Canyon Ranch Grill invites guests to “Name that Grape” during an evening showcase of fine sustainable, organic and biodynamic wines. On August 20, guests will be guided by wine professionals through a tasting and q & a session as they sample delicious hors d’oeuvres by Executive Chef Elizabeth Barlow. This month, guests will participate in a “blind tasting” featuring six anonymous wines. The guest that correctly guesses the most wines at the end of the evening wins a free bottle when dining at the Grill. The tasting begins at 6 PM and tickets are just $20 including complimentary valet parking. Kindly RSVP by calling 305.514.7165.

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