50 Eggs Guest Chef Series at Yardbird with Chef Michael Laukert
Friday, 05/16/2014 – 12:00 am –
Yardbird Southern Table & Bar
1600 Lenox Ave,
Miami Beach, Florida 33139
Webpage Link
Cost: $75
50 Eggs continues the guest chef series on Friday, May 16 when Yardbird – Southern Table & Bar hosts guest Chef Michael Laukert of Hundred Acre Wine Group, for a one-night-only, midnight dinner collaboration. Laukert, bringing over 25 years of experience, is a chef and specialty food consultant, as well as editor and author of One True Vine: A Journal of Food, Wine, Life.
Chef Laukert and 50 Eggs Culinary Director Clayton Miller will serve a fabulous four-course dinner paired with three of Hundred Acre’s award-winning wines: Layer Cake Chardonnay; Layer Cake Cabernet Sauvignon and Cherry Tart Pinot Noir. The meal will also feature an exclusive preview of The Duke – a bourbon based on John Wayne’s 40 year-old recipe.
Tickets – priced at $75 per person (excluding tax and gratuity) – are limited and available for purchase online at www.50eggsinc.com/chefs.
Yardbird is located 1600 Lenox Avenue on Miami Beach. Telephone: (305) 538-5220; www.runchickenrun.com.
