Cooking Science Camp (Ages 4-8 / 5-day)
Monday, 04/13/2020 – 04/17/2020 09:00 am – 12:00 pm
Taste Buds Kitchen
14740 sw 26 St,
Miami, Florida 33185
Calling all chef detectives! How does dough rise? What makes ice cream freeze? Let’s figure it out together as we learn the magic and science behind popular kitchen recipes that everyone will like! Each day features both savory and sweet recipes from Handmade Gnocchi to Spaghetti Squash Fritters, and Red Velvet Whoopee Pies. Grab your creativity and let’s get cooking!
This camp is drop-off. Sign up for the whole week and save $25 and receive a free apron.
Registration is required, space is limited.