Visit Lauderdale Food & Wine Festival Returns 2026 1/19/26 – 1/25/26

Visit Lauderdale Food & Wine Festival Returns January 19–25, 2026
Monday, 01/19/2026-01/25/2026, 10:00 am-10:00 pm
Multiple Venues
80 Las Olas Cir,
Fort Lauderdale, Florida, 33316
Website
Cost:

The Visit Lauderdale Food & Wine Festival (VLFWF) returns for its seventh annual celebration, January 19–25, 2026, in partnership with Joe DiMaggio Children’s Hospital. Bringing together Michelin-recognized restaurants, James Beard-nominated talent, and national culinary stars, the festival offers a weeklong epicurean experience like no other. Recognized as one of Florida’s premier food and beverage events, VLFWF transforms Greater Fort Lauderdale into a vibrant culinary destination, featuring signature events, exclusive dining experiences, and immersive, hands-on activities. From high-energy tastings and celebrity chef demonstrations to relaxed oceanside indulgence, the festival celebrates the region’s top chefs, restaurateurs, and local food innovators while drawing food lovers from across the country. The 2026 lineup includes national culinary stars such as Richard Blais, Eddie Jackson, Nancy Fuller, Jason Smith, Clarice Lam, Ron Dimpflmaier, Remy Powell, and Dario Stephen, promising unforgettable cooking demonstrations, experiential events, and an abundance of exceptional flavors for attendees to savor.

Thursday, January 22: Wok ‘n Roll – hosted by Clarice Lam
Experience Wok ‘n Roll at the Las Olas Intracoastal Promenade with Asian-inspired cuisine and lively music, blending cultural richness with culinary excellence.

Friday, January 23: BBQ at the Beach – presented by Demesmin & Dover, hosted by Jason Smith
Savor bold barbecue flavors and live entertainment at BBQ at the Beach with Chef Jason Smith and special guest Ron “Captain Ron” Dimpflmaier, set against Fort Lauderdale Beach.

Saturday, January 24: The Grand Tasting – featuring Richard Blais, Eddie Jackson, and Ron Dimpflmaier
Enjoy over 100 tastings, celebrity chef demos, and live music at The Grand Tasting, featuring Richard Blais, Eddie Jackson, and Ron Dimpflmaier, with VIP options for an enhanced experience.

Sunday, January 25: Picnic in the Park – presented by Joe DiMaggio Children’s Hospital
Picnic in the Park offers a family-friendly day at Las Olas Oceanside Park with food trucks, kid-friendly cooking demos, live entertainment, and local artisan vendors.

Sunday, January 25: Beachside Brunch – hosted by Nancy Fuller with special guest Eddie Jackson
Relax at Beachside Brunch with Chef Nancy Fuller and special guest Eddie Jackson, enjoying gourmet brunch fare and serene beach views.

For the latest updates and event details, visit www.VLFoodWine.com.