The perfect way for revelers to reinvigorate themselves after a weekend filled with shenanigans and debauchery, The Fed presents a classic Brunch offering albeit it with a distinctive Americana slant.
The Menu is broken down into five (5) sections: Bits to Share, Lake Meadow Farm Eggs, Brunchâ€™uns, Sweetâ€™uns and Complementâ€™uns.
The Bits to Share includes The Fedâ€™s most popular dishes; this way folks are able to eat the Jar oâ€™Duck, Buffalo Style Pig Wings and Cheese Biskits for breakfast, lunch and dinner! ($6 – $12)
For the breakfast aficionados, Lake Meadow Farm Eggs play an integral part of the Fedâ€™s late-morning selection featuring Ansom Millsâ€™s Grits â€˜n Shrooms, Jackalope Benedict with rabbit/elk sausage, smoky hollandaise and bacon on a biskit, and Skillet Eggs baked with cheddar, charred tomatoes and other â€˜stuff.â€™ Whether it is chicken, duck or quail eggs, they are prepared according to Chef Zapataâ€™s whim. ($7 – $14)
The Brunchâ€™uns section highlights include French Toast Bananas Foster with caramelized, rum-soaked bananas, Johnny Cakes with peaches â€˜n cream, and Wabbit & Waffles with fried rabbit pieces, kumquat thyme butter and smoked maple syrup. ($8 – $19)
The Sweetâ€™uns Bar supplies those in need of a sugar rush the appropriate fix. Home baked items such as Sweet Scones, sky-high Red Velvet Layer Cake and fist-size Sticky Buns will decorate the main bar along an with assortment of muffins, cookies and cakes. The selection will change on a weekly basis. ($8)
Moving on from the belly filling selections to the hair of the dog, revelers can continue last nightâ€™s antics with Bottomless Mimosas at $14 a person and other libations served by the jug such as The Federal Mary (tomato, spices, beer, celery bitters, bacon salt), Johnnie Apple Seed (Woodchuck apple cider, sparkling wine, 20-hr apples) and the Daily Spritz.
Once open for brunch, the new Hours of Operations are as follows:
Dinner Monday to Thursday 6:00pm – 10:30pm
Dinner Friday and Saturday 6:00pm – 11:00pm
Brunch Sunday 11:30a â€“ 4:00p
Dinner Sunday 6:00p â€“ 10:00p
The modern American tavern draws inspiration from the regional Americas, classic Americana preparations and, in essence, is a celebration of American integrity, ingenuity and craftsmanship. Cheerful planters, hanging garden lights and audible tunes harkening back to the decades of yore set the mood and transport diners to a time when American identity, personality and popular culture truly began to take shape.
Open for dinner only at this point, the Fed operates from Tuesday through Sunday; Tuesday through Thursday from 6:00p to 10:30p and Friday and Saturday 6:00p to 11:00p. Brunch is offered on Sundays from 11:30a â€“ 4:00p and dinner from 6:00p â€“ 10:00p. They are CLOSED Mondays.
For your convenience, valet parking is available on the weekends at $3 a car.Thank you for using Soul Of Miami!