Grovetoberfest 2014 Photographs and Recap

The epic Grovetoberfest, the “most scenic beer festival in the world”, returned for the fourth time to Coconut Grove and served over 300 great beers from across the world.  Over 7,000 beer enthusiasts showed up to pound some brewskis, eat some food, dance, smile and laugh. Grovetoberfest is all about the craft beer and has a strong focus on the local craft beer scene. Some of Miami’s top chefs like Chef Todd Haven and Chef Giorgio Rapacavoli rocked the Kitchen Lab, where they demonstrated gourmet cooking with craft beer. Beer Tasting 101 was hosted by FIU’s Beer Academy and taught newbies the basics of craft beer tasting. People were also dancing to the live music all day long. Grovetoberfest is always a blast and if you missed it we feel sorry for you. Fear not though, because Sprung Beer Festival  is right around the corner in March!

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Lenny Kravitz Rocked Miami to Celebrate his New Album “Strut”

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His musical talents and sexy persona inspire adulation, lust, love and respect across music fans of both sexes. Yes, Lenny Kravitz is quite a beloved man in Miami. Our hometown rockstar just released his new album “Strut” and came home to Miami to celebrate it with a very intimate performance. We were blessed to be invited and were absolutely blown away. We have been to many concerts, but being so close to a rockstar like Lenny, to feel his intense energy in a room with less than 100 fans in it, was simply amazeballs.  He absolutely killed it, playing his famous hits as well as songs from his new album. Even when he was playing with over 12 band members, one could really feel the depth of his sound. It was a unique and unforgettable experience.

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We know you are craving to get your hands on that new Lenny album. If you purchase Strut from Walmart (Only $10) you will also receive an exclusive digital copy of the Lenny Kravitz Live in Miami 6-song soundcheck performance as well as the full digital album download. You can view the Lenny Kravtiz interview and music videos from the Miami performance here. 

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Thank you for rocking out Miami, Lenny!

Keep up with new artists being featured by follow Walmart Soundcheck on Facebook:@WMSoundcheck :: Twitter: @WMSoundcheck :: Instagram: @WMSoundcheck

Win A Guitar Autographed By Lenny Kravitz

 

 

Lenny Kravitz Rocked Miami to Celebrate his New Album "Strut"

Soundcheck.LennyKravitz-37

His musical talents and sexy persona inspire adulation, lust, love and respect across music fans of both sexes. Yes, Lenny Kravitz is quite a beloved man in Miami. Our hometown rockstar just released his new album “Strut” and came home to Miami to celebrate it with a very intimate performance. We were blessed to be invited and were absolutely blown away. We have been to many concerts, but being so close to a rockstar like Lenny, to feel his intense energy in a room with less than 100 fans in it, was simply amazeballs.  He absolutely killed it, playing his famous hits as well as songs from his new album. Even when he was playing with over 12 band members, one could really feel the depth of his sound. It was a unique and unforgettable experience.

Soundcheck.LennyKravitz-38

We know you are craving to get your hands on that new Lenny album. If you purchase Strut from Walmart (Only $10) you will also receive an exclusive digital copy of the Lenny Kravitz Live in Miami 6-song soundcheck performance as well as the full digital album download. You can view the Lenny Kravtiz interview and music videos from the Miami performance here. 

Soundcheck.LennyKravitz-17

Thank you for rocking out Miami, Lenny!

Keep up with new artists being featured by follow Walmart Soundcheck on Facebook:@WMSoundcheck :: Twitter: @WMSoundcheck :: Instagram: @WMSoundcheck

Win A Guitar Autographed By Lenny Kravitz

 

 

Downtown Bistro Miami Now Offers Dinner

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Le Steak Tartare au Couteau- raw filet mignon cut by hand, capers, onions. anchovies, dijon mustard & quail egg. It was a very French way to consume filet. The bread was crunchy enough to be included with the Rice Krispy brothers and the quail egg you dumped into the shimmering slimy filet was fun and quite tasty.

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Lost my snailginity with this Escargots à la crème- Snails in a heavenly creamy Sauce and now hunting for these glorious creatures in my backyard. The texture was a cross between an artichoke and mushroom. The sauce had a zesty kick and complimented the escargot marvelously. The American in me kinda wished they were deep fried though.

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The Ravioli de Short Rib, Sauce quatre fromage, gambas pochées & asperges- Short Rib Ravioli with 4 cheese sauce, poached shrimp & asparagus was executed superbly. The four cheese sauce was rich and was a nice contrast to the short ribs. The fatass poached shrimp on top really set the dish off. A beautiful and unique plate.

