Valentine’s Day Delights
Valentine’s Day Cocktails and Triple Chocolate Mousse Cake available February 11 through Valentine’s Day, February 14.
Miami, FL: Dolphin Mall, 11401 N.W. 12th St., 305.599.7729
Miami Beach, FL: At the Marina, 300 Alton Rd., 305.695.7702
Hallandale Beach, FL: 800 Silks Run, Suite 1380, 954.843.7600

$7 – $9, prices vary by location

This Valentine’s Day, Texas de Brazil’s domestic locations invite guests to share a memorable evening with their special someone by featuring special Valentine’s Day cocktails and a decadent chocolate dessert. These romantic specials are the perfect pairing to Texas de Brazil’s sumptuous dinner menu.

Specialty cocktails include the Brazilian Rose, ideal for the rose in one’s life; the Brazilian Kiss, which is sure to be as enjoyable as the kiss to follow; the Raspberry Cream Dream, and the decadent Milky Way Martini among others. Cocktails are offered from $7 – $9, prices vary by location. Complete menu is below, recipes and photos available upon request.

To top off a romantic dinner, Texas de Brazil presents a decadent Triple Layer Chocolate Mousse Cake just right for sharing after a savory Valentine’s Day meal. The dessert is a delectable 3-layer cake made with layers of light and dark chocolate mousse topped with a chocolate ganache. Photo available upon request.

Valentine’s Day Cocktails

Brazilian Rose – Ideal for the rose in one’s life, this cocktail is made with guava juice, Grand Marnier and a choice of cachaca, the national spirit of Brazil made from sugar cane juice. It is shaken with ice and strained in a chilled martini glass.

Brazilian Kiss – This beverage is created with Ciroc vodka, Cointreau, Chambord and fresh squeezed lime. It comes garnished with a lime wheel and is sure to be as enjoyable as the kiss to follow.

Raspberry Cream Dream – Bacardi Razz Rum with a condensed milk, topped off with a Chambord Raspberry Liqueur float, shaken ice cold and served in a raspberry drizzled glass.

Espresso Delight Martini – Van Gogh Double Espresso vodka with a touch of Bailey’s Irish Cream, a splash of cream, served in a chocolate-laced glass, topped with whipped cream.

Milky Way Martini – Van Gogh Dutch Caramel and Godiva White and Dark Chocolate Liqueur, Bailey’s Irish Cream, and a touch of cream, shaken and served in chocolate-laced glass, finished with a cherry.

Texas de Brazil is family owned and operated. Started in 1998, the company has quickly grown into one of the country’s premier Churrascarias, currently operating 15 domestic locations and one international location. The restaurant’s menu consists of 15 grilled meats; all prepared in the traditional Brazilian method over an open flame and carved tableside by the restaurant’s authentically costumed Gauchos, as well as an elaborate salad area, wine list, dessert menu, full liquor bar and private rooms available for special functions. Future growth includes planned locations for San Antonio, Houston, Fort Lauderdale, Tampa, Detroit, Westchester, Salt Lake City and Trinidad. For more information please visit www.texasdebrazil.com