March of Dimes Florida Chapter Signature Chefs and Wine Extravaganza at Jungle Island Treetop Ballroom 10/14/10

Signature Chefs & Wine Extravaganza
Thursday, October 14, 2010
Jungle Island, Treetop Ballroom
1111 Parrot Jungle Trail
Miami, FL 33132
VIP Champagne Reception 6:30 p.m.
Event 7:30 p.m.
Self Parking $3 – Business Chic Attire
Sample the Culinary Artistry of 30 Signature Chefs
Accompanied by a Diverse Selection of Distinctive Wines
Exciting Silent and Live Auctions
Buy Tickets Here.

Join Chair Vincent Croce of Wealth Capital Management and Celebrity Spokesperson Jackie Nespral of NBC 6 and Sunny Anderson, Host of the Food Network’s “Cooking for Real,” as we honor Maria C. Alonso, Senior Vice President and Miami-Dade/Monroe Market Manager of Bank of America at a Celebration of Culinary Excellence.

The Signature Chefs 2010
Our Mission
The March of Dimes is a national voluntary health agency whose mission is to improve the health of babies by preventing birth defects, premature birth, and infant mortality. Founded in 1938, the March of Dimes funds programs of research, community services, education, and advocacy. For more information, visit the March of Dimes web site at marchofdimes.com or its Spanish web site at nacersano.org.

Abokado… Chef Hiro Asano
AltaMare… Chef Simon Stojanovic
American Noodle Bar… Chef Michael Bloise
Atrio Bar & Grill at Conrad Miami… Chef Gustavo Zapata
Azul at the Mandarin Oriental Hotel… Chef Didier Pouzier
Blue Bell Ice Cream
Chef Allen’s… Chef Allen Susser
Chef George Catering… Chef Jorge Montes
Edda’s Cake Designs… Chef Edda Martinez
Emeril’s Miami Beach… Chef Brian Cantrell
Essensia Restaurant at The Palms Hotel & Spa… Chef Frank Jeannetti
Fireman Derek’s World-Famous Pies… Chef Derek Kaplan
Fogo De Chao… Chef Paulo Simonetti
InterContinental Miami… Chef Alexander Feher
Joe’s Stone Crab… Chef Andre Bienvenu
Jungle Island… Chef David Strickland
La Marea… Chef Gonzalo Rivera
Meat Market… Chef Sean Brasel
Mia Restaurant
Por Fin… Chef Luis Quant
Red Light Little River… Chef Kris Wessel
Rosa Mexicano… Chef David Sloane
Setai Hotel South Beach
Smith & Wollensky… Chef Dana Brizee
STK at the Gansevoort Hotel… Chef Ralph Pagano
Strategic Hospitality Group, Corp…
Chef Michael B. Jacobs and Chef Andrew M. Rothschild
Sugarcane raw bar grill… Chef Timon Balloo
Timo Restaurant… Chef Tim Andriola
Wish Restaurant… Chef Marco Ferraro

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