Thanksgiving with a Cuban Twist at De Rodriguez Cuba
Thursday, 11/28/2013 – 06:00 pm – 10:00 pm
De Rodriguez Cuba
101 Ocean Drive,
Miami, Florida 33139
Perfect for Miami, Thanksgiving with a Cuban twist: At De Rodriguez Cuba in the Hilton Bentley Beach Club, Chef Douglas Rodriguez has designed a 4 course menu of his take on traditional dishes including :
Roasted Chesnutt soup with sage crÃ¨me, Poached Pear and Mozzarella Arugula Salad, Slow Roasted organic turkey, chorizo cornbread, smoky mashed potatoes and more.
Finish it off with Pecan Pie with nutmeg ice cream or pumpkin ginger crust flan. Reservations: 305-672-6624. 4 course dinner is $65 per person.