Finga Licking, The Sweet Boutique and More
Drink Tastings: Papi Demi Sec

Bringing People and Art Together
The River Of Art is an exciting evening of business networking featuring an interesting show, excellent music, delicious cuisine tastings and refreshing beverages. The River Of Art is a monthly gathering place of Miami’s good people, executives, industrialists, innovators, creators, entrepreneurs, changemakers, activists, and artists. Attendees may enjoy a complimentary welcome beer and tastings of the menu included with your entry.
Hashtag: #RiverOfArt

Premiere Sponsor: Spectrum Miami
Partners: Fabulous Miami – YOMiami – SocialMedia305 – Catalyst Miami – InTheLoop305 – Arts & Business Council – Bakehouse Art Complex – Association of Fundraising Professionals – Social Media Club South Florida – The New Tropic
With support of the Miami-Dade County Department of Cultural Affairs and the Cultural Affairs Council, the Miami-Dade County Mayor and Board of County Commissioners.

Rise N’ Roll Father’s Day Brunch 6/21/15

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Rise N’ Roll Father’s Day Brunch
Sunday, 06/21/2015 – 11:30 am – 04:00 pm
IMG_9307American Social Brickell
690 SW First Court,
Miami, Florida 33130
None Link
Cost: Varies

American Social Brickell celebrates pops with a choice of endless Belvedere Bloody Marys or Moet Mimosas for $36.95 per person (with the purchase of any brunch entrée), live entertainment, American comfort food classics and a scenic view of the sparkling Miami River. Dads are also treated to complimentary “Cuban Cigar” bites, a new menu item that remixes the traditional Cuban Sandwich to take the shape of a cigar, and a Cigar Rolling Station to create perfect take-home treats.

From 11:30 a.m. to 4 p.m., on Sunday, June 21st, dads and their guests are invited to enjoy unique a-la–carte menu options including PEI Mussels ($15), cracked mussels simmered in shallots, garlic, white wine, crème fraiche, wild cherries, tarragon, chives and parsley served with toast points brushed with extra virgin olive oil; American Social Salad ($10.50), featuring a blend of friseé, watercress, spinach, red oak greens topped with shaved, fennel, heirloom grape tomatoes, shallots and fine herbs, served with a tomato vinaigrette dressing; New Yorker ($14.50), an authentic New York bagel stuffed smeared with cream and mascarpone cheese, layered with smoked salmon, Cerignola olives, sliced cucumbers, heirloom cherry tomatoes, pickled red onions and capers; Peekytoe Crab Scramble ($18.50), soft, scrambled eggs blended with Alaskan King crab meat, sprinkled with basil and parmesan cheese served with a mixed greens salad and heirloom cherry tomatoes; Duck Confit Hash ($18), confit duck legs topped with purple potatoes, sweet potatoes, chorizo, red peppers and caramelized onions, served with a poached egg and smoked tomato hollandaise; and their popular Chicken and Waffles ($17), vanilla herb waffles and southern fried chicken decorated with wild cherries, mascarpone and bourbon maple sauce.

American Social Brickell features an energetic atmosphere among the crisp downtown skyline, complete with live music, DJs and perfectly placed HD-TVs for enjoyment from any seat, both inside and out. AmSo’s full bar features masterfully mixed cocktails, an extensive craft beer menu with 52 draft beers, tabletop pour-it-yourself brews on tap, fresh fruit spirits and an extensive wine list. Sip by the afternoon sun and enjoy a scenic view of the Miami River with complimentary boat dockage.

For reservations, please call 786.801.2466.

Park Avenue Style Father’s Day Brunch 6/21/15

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Park Avenue Style Father’s Day Brunch
Sunday, 06/21/2015 – 11:00 am – 04:00 pm
Vintro_LogoVintro Hotel + Kitchen
2216 Park Avenue,
Miami Beach, Florida 33139
None Link
Cost: 65

Park Avenue’s charming boutique hotel, Vintro Hotel + Kitchen, is serving a Father’s Day Brunch Buffet at $65 per person, with all the fixings to pamper the special men in our lives.

Dad and his loved ones can indulge in a brunch buffet that includes La Caja China (roasted pig), breakfast meats, such as beer marinated flank steak and skirt steak, roasted potatoes, scrambled eggs, Tortilla Española, a “Jewels of the Sea” raw bar, grilled lamb, pork or chicken, fire-grilled corn, pistachio and honey glazed Brussels sprouts, local fruits and berries and classic morning pastries. A-la-carte menu items include a made-to-order omelet and Vintro eggs benedict cooked with bacon Hollandaise.

