Daniel Serfer / Blue Collar

Daniel Serfer, chef and owner made Blue Collar the type of restaurant that you always want to go to with friends and family. Blue Collar is a casual place that has a warm and inviting team whose only goal is to make sure you have a good time while you are there. The food offerings are plenty diverse and super tasty. Some of the favorites are the homemade pastas, shrimp and grits, and the pork and beans. The menu will surely have something that you will enjoy even if you are a vegetarian. It’s the kind of spot you would want to eat at at least once a week. This is why the offerings are so diverse and plentiful. The beverage menu has a bunch of really cool choices that are soft on the wallet yet full of fun and flavor. Come by and say hello.

Be sure to tell them Soul Of Miami sent you!
Click here to sign up for the Soul Of Miami email list.
googlepluslogo

{An accidental website. Thanks to everyone who is stopping by. We hope you find it helpful. Just click on the date below. If you like what we do, please remember to tell your friends.}
Photo by Mitchell Zachs

Email Subscription