Read the rest of the article and see the photo gallery at Hedonist Shedonist 

 

Batch Gastropub: New Fall Menu Excites by Betty Alvarez

The first time I’ve been to Batch Gastropub was to celebrate my friend’s birthday party. When I first went in, I was amazed about how casual but comfortable the restaurant is. It’s a gastropub where the menu was approachable and there was an expansive drink list. We celebrated during their happy hour and the placed got packed as soon as I got there. My girlfriends and I indulged in their wonderful happy hour menu and their regular menu. A memorable time for all!

This time around, I got the opportunity to preview their Autumn menu which I was excited to taste. I could not wait for the delectable surprises that this place that had brought my tastebuds into action.

First of all, I was greeted with a cornucopia of cocktail samplings. The one that stood out is the Green Pepper Mojito as I thought it was going to be super sweet but to my surprise it wasn’t. I could taste the green pepper flavor in my mouth but it was not overwhelming to sour my taste of the food that I was about to sample.

Batch gave us two types of menus to choose from for our tasting one that had the house made meatballs or the General Tso’s Cauliflower dish as the starter.

We began with a snack: Salmon Crudo comprised with the House Cured Faroe Island Salmon on top of Florida peaches with Truffled vinaigrette and maldon salt. This small snack was a different experience as I never tasted a salmon on top of a slice of peach before. The salmon taste came to my tastebuds first and then complimented it with the sweet peach infusing both into a nice sweet and delectable light bite.

Then came the starters, the house made meatballs of duck, short rib and pork belly on a sweet potato puree and Serrano ham gave me great delight. The meatballs were warm, soft to chew and the sweet potato puree gave it a good additive to my palate.

The next starter was the Tuna Poke-Peanut Butter “Crumble”, wonton, scallion, and crispy ginger. Although I did not taste the peanut butter but the scallion and the crispy ginger is what stood out of my mind. It was delicious.

For the veggies part, a Batch Kale Salad was served. Now I never had Kale in my life so I was delighted and nervous at the same time in trying this salad comprised of raw kale, hearts of palm, peanuts, strawberry vinaigrette, and parmesan. To my surprise, I loved it. The kale was not overpowering and the vinaigrette made everything come together. Definitely will have to try that salad again next time I go to Batch Gastropub.

Now the main course: The Drunken Short Rib which is a whiskey braised short rib with Vanilla and Sour Mash, Creamy polenta and Cinammon roasted carrots on the side. The meat was so tender that it was falling out of the bone. I could taste the whisky a bit but my memory was the warm, soft, juicy meat that these ribs had. Other than the cinnamon that covered the carrots it was also mixed with a coffee flavored sauce which had a distinctive taste.

The sweets that culminated our experience is the Carnival Donuts-fried dough, powdered sugar, with a warm chocolate ganache and Kahlua syrup. Now these round donuts were the best and my favorite was dumping it in the Kahlua syrup rather than the chocolate ganache. It was so taste was so much richer to my palate.
A very sweet experience to end this preview tasting.

All in all, I can’t wait for this autumn menu to be announced to the general public as Batch Gastropub wants to exemplify the farm to table concept as it is healthier option for everyone but with full of taste. Kudos to Batch Gastropub!

H2ombre is an Epic Experience

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H2ombre is a groundbreaking and exhilarating show that intertwines EDM, acrobatics, creative graphics, street art and good ole fashioned water into quite a majestic feast for the eyes. The performers are determined to whip the crowd up into a frenzy and unleash a boisterous, soaking wet dance party. We do not want to spoil the show so we shall keep our review short, but there are spoiler pics and videos below. If you can’t help yourself, feel free to click away.

We would recommend getting nice and “influenced” before you go to amplify your experience. H2ombre is only an hour long, but well worth the price of admission. We urge you purchase the front “seats” in the immersive stage area and wear attire that embraces the water and allows you to fully participate. You most likely will get soaked if you get close to either stages, but that is part of the fun! After the show there is an ample lounge/club/bar area to keep the party going. The herb infused alcoholic slushies were quite tasty. This show only runs through August,  so make sure you do not miss it. It is a sensationally fun and creative date idea too.

Taste of the Nation South Florida Captivates

Taste of the Nation South Florida Review & Photos

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Photographs by Paula Echevarria

South Florida (the non-confederate flag waving part of our paradise state) has been elevated into a serious “Foodie” region. While we are still anxiously awaiting our first Michelin Star, we do possess exquisite food, sexy chefs and a deeply diverse restaurant scene with an eclectic compilation of stellar dishes.

If you were unfamiliar with how fantastic our restaurants truly are then Taste of the Nation South Florida was the event to acquaint yourself with Miami’s finest. Almost 700  gastronomes showed up for this exquisite event held at the Loews Hotel. The lavish bash raised funds for Share Our Strength, an organization that aims to end childhood hunger in America. The irony of us stuffing our gluttonous faces to end hunger was not lost on us, but the event did raise almost $100K!!! With the exception of the renowned South Beach Wine and Food Fest, Taste of the Nation is the apex of culinary events in South Florida. [Read more…]