Specialty Holiday Dining at The Ritz-Carlton Key Biscayne 12/24-31/10

Ritz-Carlton, Key Biscayne
Friday, December 24. 6:00 p.m. to 10:30 p.m.
Christmas Eve Dinner in Cioppino
Capture the Christmas spirit with a special holiday menu.
Reservations Required.
$100.00 adults / $30.00 children

Saturday, December 25
Holiday Brunch Buffet in Cioppino
Gather with loved ones to enjoy a beautiful holiday buffet of
traditional favorites and international flavors. Reservations Required.
Lunch buffet seatings at Noon, 12:30 p.m., 2:00 p.m. and 2:30 p.m.
Dinner buffet seatings at 6:00 p.m. and 8:30 p.m.
$90.00 adults / $45.00 children

Tuesday, December 28. 6:00 p.m. to 10:00 p.m.
Mediterranean Buffet in Cioppino
You’ll feel worlds away with the ocean views from the outdoor terrace and a beautiful buffet of Mediterranean favorites including a fantastic antipasto display, carved items and fruit-filled desserts. Reservations Required.
$55.00 adults / $25.00 children

Wednesday, December 29. 6:00 p.m. to 10:00 p.m.
Italian Buffet in Cioppino
Savor signature dishes representing the many famed gastronomic regions of Italy. Reservations Required.
$55.00 adults / $25.00 children

Friday, December 31. 9:00 p.m. to 1:00 a.m.
“Wonderland Night” New Year’s Eve Party
Toast the New Year and enter into a whimsical journey of mysticism and adventure as The Ritz-Carlton Ballroom transforms into “Wonderland”. Share the moment with the entire family as the celebration includes live music, mid-night Champagne toast, lavish buffet created by our Executive Culinary Team and a myriad of party favorites. Reservations Required.
$235.00 adults / $110.00 children

Friday, December 31
New Year’s Eve Prix Fixe Dinner in Cioppino
Dine under the stars on the beautiful ocean view terrace or inside at intimate tables while savoring a four-course dinner prepared exclusively for the evening. Reservations required.
Four-course dinner: Seatings at 6:00 p.m. and 6:30 p.m.
$125.00 adults / $50.00 children
Five-course dinner: Seatings at 9:00 p.m. and 9:30 p.m.
$195.00 adults / $60.00 children

Friday, December 31. 9:00 p.m.
New Year’s Eve Dom Perignon Dinner
Enjoy an intimate dinner, exclusive to just 20 people, in the Cioppino Wine Room. Our six-course menu – including Catalan-style Maine lobster salad, Scallop Gratin with White Truffle Sabayon, Oxtail-Stuffed Ravioli and Dover Sole with Beluga Caviar – were created around an accompanying champagne selection from the legendary vineyard. Includes access to “Wonderland Night” following dinner. Reservations Required.
$525.00 per person

Friday, December 31. 9:00 p.m.
New Year’s Eve Tequila Dinner in Cantina Beach
Sink into plush seating near our Fire Pit Lounge or underneath the Tiki Roof amongst a starry sky, panoramic ocean views and live music – the escape to the Coast of Mexico is seemingly real. Chiapas-native and Chef de Cuisine Andres Parlange presents a three-course menu of authentic cuisine, while Tequilier Heriberto Oviedo expertly matches each dish with a blanco, reposado or añejo tequila. Reservations Required.
$70.00 adults / $90.00 with tequila pairing

Friday, December 31. 8:00 p.m. to 1:00 a.m.
New Year’s Eve Celebration in RUMBAR
Count down to 2010 with live music from Grupo Nostalgia light-fare, cocktails and a balloon drop at the stroke of midnight.

Saturday, January 1. 7:00 a.m. to 2:30 p.m.
New Year Recovery Breakfast
Sleep in and stroll down to Cioppino for a recovery buffet serving breakfast and lunch favorites. For those planning to practice the “hair of the dog” folklore, Prosecco, Mimosas and Bloody Marys are included. Reservations required.
$27.00 adults / $13.50 children

Saturday, December 26. 6:00 p.m. to 10:00 p.m.
Going Gonzo!
Following Christmas, the holiday fun continues with a special Ritz Kids evening extravaganza hosted by Gonzo- our friendly blue and gold macaw. Get your photo taken with this lovable mascot and make a frame to complete the memory. The evening also includes dinner, games and a movie.
$70.00 per child
For more information, please dial extension 4300.

Thursday, December 23. 10:00 a.m. and 2:00 p.m.
Wednesday, December 29. 10:00 a.m. and 2:00 p.m.
Cookie Decorating with the Chef
Use sugar and spice to create something nice during this favorite holiday tradition. Little chefs will receive their own Ritz-Carlton aprons and hands-on cookie decorating instruction from the Master Pastry Chef. To ensure instruction is personalized, each class is limited to 20 children. Reservations Required.
$30.00 per child (not including tax & gratuity)