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Namaste to Doga and Brunch this Valentine’s Weekend at Phuc Yea
Saturday, 02/15/2020 – 10:30 am – 03:30 pm
7100 Biscayne Blvd.,
Miami, Florida 33138
Doga, brunch, drinks and “Puppy Love” at Phuc Yea this Valentine’s Day weekend, where Dog owners and lovers will be namastaying and brunching! The event will be taking place Saturday, February 15th, at 10:30 AM, “Puppy Love” will be hosted by @RemixTheDog, with a doggy play, DOGA, and brunch for dogs and their owners. @LaurenBAngueira will be leading a DOGA (yoga with dogs) at the lantern garden, (class is limited to 10) patrons are suggested to donate $20 benefitting rescue partner, Urgent Dogs that day after the class.
After all that namaste Dog Foodies and their owners can indulge on brunch bites, bones and booze for $45.00 at “Puppy Love” featuring:
A pre-set brunch menu created by Chef Ceez for Dog Owners
A doggie meal provided by @WynwoodDogFood for your four-legged friend,
A welcome cocktail courtesy of Cazadores Tequila and some @BowserBeer — because no dog likes to be left behind!
A meet & greet opportunity with Remix
Access to Phuc Yea’s outdoor doggy park — complete with a Bonebar with a REAL life Bonetender brought to you by @Pupandpantry
Raffle opportunity featuring photography by Jaime Seymour Photography & doggie goodies, raffles, & a doggie bag (gift bag)! – Tax & Tip is included in the $45.00 fee, first seating will begin at 11:30 AM.
Saturday, February 15th at 10:30 am – 3:30 pm
7100 Biscayne Blvd., Miami FL 33138
To purchase tickets: https://www.eventbrite.com/e/puppy-love-puppy-brunch-with-remix-the-dog-tickets-93224205107
Phuc Yea is a flavorful Vietnamese-Cajun cuisine restaurant created by Cesar Zapata and Aniece Meinhold in 2016. Wearing the hats of co-owner and Executive Chef, Cesar Zapata helms the kitchen, where he creates Phuc Yea’s signature Vietnamese-Cajun fare, and Aniece Meinhold, whose German and Vietnamese heritage brings a new take on Asian cuisine to Miami. FOH, beverage programs and design. Phuc Yea is located at 7100 Biscayne Blvd and is open Wednesday –Monday, where it serves lunch, dinner, Sunday brunch and daily happy hour.