Slow Food Miami 6th annual Ark of Taste Benefit Dinner
Tuesday, 01/27/2015 – 06:30 pm –
600 Northeast 31st Street,
Miami Beach, Florida 33139
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Slow Food Miami’s 6th annual Ark of Taste Benefit Dinner will take place on January 27th at Paraiso Bay, with an evening celebrating the Local Legacy of Chef Michael Schwartz and The Genuine Hospitality Group’s support of Slow Food and local-sourcing. Each will showcase their individual style of local-sourcing with dishes that either feature the Florida Stone Crab or complement it with seasonal ingredients found on their restaurant menus.
The evening will begin at 6:30 p.m, so that guests can savor spectacular views of the glowing sunset skies over the Bay, while enjoying a spirited cocktail hour featuring specialty libations courtesy of GREY GOOSE Vodka, sustainable wines by Stellar Wines, and passed hors d’oeuvres prepared by Chef Molly Brandt of Restaurant Michael Schwartz at The Raleigh.
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