The $65 brunch includes bottomless sangria, champagne or craft beer. Live acoustic music will accompany al fresco dining on the patio overlooking Collins Canal. The buffet will be open from 11 a.m. to 4 p.m.

For reservations, please call 305.674.9200.

OBBA Coral Gables Grand Opening 6/12/15

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OBBA Coral Gables Grand Opening
Friday, 06/12/2015 – 05:00 pm – 08:00 pm
OBBA Sushi and More
160 Andalusia Ave,
Coral Gables, Florida 33143
None Link
Cost:

Kick off summer with a brand new restaurant in Coral Gables. OBBA Sushi & More is the perfect blend of Latin and Japanese fusion offering more than 30 original sauces and over 100 dishes to choose from, all created by Argentine Master Chef, Walter Zapata.

Father’s Day Breakfast of Champions 6/21/15

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Father’s Day Breakfast of Champions
Sunday, 06/21/2015 – 11:00 am – 03:00 pm
Biscayne-TavernBiscayne Tavern
146 Biscayne Blvd. Miami, FL 33132,
Miami, Florida 33132
None Link
Cost: $49 for brunch

Breakfast is the most important meal of the day, and this Father’s Day Biscayne Tavern, located at the YVE Hotel Miami, is showing their dad-appreciation with a special breakfast that includes bacon and beer-infused delights and a boozy bus tour.

The downtown eatery celebrates with a $49 Breakfast Buffet including hearty favorites, YVE Hotel wayfarers, a beer and souvenir growler. For an additional $56, dads can hop on a Miami Brew Bus to take a tour of local craft breweries.

Breakfast buffet indulgences include morning pastries, fresh fruits and made-to-order omelets. Included with brunch are several glorified bacon recipes: Butterscotch Coconut, Kiwi Fruit and Ginger, Strawberry Raspberry Marmalade-infused bacon and Candied Swine for dessert. These tasty breakfast treats will make your mouth water and are joined by a courtesy craft beer that dad will love.

A complimentary Uber ride to and from YVE Hotel Miami to the Miami Brew Bus tour’s starting location in Wynwood will be provided via an exclusive promotion code. A discounted REVIV hydration treatment is available to help kick the aftermath of a long day of celebrating. Book this package by calling reservations directly or online at www.yvehotelmiami.com and use promo code EBBREAK for package deals.

For reservations at Biscayne Tavern, call 305.307.8300.

All American Father’s Day Brunch 6/21/15

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All American Father’s Day Brunch
Sunday, 06/21/2015 – 11:00 am – 02:30 pm
DSC_2300American Social Las Olas
721 E. Las Olas Blvd.,
Fort Lauderdale, Florida 33301
None Link
Cost: $23.95

This Father’s Day, American Social Las Olas invites pop to take a break and indulge in a tasty brunch buffet for $23.95 per person, all-you-can-drink deals starting at $10 per person, a cigar rolling station and the chance to win a gift certificate to Tommy Bahamas.

From 11:30 a.m. to 2:30 p.m., dads are invited to enjoy made-to-order omelets; freshly-pressed Belgian waffles; salt and pepper prime rib; fried chicken; chilled snow crab legs; house-smoked Atlantic salmon; a choice of two breakfast sausages; hickory smoked bacon; roasted potatoes; warm biscuits and gravy; and an assortment of baked goods alongside its menu of classic American comfort food.

Stay hydrated with a choice of bottomless Bloody Marys, Mimosas or “Angryosas,” a combination of Angry Orchard and orange juice, or Curious Traveler Lemon Shandy for $10 per person with the brunch buffet. Patrons can step-up the spike in their endless Bloody Marys with Belvedere Vodka for $19.95 or add premium Moet Champagne to their bottomless Mimosas for $36.95.

If ordering sans buffet, the classic all-you-can-drink special start at $15.

For reservations, please call 954.764.7005.

Grand Opening of Rose’s Cafe 6/12/15

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Grand Opening of Rose’s Cafe!
Friday, 06/12/2015 – 11:30 am –
loco4cocoRose’s Cafe
200 NW 2nd Avenuex,
Miami, Florida 33128
None Link
Cost: Free

Chef Rose is opening his doors to the community! Rose’s Cafe integrates healthy cooking into noted choices including signature wraps, salads and subs. After the ribbon-cutting ceremony, Chef Rose and staff will recreate those tasty treats. There will be food demonstrations, gifts, music, and festivities.